Food & Drink - 25 September 2006

What exactly is "tea"? I've heard it's a late afternoon meal. Do you eat four meals a day (Breakfast, Lunch, Tea, and Dinner) or is Tea your version of Dinner? Do you actually drink tea with this meal, or is that a custom that died out? What kinds of things do you eat for tea? Hamburgers and fries? Or is it something lighter?

2006-09-25 08:26:17 · 11 answers · asked by brevejunkie 7 in Other - Food & Drink

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if a certain frozen food company supposedly freezes its fish when caught how do?

they then process it into fish fingers without thawing it

2006-09-25 08:25:01 · 14 answers · asked by bulldog 2 in Other - Food & Drink

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Does anybody know where you can buy cornmeal in the UK?

2006-09-25 08:22:02 · 17 answers · asked by bigandme 1 in Cooking & Recipes

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I need some good recipes for Dolmas and Humus-?

Any good recipes out there? Or a website you would reccommend?

2006-09-25 08:17:20 · 5 answers · asked by Anonymous in Cooking & Recipes

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customer service?

real experience

2006-09-25 08:15:14 · 10 answers · asked by jaya s 1 in Other - Food & Drink

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I need to know how to make bannock...for 12 to 15 people?

I work at a youth centre and one of my duties is to cook bannock for 12 to 15 people. I looked through the internet but was not satisfied with the results. I would prefer oven baked or fried. So if anybody out there knows I sure will appreciate it...thanks!

2006-09-25 08:14:05 · 2 answers · asked by sunshine 1 in Cooking & Recipes

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I asked a question about eating and yahoo took it off as bad question is mexican food bad to talk about?

2006-09-25 08:12:15 · 1 answers · asked by Just me 2 in Other - Food & Drink

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Where Can I Get Spinach?

All spinach has disappeared as a result of some "bad apples," so to speak.

2006-09-25 08:11:28 · 16 answers · asked by AnswerBot 4 in Other - Food & Drink

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What spices are in a Chik-Fil-A sandwhich?

I tried the copycat recipe that just calls for salt and pepper and it does not taste the same. I tried writing to them asking what the ingredients were and they said it was proprietary. I'm not trying to start my own chicken business! I just want to know what spices are in/on the chicken to make it taste soooo good. Does anyone work for Chik-Fil-A? I am dying to know!!!

2006-09-25 08:10:25 · 4 answers · asked by sparkles 2 in Other - Food & Drink

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Soups and fruits?

Can anyone tell me any soup recipe which is low cal?
Any fruit recipes?again,low cal.
Thanks it would be of great help if you reply!

2006-09-25 08:10:10 · 3 answers · asked by Anonymous in Cooking & Recipes

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What is the best HARD CIDER?

I'm going up with some friends to Northern Michigan U to party, and one of my friends up there loves hard cider and wants some. I recently got a hankering for the stuff too...what are some good kinds? I've had Hornsby's before and it was okay.

2006-09-25 08:08:06 · 6 answers · asked by slurpburp21 2 in Beer, Wine & Spirits

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As any vegetarian or vegan ever been forced to into eat meat ?

As anyone ever forced or tricked you to eating meat? Have you ever been ridiculed for your lifestyle?

2006-09-25 08:07:05 · 8 answers · asked by ShellyBelly 4 in Vegetarian & Vegan

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Does anyone know a cabbage soup recipe where you don't add that many ingredients?

I'm looking for a cabbage soup recipe that is mostly cabbage being the main food in it.

I hate onions and green peppers or any kind of peppers that isn't the powder kind.

2006-09-25 08:06:07 · 11 answers · asked by BadGirlGimpy 3 in Cooking & Recipes

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Can anyone else drink and drink and drink......?

And not get drunk? I swear.. I can drink hard stuff, beer, wine whatever and not get drunk.. I get a lil tipsy from time to time but I just can't get drunk...
Can you get soooo drunk that you basically ruin it for yourself? I was 1 time and thats it...

2006-09-25 08:02:02 · 5 answers · asked by SassySista 3 in Beer, Wine & Spirits

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when is tony roma's restaurant in glasgow braehead xscape opening?

2006-09-25 08:01:21 · 4 answers · asked by Anonymous in Entertaining

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Have you ever tired Khachapuri?

2006-09-25 08:01:06 · 4 answers · asked by Anonymous in Ethnic Cuisine