Food & Drink - 1 September 2007

Like rainbow chip or chocolate frosting from the container? or on cake and/or brownies? or both?


I Do!

2007-09-01 17:32:00 · 14 answers · asked by Footballer 3 in Other - Food & Drink

Please help,, I made chili, and its too spicy hot, what could I use to cut down the heat did I read sugar somep place?

2007-09-01 17:25:06 · 16 answers · asked by Anonymous in Cooking & Recipes

2007-09-01 17:24:34 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

In Canada we use cod halibut , salmon

2007-09-01 17:21:42 · 9 answers · asked by Grand pa 7 in Cooking & Recipes

We've seen the 50 billion questions asking for healthy vegan foods, but what are the LEAST healthy vegan foods you can think of? (That are still edible, of course, we know arsenic is technically vegan but it doesn't count for this question.)
We've got our old standbys... over-processed fake meats, sugary cakes, sodas, cereals with cartoon characters on them...
But I'm looking for new, exciting, tasty vegan foods designed to kill you slowly with a smile on your face. Deep-fried Oreos. Kool-aid pickles. Etc. Give me your worst!

2007-09-01 17:20:11 · 8 answers · asked by blackbyrus 4 in Vegetarian & Vegan

2007-09-01 17:11:44 · 18 answers · asked by Crazy Tequilla Girl 3 in Beer, Wine & Spirits

want to make something yummy and easy for a special meal with my family

2007-09-01 16:59:53 · 12 answers · asked by Anonymous in Cooking & Recipes

2007-09-01 16:42:50 · 9 answers · asked by thewordofgodisjesus 5 in Non-Alcoholic Drinks

Which do you prefer when eating out for breakfast?

2007-09-01 16:37:34 · 11 answers · asked by Lisa 4 in Entertaining

Some are slightly under-age to be drinking in the first place. I can't get a hold of the car keys...

2007-09-01 16:37:07 · 4 answers · asked by Holiday Magic 7 in Beer, Wine & Spirits

Hi,
I live in a traditionally Czech community in the United States. Every year, we make plum dumplings for my father's birthday. However, I am finding it hard to find the correct plums. Sometimes, they are called prune plums or Italian plums, or blue plums, or some combination of the above. If anyone knows where I may find them in Iowa, please let me know. Thanks!

2007-09-01 16:25:30 · 6 answers · asked by stormnhawkeyes 1 in Ethnic Cuisine

We made cookies last night from scratch and put the rest of the dough that was left in the bowl in the fridge. My son wants me to cook some more, but the dough is hard and has been in the fridge all day. Can I reuse it and how do I get it back to normal again?

2007-09-01 16:20:55 · 7 answers · asked by Anonymous in Cooking & Recipes

I'm off up there - Seemed rude not to offer

2007-09-01 16:16:14 · 24 answers · asked by Anonymous in Vegetarian & Vegan

Once my friend decided to become vegan, she gradually became more difficult to stand. Firstly she joined Peta2 which I won't even go into... Then it was just little things like, in ballet she was playing with someone's shoes and said, "Wait, is this leather? Ew...I touched it!" and made a face like she was going to be sick. When we were watching the movie Happy Feet, there was a part when the lost penguin was stuck out in a storm and needed shelter, and he saw a house with a fire inside and started walking towards it. My friend turned to me and said in a very sad and serious tone, "You know, since I'm a vegan, if that penguin came to my door I would give him shelter, but if a normal person answered the door they would think: 'Food!!'". These are just a few examples.

Why must vegans do this? Do they actually think they're converting people to veganism when they act like snobs? All people are thinking when you act so upperclass is, "Wow, if that's how vegans act, I'm glad I'm not one!

2007-09-01 16:16:05 · 22 answers · asked by ? 2 in Vegetarian & Vegan

2007-09-01 16:14:08 · 2 answers · asked by MARIA 2 in Other - Food & Drink

2007-09-01 15:59:09 · 32 answers · asked by Mooo 1 in Vegetarian & Vegan

can someone pleas tell me how to start a bar b q sauce, im not asking for your recipe, but just the first step in making it,,thank u

2007-09-01 15:58:33 · 8 answers · asked by lucperez75 2 in Cooking & Recipes

My mother is going away for 2 months. My dad works alot so I have to make dinner. I need some quick dinner ideas...links to recipes are ok but dont give me the whole recipe to read..i wont read it.
THANKS!!

2007-09-01 15:53:31 · 13 answers · asked by Anonymous in Cooking & Recipes

What did you have for dinner tonight? Did you cook it or order it out?

2007-09-01 15:41:34 · 16 answers · asked by washington_maverick 3 in Cooking & Recipes

ok well i want to make chocolate chip cookies, well i want to make chocolate chip dough and then make the dough a cake and frost it will it work and how long to i put it in for(oven)?

2007-09-01 15:39:54 · 4 answers · asked by Anonymous in Cooking & Recipes

I like my steak nice and rare, rare enough to drip blood when you cut into it....mmmm! Succulent.
How can I make steak kabobs without overcooking them?

2007-09-01 15:38:35 · 5 answers · asked by Anonymous in Vegetarian & Vegan

2007-09-01 15:38:13 · 4 answers · asked by poohbear 3 in Cooking & Recipes

I got 6 large sweet peppers and 2 mild Italian sausages, help me out.

2007-09-01 15:35:16 · 4 answers · asked by Anonymous in Cooking & Recipes

My favourite is sushi!

2007-09-01 15:29:00 · 16 answers · asked by Anonymous in Other - Food & Drink

2007-09-01 15:20:16 · 3 answers · asked by S i r i 1 in Cooking & Recipes

i know about sugar and cinnamon but what other ones should i add that would taste good?

2007-09-01 15:20:00 · 12 answers · asked by Anonymous in Cooking & Recipes

Tartar sauce, ketchup, peanut butter, mayonnaise that kind of stuff

2007-09-01 15:16:20 · 15 answers · asked by captain blue tooth 1 in Other - Food & Drink

I cook dinner once a week for my whole family. There are 6 of us, my 3 brothers, my mom and my step-dad. My brothers are 15, 3, and 4. I'm looking for recipes for the next month or so that my brothers will eat without complaining (including dessert). I'm trying to use new foods that my family hasn't had before (that means hot dogs and hamburgers aren't gonna cut it). Please keep in mind that I'm only 13 and am not quite a professional chef.
Thanks so much.

2007-09-01 15:16:01 · 11 answers · asked by redsox4evr 3 in Cooking & Recipes

Any kind of french fries, seasoned fries, curly fries, shoestring fries what do you put on them or dip them in?

2007-09-01 15:14:25 · 23 answers · asked by captain blue tooth 1 in Other - Food & Drink

????????

2007-09-01 15:13:23 · 9 answers · asked by No_Fayce 3 in Beer, Wine & Spirits