Food & Drink - 19 April 2007

straight sides and curved sides

2007-04-19 23:22:20 · 2 answers · asked by bimbo 1 in Other - Food & Drink

Or cooked, or in any other form except fresh?

2007-04-19 23:17:38 · 38 answers · asked by ste_mino 1 in Vegetarian & Vegan

Is there such a thing,and does anyone have a recipe?

2007-04-19 22:48:13 · 9 answers · asked by Anonymous in Cooking & Recipes

Please explain your answer with logic to justify.

2007-04-19 22:05:03 · 29 answers · asked by Anonymous in Other - Food & Drink

2007-04-19 20:57:21 · 18 answers · asked by tame 1 in Beer, Wine & Spirits

what does it taste like? is it a manly drink or girly?

2007-04-19 20:07:15 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

I have forgotten the name for one of my favourites meal I had during my visit in Valais in Switzerland. It is made of one or two thick pieces of local bread moisted with brandy. On top of that goes cheese, sometimes gherkins, slice of tomato, an egg and some herbals. It is than baked in an oven for some time and served very hot with glass of local wine. Anyone can remember the name of it in swiss? English translation is also ok. Thanks for any help.

2007-04-19 19:54:06 · 3 answers · asked by lucasta24 1 in Other - Food & Drink

i just turned 21 and i dont mind girly drinks or shots but i want something inbetween any ideas?

2007-04-19 19:43:58 · 24 answers · asked by Christine C 2 in Beer, Wine & Spirits

2007-04-19 19:43:53 · 9 answers · asked by bongojd 2 in Cooking & Recipes

We've all heard about French vanilla as in French Vanilla ice cream BUT is there actually a difference between the two. Vanilla beans come from all over but have your ever heard of Madagascar Vanilla ice cream? So, does anyone really know if there is a difference or is ALL vanilla ... just vanilla?

2007-04-19 19:38:49 · 7 answers · asked by Bandeeto Behr 2 in Cooking & Recipes

2007-04-19 18:39:57 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-04-19 17:54:05 · 16 answers · asked by ashleyD 1 in Other - Food & Drink

2007-04-19 17:46:49 · 27 answers · asked by lyouacan 2 in Beer, Wine & Spirits

I purchased chicken approx 48 hours ago. If I had not purchased that chicken or another that was packaged at the same time until the next night it would have just stayed on the refrigerated shelf in the store an extra day ...and then I would have brought it home and technically had 48 hours to use it or freeze it. So using this logic is it okay to not use the chicken I purchased until tomorrow night (72 hours from when I bought it?) I know those are just suggestions, but I am tired of this whole sell by, expiration date, and recommended storage stuff. I don't want to freeze the chicken and then microwave it...

2007-04-19 17:39:56 · 4 answers · asked by teddy 2 in Cooking & Recipes

I am a shuttle driver for the railroad. I am on call for a 24 hour period but it seems they call me to take a crew somewhere when it is time for sleeping. No matter how much rest I get before hand I am still tired. I have tried coffee, capuccino, Red Bull, and this stuff called 5 hour energy. None of those things seem to help. I even got this capuccino tonight that was double caffeine but no luck. I am not a caffeine drinker so this is not a case of you have already had too much caffeine. my normal drinks are water and white tea. Please help! thanks.

2007-04-19 17:39:11 · 17 answers · asked by Grace S 3 in Non-Alcoholic Drinks

I have been asked to cook for the family i babysit for tonight and im outta ideas.
MOnday was spaghetti
Tuesday was apricot chicken
Wed was pasta bake
Thursday was stir fry
WHAT FOR TODAY?

2007-04-19 17:34:49 · 8 answers · asked by ce_ben1 5 in Cooking & Recipes

I am having a family function and there will be children, they don't drink much alcohol, so I was wanting some sophisticated non-alcoholic drinks to serve...thanks--also if they were quick and easy that would be great also.

2007-04-19 17:20:06 · 4 answers · asked by wonderfulchscjc 1 in Non-Alcoholic Drinks

i would like to know if paula deen has any recipes that shewould share with a person who is a diabetic andits hard to find good recipes please let me know ..... ty vm lovedgirl 12000@yahoo.com

2007-04-19 17:16:49 · 3 answers · asked by lovedgirl12000 1 in Other - Food & Drink

2007-04-19 17:04:10 · 11 answers · asked by vanessa g 1 in Non-Alcoholic Drinks

I used to make grilled chicken all the time on the George Foreman grill...but I recently replaced that with a cast iron skillet, because it was a PAIN in the *** to clean. And steaks on a cast iron skillet are delicious.

So anyway, I try making the chicken the same way I do the steaks. I covered it in sesame seed oil, tossed it on the hot skillet for about a minute each side, then placed it in a 425 degree oven for 3 minutes on each side. It came out gross.

What am I doing wrong? The chicken was marinated in spiedie sauce (mostly soybean oil and vinegar with lots of herbs and spices), but it came out really bad compared to the Foreman grill.

2007-04-19 17:02:29 · 5 answers · asked by Anonymous in Cooking & Recipes

I just had a baby and need to drop that extra baby weight, and need help to keep it off. Thanks in advance!!

2007-04-19 17:02:11 · 6 answers · asked by Janet F 1 in Cooking & Recipes

what did you eat for the last 3 days(pls indicate breakfast, lunch, dinner)

2007-04-19 17:01:22 · 10 answers · asked by Anonymous in Vegetarian & Vegan

I just started getting into whisky, I love the way it tastes, but I want to ask the true Whisky lovers out there, what is the brand and type that tastes the best? Which do you buy?

2007-04-19 16:45:43 · 16 answers · asked by tracy82_99 3 in Beer, Wine & Spirits

lentils= cheap
beans=cheap
nuts=cheap
most veggies=cheap
bread=cheap
pasta=cheap
tofu=cheap( like 1.50 per pack)
mushrooms(button)=cheap
granola/oatmeal=cheap
rice=usually cheap unless it's a special grain like forbidden or sushi rice


steak=mad expensive
salmon=often more expensive than steak
ham=expensive
cold cuts= cheap but poor quality anyway
chicken=more or less expensive but still costs more than vegetarian options


real spiel:animal imitations and specialty items are expensive

vegan cookies(one cookie is about 2 dollars)
non dairy spread( It is a bit pricy but it's really good)
seitan/tofu( if it's marinated or something)
veggie burgers
veggie dogs
veggie nuggets
veggie bacon
veggie meat substitute
soymilk(it's still worth it tho)
non dairy ice cream(I buy it on occasion and it tastesjust like the real thing)

anything in a box is $$

So does anyone think that vegetarianism is costly?
or do you just spend alot on special items?

2007-04-19 16:27:54 · 11 answers · asked by naztakuan 2 in Vegetarian & Vegan

anyone have a great recipe for homemade chocolate truffles?!
white chocolate is fine too! - in fact ANY choclate is fine mmm! thanks for any tips!

2007-04-19 16:21:57 · 7 answers · asked by Ashley 3 in Cooking & Recipes

I've recently moved to a small town with no Starbucks or Coffeebean/Tealeaf and I am in need of a mocha latte. Please help. Thanks.

2007-04-19 16:18:27 · 4 answers · asked by MISSY M 1 in Non-Alcoholic Drinks

For the past year or so I've been going to bars more offten. I would say at least 5 times per month. Well lately, I would say the past two months I've been going every weekend. I didnt go this past weekend, and I've had this headache since Sunday and I keep craving a beer. Im not the kinda of person that goes out and gets falling down drunk. Thats not me!! What do you think???

2007-04-19 16:12:09 · 30 answers · asked by i just know! 2 in Beer, Wine & Spirits

why does the top turn blue when you pour it in a cup?????its stays blue for a min or two.........

2007-04-19 16:08:49 · 2 answers · asked by smokey614 2 in Other - Food & Drink

2007-04-19 16:02:03 · 14 answers · asked by Christie R 1 in Entertaining

2007-04-19 15:58:42 · 17 answers · asked by Eric Inri 6 in Cooking & Recipes