Food & Drink - 9 October 2007

I bought alot of apples..Do you have a favorite recipe to share?

2007-10-09 23:48:16 · 7 answers · asked by Flynn 7 in Cooking & Recipes

Hi I'm italian and I'd like make american cakies...
Can you give me a good recipes?
Thanks and I'm sorry but I can't speak english very well!

2007-10-09 23:46:13 · 4 answers · asked by Anonymous in Cooking & Recipes

2007-10-09 22:53:17 · 13 answers · asked by Anonymous in Ethnic Cuisine

I hate foods with insects like spicy ant egg salad.

2007-10-09 22:07:03 · 25 answers · asked by Beertha 2 in Other - Food & Drink

with nutz or without

2007-10-09 22:05:30 · 12 answers · asked by ? 6 in Other - Food & Drink

And if you dont what takeaway do you usually get?

2007-10-09 21:38:38 · 33 answers · asked by mezziboo 2 in Cooking & Recipes

I'm a horrible cook and want to make dinner for my girlfriend tonight. I have a recipe for mashed potatoes from a friend that I know she will like, what else can I do to accompany this dish?

2007-10-09 21:35:43 · 16 answers · asked by Xavier 3 in Cooking & Recipes

I want recipes for like.. everything.
I want to learn how to make main dishes,
as well as making sauce for pasta, and deserts.
Everything.
Thanks so much in advance.

2007-10-09 20:58:54 · 10 answers · asked by Brooke 3 in Cooking & Recipes

how do you pronounce the biscuit called Nice? is it nice as in good or Nice as in the city

2007-10-09 20:25:12 · 13 answers · asked by Anonymous in Cooking & Recipes

I feel like baking a snack for a meeting i'm going to tonight (everyone will have eaten dinner) and am looking for something to go with beer as that is what most of us will be drinking. Thanx in advance

2007-10-09 19:33:24 · 15 answers · asked by Sam S 1 in Beer, Wine & Spirits

i started drinking , im 15 and some girls ive kinda ben knowing have started drinking and i kinda want to hook up with one of them , should i invite them over and drink with her (to loosen her) or what should i do

2007-10-09 19:32:26 · 13 answers · asked by greg t 1 in Entertaining

Water doesnt make you pee like tea!!!

2007-10-09 19:27:11 · 6 answers · asked by Bella ♥ 2 in Non-Alcoholic Drinks

if you don't know in millilitres, cups will be fine

2007-10-09 18:58:07 · 6 answers · asked by *gemma* 2 in Non-Alcoholic Drinks

What are the ingredients you use to marinate chicken? and how long should i prepare it before frying it?
How can I make the gravey?

2007-10-09 18:55:54 · 13 answers · asked by dax 3 in Cooking & Recipes

Say for example I have 2 choices:

1.) I can eat 1 banana, 3 scoops of ice cream, and drink 1 tall glass of milk all within 30 minutes

OR

2.) I can combine all 3 ingredients together in a blender and drink the entire thing in less than 15 minutes

Which is the healthier way to consume the ingredients? And why, when I do the second choice I feel less full wheras if i did the first choice I feel a bit overstuffed. Any additional details would be great. thanks

2007-10-09 18:44:43 · 2 answers · asked by starz8 2 in Other - Food & Drink

I had something from Kentucky Fried Chicken, a take out meal.

2007-10-09 18:32:04 · 14 answers · asked by Anonymous in Other - Food & Drink

2007-10-09 18:31:21 · 2 answers · asked by Anonymous in Other - Food & Drink

I'm just about the pickiest eater on planet earth. I love sweets and junk food, and dislike the taste of many veggies, so not eating meat really makes it hard for me to just eat healthy,

so although im forcing myself to just eat foods i hate the taste of, I'd really like to know if anyone has good vegan or vegetarian snacks, or meal ideas that someone like me could eat on a regular basis?

Also, do you think it's possible to use Boca burgars to substitue into hamburger helper? ... I know if I could make that, I'd eat it all the time to get the protein I need.

2007-10-09 18:31:08 · 6 answers · asked by Anonymous in Vegetarian & Vegan

Other than a bagel or in a cheescake?

2007-10-09 18:28:40 · 17 answers · asked by texas mom 5 in Cooking & Recipes

How come popcorn has more calories and fat when it is unpopped?

2007-10-09 18:03:44 · 3 answers · asked by wuthadhappen 2 in Other - Food & Drink

if i use non-fat evaporated milk , vanilla, splenda can i make a fluffy fat free frosting?

2007-10-09 17:43:51 · 3 answers · asked by girl 3 in Cooking & Recipes

I made a key lime pie today, it had a nice flavor but the filling was too airy. While airy can be good, I was going for a denser creamier texture. I used 3 jumbo egg yolks at room temperature beaten for about 5 minutes in an upright mixer. To that I added one 14 ounce can of sweetened condensed milk which mixed for about 4 minutes and then 2/3 of a cup of fresh squeezed lime juice and zest, mixed just enough to totally incorporate (less than 30 seconds). What can I do to make my pie thicker, more egg yolks? cream cheese? Thank you :-)

2007-10-09 17:39:49 · 4 answers · asked by Anonymous in Cooking & Recipes

help! im scared!

2007-10-09 17:38:58 · 22 answers · asked by Giggle Bear 3 in Cooking & Recipes

My grandmother used to make braccioli and stuffed rice balls that were out of this world. I never found anything to match her cooking in any restaurant. Molti bacci and grazie to all

2007-10-09 17:36:41 · 6 answers · asked by Sicilian Godmother 7 in Ethnic Cuisine

2007-10-09 17:34:19 · 14 answers · asked by splitlevelmind 5 in Vegetarian & Vegan

2007-10-09 17:25:44 · 3 answers · asked by Anonymous in Cooking & Recipes

which shop sells the best strudel in perth???
the best!!!

2007-10-09 17:25:30 · 1 answers · asked by en bday 1 in Other - Food & Drink

Just this evening I heard of a new recall/warning on Swanson's Chicken and Turkey Pot Pies. Any pie that has the combination 'P9' on the side should be sure to be cooked throughly. There have been outbreaks of Salmonella poisoning from these pies. If you eat them, make sure their internal temperature reaches at least 160°F. This will kill the salmonella bacteria.
I tell you all because I have been one of the ones infected with the salmonella bacteria. We knew that I had it but until tonight, we did not know how I ingested it. Now I am warning all of you.

2007-10-09 17:23:34 · 5 answers · asked by bashfullocket_7 1 in Other - Food & Drink

I'm quite addicted to steaks and I would like to prepare my own beef or lamb steak but I'm having problems on what's the better ingredient to use for cooking, is it butter or margarine?

2007-10-09 17:20:48 · 11 answers · asked by The Recruiter 2 in Cooking & Recipes

We eat a lot of chicken and sometimes there isnt much flavor to it so I bought a flavor injector. I'd really like some ideas on what to inject in my chicken (I'm not much of a cook). Also, what else can I use the injector for?

2007-10-09 17:15:12 · 3 answers · asked by Me 4 in Other - Food & Drink