Food & Drink - 14 November 2007

...or other drinks like that which have no added sugar? How come these drinks can have no grams of sugar/fat/protein but still have calories?
Scientific answers and sources would be appreciated! Thanks!

2007-11-14 13:39:39 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

I have this recipe for an asian crepe which is as follows...

2 cups crepe mix (which is 6:1 ratio RICE flour:cornstarch)
1 cup water
1/4 cup beer
1/4 tsp of baking powder.

Rest it for an hour and cook on hot skillet.

So my questions...
What do the cornstarch, baking powder, and beer contribute to the crepe?

I've been having trouble making it crispy too, any suggestions?

2007-11-14 13:39:27 · 4 answers · asked by azntgr64 2 in Cooking & Recipes

Just started a new job, and Im hearing that there will be a potluck comming up. I don't do a lot of cooking so I guess Im looking for a simple recipe that will Rock the Potluck.

2007-11-14 13:38:52 · 15 answers · asked by Anonymous in Cooking & Recipes

2007-11-14 13:37:58 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

I know it depends on what you eat, but is this true in general? Also, to all the vegetarians out there, do you crave unhealthy foods more, less, or the same as when you ate meat?

2007-11-14 13:37:18 · 42 answers · asked by Caroline 2 in Vegetarian & Vegan

okay what's your favorite desert mine i can like anything, name your desert and who makes it best in your family -.- store bought can count to just name the store lol, thanks

2007-11-14 13:32:21 · 14 answers · asked by Anonymous in Other - Food & Drink

I want make meatloaf and I need to find a good recipe can someone please help me??

2007-11-14 13:30:09 · 10 answers · asked by Tricia C. 2 in Cooking & Recipes

My friend is having a dinner party with an 80's theme and she wants to serve food and drinks indicative of that decade. Any ideas?

2007-11-14 13:29:51 · 4 answers · asked by Anonymous in Entertaining

Milk, eggs, white sugar, flower, mayo, and hot coco packets and baking soda, olive oil and a little bit of canola oil. What can I do with these?? Thank you!

2007-11-14 13:25:38 · 7 answers · asked by g_arienti89 2 in Cooking & Recipes

2007-11-14 13:24:59 · 8 answers · asked by Jordan I 1 in Cooking & Recipes

i want to make homemade chocolate chip cookies, but i dnt have brown sugar. ive heard to sub it with white sugar & molassas, but i dnt have molasses....what can i do? recipes w/o brown sugar? HELP! thanks :)

2007-11-14 13:08:51 · 4 answers · asked by Anonymous in Cooking & Recipes

I am very inexperienced with cooking, and was wondering if i should heat the Prego sauce before adding it onto the pasta.

The pasta is already cooked.

2007-11-14 13:03:29 · 13 answers · asked by Anonymous in Cooking & Recipes

i need help with roasting a turkey. its my first thanksgiving diner to make diner. i want it to be moist and tender but dont want to have to brine it. any ideas???

2007-11-14 13:01:31 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-11-14 13:00:52 · 4 answers · asked by Kathynursenutritonistgardener 1 in Vegetarian & Vegan

Mine is Root Beer

2007-11-14 12:59:54 · 33 answers · asked by David 1 in Non-Alcoholic Drinks

Does walmart carry ginkgo tea, if not, what stores do? I need to know if stores like foodlion, or walgreens pharmacy do, because I live in a small town and don't really have any other options besides that, so please don't say wholes food, or something of the sort. Thank you.

2007-11-14 12:59:36 · 2 answers · asked by hmmmm 2 in Non-Alcoholic Drinks

I am unsure how to tell if nuts are not fresh, or even if they are what people call 'rancid'. Is there a difference in color? taste? smell? Could someone please explain this to me? I also would like to know the best way to store nuts and how long do they last? Thanks!

2007-11-14 12:58:59 · 13 answers · asked by apriljaymes 2 in Cooking & Recipes

Cooking pork Ribs, in Blck n Decker Toaster Oven, How long do you let them cook, at what temp do they cook at..?

they are slices or ribs... umm reg pork ribs...

Thanks

2007-11-14 12:57:50 · 6 answers · asked by Anonymous in Cooking & Recipes

I would like to know the best and easiest way for a person to convert over to becoming a vegetarian. It is something I would like to do but my body always rebells against me when I try to do it. Can anybody help me with this problem?

2007-11-14 12:57:28 · 14 answers · asked by Larry K 1 in Vegetarian & Vegan

beef and barley soup, and bread...would you:

A.) Take the bread, but refuse the soup due to convictions?

B.) Eat the soup also because you are hungry?

2007-11-14 12:57:04 · 17 answers · asked by Anonymous in Vegetarian & Vegan

2007-11-14 12:52:29 · 7 answers · asked by Jason H 1 in Cooking & Recipes

hi ok so my friend and i are planning a masquerade ball and we reaaaally need some ideas we are soo stuck.
we are probably going to have about 30 guests, and its going to be in the winter.
someone please help meee!!

2007-11-14 12:49:27 · 6 answers · asked by bumblebeeeee 1 in Entertaining

I would prefer one without a bunch of add ins. I tried food network and didn't like what I saw. Aloha :)

2007-11-14 12:49:20 · 4 answers · asked by Aloha Dre 3 in Cooking & Recipes

I've been looking for this coffee. I've always liked this strong coffee. I bought a few from the Philippines while I was on vacation there. But I can't find a store that sells them in the US.

2007-11-14 12:48:35 · 3 answers · asked by coffeegirl 2 in Ethnic Cuisine

2007-11-14 12:48:15 · 22 answers · asked by KitKat 2 in Cooking & Recipes

2007-11-14 12:44:33 · 17 answers · asked by Anonymous in Other - Food & Drink

I was in the store and I was pundering what's the difference!

2007-11-14 12:43:53 · 12 answers · asked by lovemycookies 2 in Other - Food & Drink

2007-11-14 12:43:16 · 13 answers · asked by Tracy 1 in Other - Food & Drink

Nice thick yummy expencive chocolate, none of that cheap stuff.

2007-11-14 12:36:18 · 10 answers · asked by Anonymous in Cooking & Recipes

Jolly rancher Watermelon
Mint like from gum
Listerine spray
or maybe like some type of food

2007-11-14 12:32:50 · 5 answers · asked by Anonymous in Other - Food & Drink