Food & Drink - 15 April 2007

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tell me how i can cook the most Delicious omelet of world.?

2007-04-15 23:55:53 · 3 answers · asked by shadow 1 in Other - Food & Drink

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You are what u eat!?

You are what u eat!!..How true is that?

2007-04-15 23:46:40 · 29 answers · asked by Anonymous in Other - Food & Drink

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What's your favorite breakfast to make on a saturday morning?

self-explanatory!
what is your favorite breakfast to make at home when you find yourself (somehow) up bright and early and ready for your favorite meal?

2007-04-15 22:50:50 · 17 answers · asked by Steve C 4 in Other - Food & Drink

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How do you make non alcoholic beer into alcoholic beer with very few tools ie sugar, yeast and a container?

2007-04-15 22:45:07 · 8 answers · asked by Paul B 1 in Beer, Wine & Spirits

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What is your favorite type of pizza?

I have just discovered creamy pesto pizza and I think I have found heaven in a box.

2007-04-15 22:21:06 · 14 answers · asked by Joshua 2 in Other - Food & Drink

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What are the difference between the modern Greek food culture and the ancient Greek food culture?
AND
What are the features of the traditional Greek food?

Please feel free to answer and you will be highly appreciated.

2007-04-15 21:45:15 · 4 answers · asked by euphemism 2 in Ethnic Cuisine

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goinnout to dinner?

WERE WOULD BE THEEbest place togo that would be cheepfor my self and my wife like candlight dinners please let me know

2007-04-15 21:37:25 · 7 answers · asked by Anonymous in Entertaining

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Can you use oyster sauce as a marinade?

For example, on pork chops

2007-04-15 21:29:50 · 9 answers · asked by Anonymous in Cooking & Recipes

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Vegans, how do you get your omega-3 fatty acid?

I am a vegetarian... I think. I don't eat any meat. I only eat some fish like tuna, sardines and salmon once in a while. I heard a lot of stuff about the dangers of mercury in tuna. but If I decide to go vegan, where would I get Omega-3 from? Thanks.

2007-04-15 21:15:14 · 11 answers · asked by sfumato1002 3 in Vegetarian & Vegan

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Do drinking raw eggs actually make u stronger?

Well? I mean ppl say drink them .... do they actually help? and how?

2007-04-15 20:54:40 · 15 answers · asked by KennyV 5 in Beer, Wine & Spirits

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What other kind of ingredient do u mix together wif egg instead jus frying plain?

2007-04-15 20:48:23 · 10 answers · asked by da da 1 in Cooking & Recipes

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alcohol past its used-by date?

what would happen if you were to drink it?

2007-04-15 20:41:31 · 17 answers · asked by Anonymous in Cooking & Recipes

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What's the point in being Vegetarian?

Vegetarians (including me) often argue that killing animals is a horrendous sin and one should have mercy on said animals and adopt the green way of life, but look at the theory from this point of view- plants are also living beings and they are killed for our food, aren't they? And what about all those Insects and Rodents that we kill without a second thought?
And many so-called vegetarian foods like Cheese and Yogurt contain millions of bacterias that are killed in our stomachs.
What's the whole point in being vegetarian?

2007-04-15 20:39:50 · 25 answers · asked by Kartik 1 in Vegetarian & Vegan

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can you cook liver and onions in the oven?

so i can make some lovely gravy too from the liver

2007-04-15 20:04:50 · 9 answers · asked by mandy s 1 in Cooking & Recipes

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I always eat green apple 2 to 3 pieces everyday. Will it cause any harm to my health?

Since green apple contain PH higher than other type of apple, will it cause problem to my health or stomach?

2007-04-15 20:04:28 · 8 answers · asked by Asumoto T 1 in Vegetarian & Vegan

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Looking for a site that has recipe's for non-processed foods..?

I have decided it's time to eat better and am trying to eat foods as natural as possible (non-processed) but am having troubles finding recipe's for them.. I have done a search for organic recipe's, but these still tend to use high processed foods such as sugars, and flour etc.. Can anyone recomend a good site or cookbook to me that only deals with non-processed or as close to recipe ideas?? Many Thanks! :)

2007-04-15 19:48:42 · 2 answers · asked by channille 3 in Cooking & Recipes

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How to thicken a casserole??

What's the best way to thicken a stock based beef casserole?

2007-04-15 19:45:07 · 8 answers · asked by bubba boo 2 in Cooking & Recipes

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Hi, can anyone help me with a recipe for moulded (molded) multi-layered & multi-coloured jelly please!?

I want to use different colours to make a moulded jelly and need to know the method.

2007-04-15 19:39:37 · 6 answers · asked by nhlanhla 1 in Cooking & Recipes

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How many oz. make a quart?

2007-04-15 19:36:50 · 9 answers · asked by Snuggles1177 1 in Other - Food & Drink

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how to stop avocado turns black?

2007-04-15 19:28:42 · 8 answers · asked by Anonymous in Cooking & Recipes

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What is the best way to make Vegetable Manchurian or Gobi Manchurian with as little oil as possible?

I want to avoid deep frying in oils. Is there a way to cook Vegetable Manchurian or Gobi Manchurian (Indian version of chinese cusine) without deep-frying.

Possibly, some way of making the batter stick to the cooked cauliflower florettes and having it breaded?

Any suggestions?

Thanks.

2007-04-15 19:22:39 · 3 answers · asked by quest 2 in Vegetarian & Vegan

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