Food & Drink - 14 April 2007

2007-04-14 23:52:52 · 16 answers · asked by jenny w 1 in Other - Food & Drink

My wedding colors are peach and a sorta berry color. I saw someone on television pour Prossecco over some peaches and berries in champagne flutes, it looked nice. Would prossecco be a good idea or not? If so, what brand?

2007-04-14 23:42:57 · 6 answers · asked by July 1 in Beer, Wine & Spirits

2007-04-14 23:08:52 · 11 answers · asked by justincue7 1 in Cooking & Recipes

I am in kansas city. I own a studio used during the day for aerobics. And i am throwing a party for another companies launch. Basically a launch party. I am charging $5 at the door. The business has sponsors that are providing kegs of beer that will be free. Do I need a liquor license if the beer is free and technically i'm renting out the space to this business like would happen for a wedding reception?

2007-04-14 22:39:16 · 9 answers · asked by kansascity1dotcom 2 in Entertaining

i dont regularly take a multi vitamin, i simply forget to and they are like horse pills anyway. i've never cooked wih nutritional yeast before, what are the benefits? and what can it be used for?

2007-04-14 22:24:18 · 11 answers · asked by Anonymous in Vegetarian & Vegan

I would like to know why I am always craving salt. Does that make me a mermaid?

2007-04-14 22:04:50 · 6 answers · asked by shelly b 1 in Other - Food & Drink

here's what i do:
use BIG mug
rinse with boiling water
put in 3 sugars
put in boiling water
disslove the sugar
put in tea bag
brew for 3 mins
take out tea bag and stirr
pour milk in while the tea is still moving from stirring it!!


PERFECT CUPPA!!!!!!!!!!!

HOW BOUT U?????

2007-04-14 21:34:22 · 16 answers · asked by daniel m 4 in Non-Alcoholic Drinks

I had this while in Japan at the Hub Pub English Pub in Nagoya. It looked like they put 3 shots of vodka, a half can of Red Bull, a shoot of white vinegar, (2 unknown shots both clear) and topped off with a little beer. Served in a pint glass.
If you can give me the specifics, I would appreciate it.

2007-04-14 21:28:40 · 2 answers · asked by BigJ 1 in Beer, Wine & Spirits

I bought a small container of strawberry yogurt two days ago, hadn't opened it until today, and then discovered that the best befor date was for the 11th...todays the 14th..does this mean its just not as fresh, or actually going bad?

2007-04-14 20:46:07 · 7 answers · asked by Anonymous in Other - Food & Drink

As of tomorrow, I am eating healthily- over the holiday i have been living off junk and toast!
I would like some ideas for healthy, delicious, filling, breakfasts without any BREAD!!!

Thankyou!

xox

2007-04-14 20:21:11 · 8 answers · asked by momopeep 2 in Other - Food & Drink

Just taking a poll

2007-04-14 20:13:08 · 18 answers · asked by ebonaiuto1030 2 in Beer, Wine & Spirits

do run grab that bottle of jim bean or whatever is on hand. or do you pray to god for mercy

2007-04-14 20:07:45 · 8 answers · asked by just hanging around 5 in Beer, Wine & Spirits

I was trying to think of a single food that someone could live healthily on for the rest of their life. Is soybeans (aka edamame) the answer?

2007-04-14 19:59:49 · 1 answers · asked by mrchowwow 2 in Other - Food & Drink

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2007-04-14 19:58:34 · 18 answers · asked by Anonymous in Other - Food & Drink

me and some friends were all taking shots and such when one of them pulls out some whiskey pours it into a glass and starts drinking it like it was soda. well i was just wondering if u had to constantly put yourself in pain to get used to it?

2007-04-14 19:55:23 · 8 answers · asked by luckyguy 1 in Beer, Wine & Spirits

I have heard that it's twelve shots at a Mexican restaurant, but I don't think that is accurate.

2007-04-14 19:50:33 · 2 answers · asked by Elyse F 1 in Beer, Wine & Spirits

I sometimes crave ice water with ice cubes! I just wanted to know if anybody else is like me, or not?
also second question...do you ever seem to crave food(like almost anything, when you haven't eaten a "normal" meal for a long, long time?) and why is this, do you suppose? For me, when it does happen...the food always tastes sooooo good, like "too good"!LOL! Know what I mean? even when I also haven't had water for a long time..or something totally refreshing ...it tastes so "out of this world!" LOL!

2007-04-14 19:20:29 · 13 answers · asked by ladyk 2 in Other - Food & Drink

I prefer to make my own meat balls and sauce, I would like a recipe that would include three meats, beef alone does not apeal to me or my family.

2007-04-14 19:16:33 · 13 answers · asked by Anonymous in Cooking & Recipes

im eating red ones now, and i had green ones last nite at my dads. i cant tell the difference. should i?

2007-04-14 18:56:10 · 13 answers · asked by VADER 3 in Other - Food & Drink

this morning i had a brunch that consisted of: 1 peice of chicken, green beans, potatoes, pasta salad, & mixed fruit. [all small portions of course]; and then for the rest of the day i had: whole wheat bagel w/ lite creme cheese, an orange, an apple, a bag of kettle corn, some french vanilla coffee, lots of peanut butter, and pringles. i've been having a HUGE appetite lately, and i don't even know why? Anyways, is this really ALOT of food to eat? I usually try to watch what i eat, and i exercise. Do you think this will effect me?

2007-04-14 18:53:59 · 8 answers · asked by Anonymous in Other - Food & Drink

well is not, I am Mexican and have tried it twice, one out of curiosity the other out of hunger (it was the only place we could find open), let me tell you it is the most discusting thing I have ever tasted, and I hate that people in the U.S. think that is Mexican food, you need to find authentic Mexican food and try it, you will love it.

2007-04-14 18:44:19 · 27 answers · asked by Blanca T 2 in Ethnic Cuisine

yo im throwing a party and i need like 3 case's of beer..hahahaha.yea my parents r goin 2 Philly next weekend...now i wanna no were i can get sum...............money will b a problem but people throw sum money in so.....its on!!!!!!!...................any place were i can get some beer????

2007-04-14 18:44:02 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

I know sometimes we crave foods cuz they have certin stuff in them but why would someone crave dirt or mud?

2007-04-14 18:35:08 · 17 answers · asked by troynov17 1 in Vegetarian & Vegan

What is the difference between olive oil and extra virgin olive oil apart from the taste? Why is it dearer?

2007-04-14 18:19:58 · 7 answers · asked by stellamay 3 in Other - Food & Drink

2007-04-14 17:54:34 · 7 answers · asked by tenniscrackpot 1 in Cooking & Recipes

I found a package of Taco seasoning mix in my cupboard. I dont really wanna make tacos so what's a good and/or unique way to use it in something else? Not too spicy tho.

2007-04-14 17:51:36 · 17 answers · asked by cschmelzer83 3 in Cooking & Recipes

i have a friend and she alway drunk when something bad happen to her .

2007-04-14 17:35:32 · 14 answers · asked by love to you 1 in Beer, Wine & Spirits

2007-04-14 17:18:47 · 31 answers · asked by Anonymous in Other - Food & Drink

well i love most raviolis [except the ones that taste like lasagna]. when i told my mom this she said i was wierd because there both made from the same stuff...what makes them different, probably the sauce, but what is the thing in lasagna that makes me hate it that is not present in ravioli?

2007-04-14 17:12:55 · 10 answers · asked by Anonymous in Other - Food & Drink

i think i heard somewhere that oreos were?? it seems unlikely but i don't know.
what else suprised you

2007-04-14 16:49:17 · 20 answers · asked by natalia 4 in Vegetarian & Vegan