Food & Drink - 27 September 2007

2007-09-27 23:32:27 · 36 answers · asked by karen. 4 in Other - Food & Drink

2007-09-27 22:52:05 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-09-27 22:47:51 · 12 answers · asked by . 7 in Vegetarian & Vegan

We enjoy cooking fish but hate the smell in the house afterwards. It doesn't seem to matter that we close the kitchen door to the rest of the house, open the window and the door to the garden - the smell persists.

Is there a candle that does the trick, or does anyone have a better idea?

2007-09-27 22:44:28 · 12 answers · asked by Essex Ron 5 in Other - Food & Drink

2007-09-27 22:42:50 · 8 answers · asked by astra 5 in Cooking & Recipes

The ground turkey I looked at was very high in fat. so how can it be healthier?

2007-09-27 22:02:26 · 6 answers · asked by Anonymous in Cooking & Recipes

lets not forget the onions.

2007-09-27 21:55:36 · 8 answers · asked by Anonymous in Cooking & Recipes

2007-09-27 20:03:59 · 6 answers · asked by bobbydennis352005 2 in Other - Food & Drink

Are there such things as Wonka bars in diffeent colors?

2007-09-27 19:30:04 · 5 answers · asked by SK 1 in Entertaining

We have several large bottles of alcohol-vodka, tequila, rum, whiskey, etc... Some have been opened but closed up, and others are still sealed-what is the shelf life? Do they go bad? We have had them all for about 5-6 years.

2007-09-27 19:24:02 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

what kind of liquor is this?

2007-09-27 18:53:44 · 8 answers · asked by phattygirl 3 in Beer, Wine & Spirits

2007-09-27 18:48:15 · 6 answers · asked by PicaSSo of Parta PlnN 2 in Entertaining

first one 2 repeat this happy lil melody wins

2007-09-27 18:33:46 · 7 answers · asked by p1mpcdasandman 1 in Beer, Wine & Spirits

If a can of beer was opened and left for a few days open will there still be the same alcohol percentage?

2007-09-27 18:25:28 · 6 answers · asked by A M 1 in Beer, Wine & Spirits

my parents cook dinner for me most of the time. some of the food dont taste very good. i was wondering does this affect the nutrition?

2007-09-27 18:10:09 · 5 answers · asked by Anonymous in Other - Food & Drink

I love to make FLAN AND anything that has to do w/mexican food or ameican and some french desserts ..
anyone tried yet? guava--is a fruit..do you know where to get some..I have cravings for something sweet and fruity..lol.

2007-09-27 18:10:06 · 9 answers · asked by Anonymous in Cooking & Recipes

i need a copy of one of the pictures/sign things/whatever on this website:
http://www.peta2.com/feat/hug/
but i need a link or something so i can right click and edit it on my computer so i can flip it around, so ican print it out to iron on a shirt for tomorrow :D

thanks in advance to anyoen who can help.

p.s. if you have it saved on your computer or something but can't send me a link, could you maybe copy and paste it into an e-mail or soemthing for me? thanks!

2007-09-27 17:48:26 · 2 answers · asked by Amy In The White Coat 3 in Vegetarian & Vegan

I don't know what I need to do to prevent heartburn. I eat bfast sometimes at 730 8 am. Lunch is at 11am. And then my Dinner is 430pm. I'll have a banana. I eat a lot of sauteed veggies mushrooms and tofu. Also soup. I'm 5'1 175 lbs, 24. What can I do to help this irritating heartburn?

2007-09-27 17:33:19 · 12 answers · asked by Anonymous in Vegetarian & Vegan

Share why?

2007-09-27 17:28:20 · 16 answers · asked by Anonymous in Vegetarian & Vegan

2007-09-27 17:11:21 · 4 answers · asked by S i r i 1 in Entertaining

Hello everyone! I'm trying to become a full time vegetarian. I don't really eat meat except for Chicken and that is only on occasion. Anyway, I want to cut Chcken out completly but I live in a really small town where being a vegetarian is almost unheard of. When I go out to eat it is really hard to find non-meat items on the menu.... except for the occasional garden salad. Also, there arn't any other vegetarians in my area to talk to. I was just wondering what other people from small towns do to make their vegetarian experience easier? when you go out to eat do you have trouble finding a whole meal to order? Also, what do you say to people who laugh at you when you say you are a vegetarian? Also, do you know of any good chicken substitues?

thanks!

2007-09-27 17:10:52 · 8 answers · asked by *JustMe* 2 in Vegetarian & Vegan

what would you rather a nice cold softdrink or a throffing beer which one is it?

2007-09-27 17:09:21 · 17 answers · asked by livy 1 in Beer, Wine & Spirits

MA beer prices, between keystone light, miller lite and bud light, any suggestions for cheap MA beer that tastes good for price.

2007-09-27 16:58:54 · 3 answers · asked by Cory Y 1 in Beer, Wine & Spirits

It's that I'm always cooking spanish food. I love my food. But I would like to cook different foods.

2007-09-27 16:39:39 · 19 answers · asked by merali-silda 5 in Cooking & Recipes

I eat a lot of pasta, but I couldn't make my own sauce if my life depended on it so I end up buying sauce from local grocery stores. Most pasta sauces sold in todays stores are garbage, never taste good enough, and all the packaging is very misleading, every label has some sort of a BS line such as "authentic Italian sauce" etc.

My question is if anyone out there knows of a good and authentic pasta sauce manufacturer that can be found in stores, or at least ordered online?

2007-09-27 16:32:17 · 11 answers · asked by madmio 2 in Ethnic Cuisine

2007-09-27 16:29:53 · 6 answers · asked by 2fine4u 6 in Other - Food & Drink

Have they ever carried a waterless cooking line?

Mother-in-law says they did, but I'm not able to find any, new or old. This was back in the seventies when she says found this.

2007-09-27 16:25:26 · 1 answers · asked by so called goody goody 2 in Cooking & Recipes

There's one that I like very much and it's done with garlic. But don't know the recipe. And there's other ones made with different herbs. Thanks very much for your help. Take care

2007-09-27 16:22:22 · 10 answers · asked by merali-silda 5 in Cooking & Recipes

Is there a technical explanation for why you should put a single piece of toast on the marked side of the toaster? Or is it just a case of idiot-proofing?

Is there a legitimate reason, or does the company just want to cut down on customer service calls from people asking what they should do when they only want to toast one slice of bread?

2007-09-27 16:21:45 · 7 answers · asked by Anonymous in Cooking & Recipes

Is it okay to start off with eating meat twice a week until I get used to that then later on once week, then after that completely veggie?

2007-09-27 16:20:46 · 15 answers · asked by Anonymous in Vegetarian & Vegan