Food & Drink - 10 March 2007

English Actor Bernard Fox played Malcom Merriweather on the Andy Griffith show. He made an English Pasty with meat, potatoes and the Plum Putting at the other end. All English friends have said they never heard of Plum pudding in a Pasty. So was this just TV or maybe that era? 1963-1964. Thanks.

2007-03-10 05:09:55 · 2 answers · asked by Anonymous in Entertaining

The kids there are extremely picky and critical, and its hard to find fun, creative, and good recipes that they'll enjoy. Anyone have ideas of what I could make? It can't involve a stove and should take less than an hour to make. And keep in mind that I'm working extremely pyschotic children. Thank you.

2007-03-10 05:06:23 · 14 answers · asked by Samantha T 1 in Cooking & Recipes

i have a receipe that says i need brunello wine. i have no idea where to buy this but i have gathered from the net it is very expensive and i have a tight budget. is there anything i can use in place of this and keep the same taste?

2007-03-10 05:02:58 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

Im getting sick of eating the mondan, chicken, steamems,pizza,burgures, i want something new! Can you think of anything?

2007-03-10 05:02:12 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-03-10 05:01:24 · 10 answers · asked by namehere. 2 in Other - Food & Drink

what is adobo seasoning? How do you use it and what is it good on? I bought some on a discount rack and want to cook with it. any ideas?

2007-03-10 05:01:01 · 1 answers · asked by jess l 5 in Cooking & Recipes

2007-03-10 05:00:38 · 3 answers · asked by marcia w 1 in Cooking & Recipes

Why is it the older you get the more you like Coffee?

2007-03-10 04:59:12 · 9 answers · asked by TNL 4 in Non-Alcoholic Drinks

2007-03-10 04:57:09 · 8 answers · asked by Anonymous in Cooking & Recipes

i used to live in wales and every friday nite we used to have rissoles and chips from the chip shop i live in england now and cant get them anywhere iv searched the internet for the recipie with no joy,can anyone help please?

2007-03-10 04:56:42 · 3 answers · asked by katkin 2 in Other - Food & Drink

Im getting sick of eating the mondan, chicken, steamems,pizza,burgures, i want something new! Can you think of anything?

2007-03-10 04:56:33 · 3 answers · asked by Anonymous in Other - Food & Drink

crave egg nog ice cream

2007-03-10 04:55:52 · 1 answers · asked by peaches 1 in Cooking & Recipes

Is it still as good to eat, and if I should preserve it better, how can I do it?

2007-03-10 04:55:06 · 4 answers · asked by umlando 4 in Other - Food & Drink

2007-03-10 04:54:04 · 5 answers · asked by johnsonnick_1 2 in Non-Alcoholic Drinks

such as lemons,cherrys,limes,salt,sugar,any others im not mentioning?

2007-03-10 04:53:10 · 3 answers · asked by nene 1 in Beer, Wine & Spirits

My children recently lost their father and he was the one who would make the Arroz Con Gondules I am a country girl and he was a city boy from Philly in a Puerto Rican Family. I want to carry on the best way I can the food part of the Puerto Rican Culture for my children. When they go out to Philly to visit with their dads family they can give them the culture on a whole. Please help any authentic recipes for Arroz Con Gondules?

2007-03-10 04:52:25 · 1 answers · asked by Marla D 3 in Cooking & Recipes

2007-03-10 04:50:51 · 8 answers · asked by Anonymous in Cooking & Recipes

Cook's brut ... It tastes nasty alone, and not even good enough for a weak mimosa. Is there a recipe that I can use it in? or should I just toss it (sort of against my morals)?

2007-03-10 04:49:54 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-03-10 04:47:25 · 25 answers · asked by Anonymous in Cooking & Recipes

People eat this stuff down on the bayou & in South America, too. There it's called 'capibarra' & people eat it during Lent since they feel it's not technically 'red meat.'

2007-03-10 04:46:53 · 2 answers · asked by napqueen 6 in Other - Food & Drink

does anyone remember the sausage and tomato flavour they used to make i loved them they were my favorite,do they still sell them?and where?Ive emailed golden wonder but they havnt replied.

2007-03-10 04:44:42 · 11 answers · asked by katkin 2 in Other - Food & Drink

2007-03-10 04:44:18 · 3 answers · asked by Auntie Mame 1 in Other - Food & Drink

does starbucks got the halal certification from jakim malaysia?

2007-03-10 04:41:29 · 2 answers · asked by Xx.GiRL.xX 3 in Non-Alcoholic Drinks

Yes, I mean today, right now.

2007-03-10 04:31:37 · 14 answers · asked by Anonymous in Beer, Wine & Spirits

how do i go about buying some? do they show up to your door asking to buy some? go to their website?
thanks for any info.

2007-03-10 04:31:22 · 10 answers · asked by Lacey 4 in Other - Food & Drink

2007-03-10 04:30:22 · 22 answers · asked by Anonymous in Cooking & Recipes

The advert goes skol skol skol skol with vikings in

2007-03-10 04:30:09 · 12 answers · asked by Carrie S 7 in Beer, Wine & Spirits

<<<<<..eat an orange every late afternoon, is there a limit? I mean is there a limit as to the number of pieces of fruit one should eat everyday?
(I love fresh fruit but some of my friends tell me that too much fruit can be as bad for you as too little). Oh and yes, I eat grapes everyday also, usually after dinner. I may be eating too many of those though. Can someone comment who knows about fruit?
I eat two meals per day, mostly wheat/bran foods, fresh veggies and salmon or shrimp. No beef. A little broiled chicken once in a while. No soft drinks. Just water or a glass of wine twice a week with dinner).
(Very active, 23, female, 5'9, 125 lbs.)

2007-03-10 04:27:13 · 2 answers · asked by rare2findd 6 in Other - Food & Drink

2007-03-10 04:27:01 · 1 answers · asked by Clint C 2 in Beer, Wine & Spirits

Ive been told that they have flavours according to their national taste.
If so, how did we end up with Prawn cocktail in the UK?
What flavours are popular in your country?

2007-03-10 04:25:52 · 5 answers · asked by missBambi 3 in Ethnic Cuisine