Ethnic Cuisine

2007-10-16 22:22:01 · 5 answers · asked by Buripuk 2

I have a friend who wants to go out with me for sushi, but she is deathly allergic to shell fish. Is it safe for her to eat sushi? Are the shell fish kept separate from the other fish types?

2007-10-16 07:44:36 · 8 answers · asked by Uncle Tim 6

Why are all Chinese restaurants closed on Tuesdays? They all seem to be where I live

2007-10-16 00:57:30 · 20 answers · asked by wideboy_west 2

Thanks

2007-10-15 15:21:49 · 5 answers · asked by mac-won 3

2007-10-15 14:48:24 · 45 answers · asked by Anonymous

2007-10-15 12:51:13 · 11 answers · asked by Anonymous

I know its a silly question but im trying to order chinese food and I want to know whats on it........... I think its appetizers but im not sure?

2007-10-15 05:28:08 · 4 answers · asked by mandaroc8806 2

I want to bake something to send to my boyfriend in america. what do yall suggest? i live in singapore.

2007-10-14 23:50:02 · 5 answers · asked by phew 2

okay, I cooked spaghetti Bolognese and it is satisfactory, however, i want it to be slightly more spicy and bolder.
More basil? Oregano? Thyme?
or more red peppers?
Maybe some other spices?

I like the Michelina's microwavable level of spice, perhaps even a notch higher.

Problem is I dunno what kinda Spice to add to it,making it properly spicy without ruining the dish.

Best Help gets my BEST VOTE.
Thanks

2007-10-14 21:51:09 · 17 answers · asked by AckiLeeZ 4

2007-10-14 18:56:05 · 3 answers · asked by LUAP 1

I do tabouleh and hommus so well but just cant get the falafel happening.

2007-10-14 16:11:05 · 6 answers · asked by I forget 5

Breakfast, lunch, dinner, snacks

I love Mexican & Italian (I love spicy stuff)

2007-10-14 12:30:15 · 19 answers · asked by Anonymous

2007-10-14 12:17:08 · 12 answers · asked by kat 1

that tell me food dishes of ancient greece and how to make them the way they did back then?
If you know how to make some of this stuff too that would be very appriciated.

2007-10-14 10:11:18 · 7 answers · asked by love_alw_693 3

Ever had spicy food..like SPICYY SPICYY SPICY!!!!

and it turned out being bad, so you get diarrhea, and it just burns ur crack nonstop... ahahahhaha

its like eating hot sauce with chapped lips ...but down there.

weird topic...but hey, i just felt like i won a war here!!

2007-10-13 21:04:09 · 9 answers · asked by AckiLeeZ 4

wat kind of food do u like most?y?

2007-10-13 18:29:39 · 19 answers · asked by purplestarry 3

2007-10-13 17:43:20 · 11 answers · asked by S i r i 1

2007-10-12 18:44:26 · 5 answers · asked by curvy_chick000 4

i've been learning english for almost 2 years now and i don't know what a batch is... is this like to prepare food un big quantities?>

2007-10-12 12:08:11 · 7 answers · asked by ButtErFlY 3

I feel like I'm the only one who doesn't like sushi. it looks so good but (to me) it tastes so bad. especially the sea weed.

funny thing - i always keep trying it whenever i come across it and hate it everytime. i guess i thought maybe if i tried a specific one , i might start liking it? haha

2007-10-12 08:07:43 · 32 answers · asked by bebe 1

2007-10-11 22:05:48 · 49 answers · asked by hillyn8 2

I'm looking for statistics of chopstick use in Japan ONLY, please. Thanks! :)

2007-10-11 15:50:23 · 6 answers · asked by kimmyphobic 2

All the food looks SOOOO good but I need recipes and I need to know how to cook it. I also don't know how to read the labels so I have to look up everything and write down the Japanese word so I can find it in the store.

I can only recognize one thing by the packaging: natto.
Of course I love it but it sucks when that's the only thing you trust yourself to buy.

2007-10-11 15:33:14 · 8 answers · asked by Red August 2

2007-10-11 13:56:00 · 17 answers · asked by I ♥ HP™ 5

Thank you for your answers! :)

Have a wonderful night/day! :)

2007-10-11 10:33:59 · 38 answers · asked by Moon :) 7

what does it mean when people say to get the chinese newspaper?

2007-10-11 09:28:21 · 4 answers · asked by Kelsey 2

In the US I have never found Yogurt. In France I ate it all the time. It's creamier and HIGHLY more delicious than any of the 'low-fat' stuff in the US. I've never been able to find it in the US. Is it available at all?

2007-10-11 08:50:27 · 11 answers · asked by Sarrafzedehkhoee 7

Many countries cook animals that Americans think are gross, but it would only be a matter of time before the public becomes accustomed to those foods.

Cat and Dog are eaten in many asian countries, with no negative health effects, this would also help with our SPCA problem here in the US.

Austrailians eat Kangaroo meat, this would maybe give Americans more jump in their step, and more energy.

2007-10-11 07:55:19 · 15 answers · asked by Lord of Chaos 4

Remember, sushi is not all raw fish. There are cooked and vegetable types too.

2007-10-11 07:32:11 · 24 answers · asked by Tpheez . 3

from my race.. mexican.. (pelo pelo rico)
http://img401.imageshack.us/img401/5386/pelon20pelo20rico20c203cz6.jpg

other
yan yan
http://img527.imageshack.us/img527/7347/yan2po0.jpg

2007-10-11 05:09:49 · 23 answers · asked by Anonymous