Food & Drink - 15 April 2007

It can be any kind of beverage, alcoholic or nonalcoholic, carbonated or not, any flavor, etc. Anything you have ever thought of just leave a respond :-)

2007-04-15 14:30:36 · 20 answers · asked by $TyLi$h 2 in Other - Food & Drink

Well to make dog treats if i used all purpose instead of whole-wheat would it really make a difference??

2007-04-15 14:21:58 · 8 answers · asked by Aaron 1 in Cooking & Recipes

YO! Im just wondering what are ALL of the different types of vegetarians are? I know there are different kinds! All i know is that im going vegan and dont know all the types and witch one to be! Thnx Lots!

2007-04-15 14:13:32 · 5 answers · asked by Anonymous in Vegetarian & Vegan

so i'm a veggie... i've been so since New Years [if figured it was as good as time as any to start]. and before i became so, Taco Bell was one of my favorite places to eat. and i haven't eaten there since. but my question is: meat or soy? i've heard people say both. i'm not talking about the chicken or steak... i mean what's in the soft "beef" tacos. please give me a good answer, and your source, if you can...

2007-04-15 13:59:22 · 19 answers · asked by x_moopy_x 2 in Vegetarian & Vegan

I want to surprise my mom

2007-04-15 13:57:43 · 16 answers · asked by Anonymous in Cooking & Recipes

the recipie calls for 3 pounds (1.3kg) of shrimp.
I have 454grams... how many grams are in a kg?


The pkg of seasoning is 284... would I cut the pack in half or in quarters for 454 grams of shrimp?

2007-04-15 13:54:38 · 6 answers · asked by Anonymous in Cooking & Recipes

In a large bowl, mix:
1 lb leanest hamburger (95%)
1/2 lb ground pork
1/2 lb ground turkey
2 eggs
1 large onion - diced
salt and pepper to taste
sourdough breadcrumbs - 3 oz
1 can stewed tomatoes w/juice
1/4 cup mustard
1/4 cup dijon mustard
1/2 cup ketchup - save some for the top of the meatloaf
1 cup grated Cheddar cheese -save some for the top of the meatloaf
mix everything together and form a large loaf
Add baby carrots and sliced Yukon potatoes all around the meat loaf (in large pan) cover with foil. Bake @ 350 degrees for 45 minutes. Take the foil off and bake for 15 minutes.

2007-04-15 13:46:28 · 11 answers · asked by cindy b 2 in Other - Food & Drink

2007-04-15 13:44:50 · 8 answers · asked by Anonymous in Other - Food & Drink

If my husband leaves out mustard or ketch up , because he is to lazy to put them back in the fridge after using them , when i notice them the next day on the counter , after being left out all night , i throw them away , he gets mad and says there still good , I dont think it's safe to refriderate , and item leaqve it out over night then refridgerate it again ...I know some restraunts lave there ketchup and mustard out on the table , BUT they dont kepp re/ friderating after leaving them out over night

2007-04-15 13:44:24 · 23 answers · asked by Anonymous in Other - Food & Drink

Preferably things that don't cost much because I can't afford much and eating it plain twice a day gets a little bland.

2007-04-15 13:43:47 · 21 answers · asked by Anonymous in Cooking & Recipes

2007-04-15 13:41:30 · 24 answers · asked by Anonymous in Cooking & Recipes

fruity pebbles.......

2007-04-15 13:31:37 · 15 answers · asked by spankey 1 in Other - Food & Drink

2007-04-15 13:28:29 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

2007-04-15 13:16:35 · 8 answers · asked by Anonymous in Cooking & Recipes

when theres no chips left, what else is there to do with home made salsa? this is just really basic easy salsa
grated tomatoes..olive oil..garlic..salt & pepper

what do i do with lots of that?

2007-04-15 13:12:24 · 11 answers · asked by cityancolour 2 in Cooking & Recipes

when theres no chips left, what else is there to do with home made salsa? this is just really basic easy salsa
grated tomatoes..olive oil..garlic..salt & pepper

what do i do with lots of that?

2007-04-15 13:11:44 · 9 answers · asked by cityancolour 2 in Cooking & Recipes

2007-04-15 13:10:05 · 18 answers · asked by Anonymous in Other - Food & Drink

I've got a piece of cod I am planning to toss in the oven for dinner tonight. Would baking at 350 degrees for about 30 - 35 minutes do the trick?

2007-04-15 13:00:36 · 5 answers · asked by Anonymous in Cooking & Recipes

Snowball Cake

3 envelopes Lucky Whip (2 for inside cake, one for top) (or 6 cups cool whip)
1 (20oz) (2 ½ cups) can crushed pineapple
Juice of one lemon
1 cup sugar
1 cup boiling water
1 large angel food cake
2 TBSP. unflavored gelatin
4 TBSP. cold water
1 bag shredded coconut (optional)
maraschino cherries (optional)

Soften gelatin in cold water. Add boiling water and stir until dissolved. Add sugar, lemon juice and pineapple including juice. Chill until partially firm.

Whip 2 of the envelopes of Lucky Whip (or use 4 cups cool whip) according to the directions on the package. Fold into gelatin mixture.

Line a 13” X 9” X 2” cake pan with wax paper. Cut or break cake into small pieces. Place alternate layers of cake and gelatin mixture in pan until all is used. Chill overnight.

Next morning, prepare the last envelope of Lucky Whip (or use 2 cups cool whip) and spread over the top of cake. Sprinkle with coconut and garnish with marashino cherries. Refrigerate.

2007-04-15 12:48:18 · 5 answers · asked by Anonymous in Vegetarian & Vegan

To me, it just doesn't have any taste so I was wondering if anyone knew of any good recipes for brown rice that makes it taste good.

2007-04-15 12:43:43 · 7 answers · asked by First Lady 7 in Cooking & Recipes

McDonald's Mayonnaise Dressing:
Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color). CONTAINS: EGG

2007-04-15 12:40:42 · 5 answers · asked by jd 1 in Vegetarian & Vegan

2007-04-15 12:39:24 · 8 answers · asked by BringBackBubbles 2 in Vegetarian & Vegan

2007-04-15 12:23:28 · 8 answers · asked by BetsyLauren 3 in Vegetarian & Vegan

2007-04-15 12:16:03 · 4 answers · asked by whitney 2 in Ethnic Cuisine

I have a recipe that calls for gruyere or swiss cheese and I do not like either. Any suggestions on a cheese with the same consistansy as the two?

2007-04-15 12:12:02 · 5 answers · asked by L H 1 in Cooking & Recipes

Or is there a vegan version of it?

2007-04-15 12:11:18 · 7 answers · asked by Anonymous in Vegetarian & Vegan

Hey,
My favorite pop is Dr. Pepper, my favorite juice is Apple Juice, and my favorite Smoothie is Strawberry!!

2007-04-15 11:57:06 · 22 answers · asked by TiasaurousGoesRawr! ♥ 3 in Other - Food & Drink

I am spending way too much money at "starbucks"! But their "Cinnamon Dolce Lates" are soooo good!

2007-04-15 11:51:49 · 11 answers · asked by bella 3 in Other - Food & Drink

2007-04-15 11:50:38 · 6 answers · asked by italianonikki 2 in Cooking & Recipes

are they?

2007-04-15 11:49:31 · 4 answers · asked by bstuek 1 in Entertaining