Food & Drink - 9 October 2007

it s for a stupid project=]
xo

2007-10-09 17:13:27 · 15 answers · asked by charliie babee 2 in Ethnic Cuisine

2007-10-09 17:02:11 · 3 answers · asked by dreamer 1 in Cooking & Recipes

I bought some of that cookie dough that you break apart and bake and want to make them, problem is the only thing I have that looks like a cookie sheet is the metal cover of a cake pan, can I use that or is it not oven proof?

2007-10-09 16:59:04 · 11 answers · asked by pumpkin2 1 in Cooking & Recipes

on cheese and a thin crisp crust

Must have real cheese, not immatation

2007-10-09 16:59:01 · 10 answers · asked by Buff Me 6 in Other - Food & Drink

4 times or 3 times in a day? and tell me what if a person is on diet ...will he or she gain weight?

2007-10-09 16:56:25 · 9 answers · asked by lucifer 1 in Beer, Wine & Spirits

How would I make them anyone have a recipe? Hispanic and mexicans make good tortillas.

2007-10-09 16:54:23 · 5 answers · asked by ღStarzzღ 4 in Cooking & Recipes

2007-10-09 16:49:16 · 15 answers · asked by Anonymous in Other - Food & Drink

I just made a pot of Chili, but for some reason, the flavor is not happening, does anyone have any suggestions?

2007-10-09 16:48:26 · 16 answers · asked by Anonymous in Cooking & Recipes

dose anyone now how to make ooblec i dont noe how to get cornstarch so can i use corn flours and id really like to noe itf it would work by using normal everyday flour or self raising ??? help

2007-10-09 16:43:08 · 2 answers · asked by Danielle-16-Australia-Melbourne 1 in Cooking & Recipes

I have been tossing around the idea of vegetarianism for a few years now, not really because of moral reasons but because of health reasons. But the question i have, for those who chose this lifestyle because of morals, has to do with human anatomy.
It is obvious through human anatomy such as special organs that aide in the breakdown of meats, and the fact that we have teeth that are meant for carnivorous eating. What i would like to is this: Is the reasoning for your morals choice of a vegetarinian lifestyle because of the way animals are treated now-a-days in order to mass produce meat, or is it simply because of killing animals all together. Because I agree that the way animals are treated now-a-days is immoral, but I'm also lost for the fact that our bodies are designed to eat meat.

2007-10-09 16:31:43 · 17 answers · asked by Anonymous in Vegetarian & Vegan

we are vegetarians so i am cooking for my baby every morning and evening porridges (she loves them) of course they are different ones but i was asked to change her dinner so what else i can cook for her.She cannot eat any beans coz it`s making her have gas in her stomach.THANKS A LOT

2007-10-09 16:13:11 · 4 answers · asked by sin_talk 3 in Cooking & Recipes

Or is there only sorbet? Is sherbert just a made up word?

2007-10-09 16:10:30 · 10 answers · asked by coamrocks 2 in Other - Food & Drink

my issue here is i am supposed to have to differnt recipies both for old-fashioned rock candy on the string and i want to add coloring and flavoring the other recipes that aren't old fashion say put the flavoring and coloring after you cook the sugar and one teaspoon of flavored oil but i don't know if i should use extract of w/e flavor please help me! THANX

2007-10-09 16:00:18 · 3 answers · asked by mayemerald4ev 1 in Cooking & Recipes

I was wondering what are some good drinking games for two people other than quarters.

2007-10-09 15:47:36 · 17 answers · asked by dani5248 1 in Beer, Wine & Spirits

Gelatinization of anything at all.

2007-10-09 15:40:15 · 1 answers · asked by Sweetheart 2 in Cooking & Recipes

If so could this cause any problems if i drank it every day?

2007-10-09 15:33:06 · 14 answers · asked by Bob B 2 in Vegetarian & Vegan

When I was growing up back in the 60's, we had a little ice cream stand that had the best walnut sundaes. It was scooped vanilla ice cream, and whipped cream with walnut pieces on top. I don't know what the syrup was used on it. It was maple flavored, but was this a special syrup, or would this be a syrup like we use on pancakes? If it is, I believe it would be a good maple syrup brand. The syrup was warm, and it was sooooo good. Anyone that grew up back when these sundaes were popular that might have some input?

2007-10-09 15:30:43 · 6 answers · asked by Anonymous in Cooking & Recipes

I know that typically, a softer textured shortening is desirable for baking. Crisco creates this with a hard, fully hydrogenated oil blended with a non-hydrogenated one, while cheaper brands sometimes create the soft texture with partial hydrogenation. I want neither of those. I want the fully hydrogenated, hard one. And preferably not from the net. Thanks.

2007-10-09 15:29:29 · 2 answers · asked by timothytigger 1 in Cooking & Recipes

favourite pop?
just curious. . .

2007-10-09 15:26:42 · 27 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-10-09 15:23:19 · 10 answers · asked by j_laundry99@yahoo.com 1 in Cooking & Recipes

Anyone know the recipie for buttercream icing?

2007-10-09 14:59:21 · 6 answers · asked by lisa 2 in Cooking & Recipes

Can anyone recommend a mealplan for a meal with no plant products at all? I dont want to eat ANY PLANTS so that means no garlic, no pepper, no oils except lard, I would appreciate a fast

This meal should giver all of the recommended amounts of vitamins and minerals without going over the amounts of things like cholesterol and calories

Please help

2007-10-09 14:54:01 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-10-09 14:52:49 · 7 answers · asked by PuCcI 3 in Other - Food & Drink

Like it's the worse time to eat but I always need to eat something later on.

2007-10-09 14:51:31 · 7 answers · asked by Anonymous in Other - Food & Drink

I understand that the noodles themselves are at least vegetarian (not vegan) and that some Oriental flavored ramen contains animal by-products. Is there another type of (vegetarian) seasoning I could use to flavor the noodles? Any suggestions would be great!
Thanks!

2007-10-09 14:44:08 · 4 answers · asked by Rissa406 2 in Vegetarian & Vegan

I kove stuffing but not stuffing that is one hard mass. I like looser stuffing with small chunks? Please help me Im new at this.

2007-10-09 14:29:02 · 5 answers · asked by Anonymous in Cooking & Recipes

I need to find some recipes that USE non-perishable items only. (As little butter as possible.) So like recipes that use canned fruits, soups, etc. stuff liek that. Please ASAP! :) Thanks !

2007-10-09 14:28:30 · 6 answers · asked by luvv_pink 2 in Cooking & Recipes

I want to make this recipe for chili sauce. One says you should put in water bath canner for 20 minutes. The other one says you can skip the water bath and just boil the lids and rings and put them on the hot jars and they will seal. Which way is the better and safe way?

2007-10-09 14:24:41 · 4 answers · asked by Pesty Wadoo 4 in Cooking & Recipes

I'm moving into a new house soon and I need to start saving more money so I can afford it.

2007-10-09 14:24:11 · 4 answers · asked by dan 4 in Other - Food & Drink

2007-10-09 14:13:25 · 5 answers · asked by Dan E 2 in Cooking & Recipes