English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 16 April 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I've seen more and more food products from the supermarket that have sea salt in them, what is it exactly?

2007-04-16 11:59:42 · 7 answers · asked by MacbookFan 2 in Other - Food & Drink

Can anyone explain to me what ketchup tastes like? I used to adore it as a child, but as I grew I lost my taste for it, and now I cannot even remeber what it tastes like...Can someone help?

Thanks!

=]

2007-04-16 11:57:09 · 11 answers · asked by Anonymous in Other - Food & Drink

i didnt realize when i went to the store that i had lent out my baking dish.. i want to make brownies but i onlyhave the disposable muffin/cupcake tins.. can i use these?

2007-04-16 11:55:15 · 15 answers · asked by duffbitch 2 in Cooking & Recipes

I live in Vancouver, B.C. I am looking for these chocolates. They dissapeared off the shelves a few years ago. Any one know if they are stiil available anywhere?Thank You.

2007-04-16 11:44:58 · 3 answers · asked by sherrypie36 4 in Other - Food & Drink

2007-04-16 11:36:09 · 27 answers · asked by printzesuk 1 in Cooking & Recipes

I've melted sugar into caramel and drizzled it over a stainless steel bowl in a lattice pattern. I now have my "bowl" shape, however I can't get the caramel to release from the bowl. I've tried non-sitck spray. I've tried putting the bowl in the freezer as well as other ideas, but the caramel simply sticks and won't let go. Does anyone have any tips?

2007-04-16 11:32:02 · 4 answers · asked by eclstate 2 in Cooking & Recipes

I have never cooked with wine before. I was hoping someone could help me pick out a dry white wine to cook the sauce with. Below is the list of ingredients. Thank you so much for any suggestions!

INGREDIENTS
3 (5 ounce) skinless, boneless chicken breast halves, pounded 1/3 inch thick
all-purpose flour for dredging
1 egg, beaten
2 tablespoons milk
1 cup chopped hazelnuts
2 tablespoons olive oil
1/2 cup dry white wine
6 large mushrooms, quartered
3 ounces prosciutto, shredded
15 fresh spinach leaves
1 cup heavy whipping cream

2007-04-16 11:30:39 · 5 answers · asked by kryssy430 1 in Cooking & Recipes

I had this crazy idea, how many of you guys would rather go to a laundromat that is also a coffe shop rather than spending money at a stand alone laundromat? Question would also apply to a stand alone coffeshop. What would you like to see in a place like this?

2007-04-16 11:29:27 · 8 answers · asked by Anonymous in Other - Food & Drink

Cook the lentils, run through a blender with some of the cooking water and some salt to taste. (you can run it through a seive first or leave alone for more fiber). Refrigerate. Drink and enjoy.

2007-04-16 11:28:03 · 4 answers · asked by Anonymous in Vegetarian & Vegan

I ate this as a child in an Oklahoma grammar school a long time ago and I miss it. It was served with buttermilk biscuits.

2007-04-16 11:21:55 · 8 answers · asked by Kix F 1 in Cooking & Recipes

my favorite kind of soda is root beer

2007-04-16 11:12:55 · 40 answers · asked by Anonymous in Non-Alcoholic Drinks

I have a cake recipe that is really good, but I am wondering if I can replace the shortening it calls for with butter or margarine and replace perhaps 2 or 3 whole eggs for the 5 egg whites it calls for. It is a marachino cherry cake. I thought perhaps it would not be so heavy if I used butter or margarine.

2007-04-16 10:56:36 · 6 answers · asked by Lisa C 1 in Cooking & Recipes

not vegetarian. a religion like maybe jewdiasm sorry can't spell!!!

2007-04-16 10:51:15 · 7 answers · asked by veg3rdchair 2 in Vegetarian & Vegan

I'm cooking pasta and sauteeing garlic, oregano, basil, and crushed red pepper. I normally add parmesan cheese to it, but I don't have any. Do you think shredded Swiss cheese would be good in it? Or should I just leave the cheese out this time....

2007-04-16 10:49:38 · 18 answers · asked by Anonymous in Cooking & Recipes

I planted tomato and cucumber seeds and ther both growing but i can't tell which one which. Any Help will be apperciated!!

2007-04-16 10:49:36 · 5 answers · asked by Roxxie B 1 in Other - Food & Drink

I can't believe no one has asked this question before!

2007-04-16 10:45:15 · 15 answers · asked by Vegan 7 in Vegetarian & Vegan

im vegetarian. some peolpe at my school don't like the fact that i am vegetarian. so, today when they tried to make fun of me , i told them that i wasn't vegetarian. right thing to do? i don't want to lie but, i don't want to be made fun of.serious answers only please and thank you.;-)

2007-04-16 10:43:35 · 10 answers · asked by veg3rdchair 2 in Vegetarian & Vegan

I was making out with my boyfreind when this girl came up sat right next to him on the other and they started making out. Apparently he knew who it was. He seemed to be enjoying it and he put his hands all over her and they didn't stop so i called her a s**t and told him never to talk to me again and it was over. Then i walked out!! Was that the right thing??

2007-04-16 10:40:49 · 11 answers · asked by Anonymous in Non-Alcoholic Drinks

Which tastes sweeter? Also, how many questions may I ask on Yahoo?

2007-04-16 10:38:43 · 1 answers · asked by Watermelon 2 in Other - Food & Drink

Is there any possible way to make like home made powdered sugar.....not powdered sugar icing, just powdered sugar...cause i need some in the next...mmmm....30mins. PLZ HELP

2007-04-16 10:36:51 · 6 answers · asked by cookiedough 3 in Cooking & Recipes

any kind

2007-04-16 10:26:08 · 18 answers · asked by jj r 1 in Other - Food & Drink

7

I am no vegetarin. Who me? Noooo way I love meat. Especially nice bacon sandwiches. Smokey bacon is my favourite and smokes salmon. But isn't it kind of cruel to make them smoke? Do they smoke ciagettes or do they train them to hold a pipe?

Always baffled me that one.

2007-04-16 10:23:46 · 8 answers · asked by youronmyfoot 2 in Vegetarian & Vegan

2007-04-16 10:20:03 · 13 answers · asked by Armund Steel 3 in Cooking & Recipes

i really want to become a vegetarian and i told my mom that
but she said that i can't be a vegetarian until im like 18
she says that im growing but i really do want to become a vegetarian
what do i do
and no rude answers
and don't say just eat meat
(or else i will report you)

2007-04-16 10:18:59 · 8 answers · asked by Lawl 3 in Vegetarian & Vegan

2007-04-16 10:17:18 · 5 answers · asked by Anonymous in Cooking & Recipes

2007-04-16 10:11:44 · 4 answers · asked by Anonymous in Cooking & Recipes

Provide links please...

2007-04-16 10:05:12 · 4 answers · asked by Anonymous in Cooking & Recipes

fedest.com, questions and answers