Food & Drink - 10 March 2007

Have not done weed in years but remember NO hangover and much more pleasant high. I never feel smart on alcohol.

2007-03-10 03:27:22 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

This question is usually asked to me right after I have to explain to someone that I am a vegetarian. I as a vegetarian personally eat the same things as everyone else except meat, poultry, fish, and I only have eggs and milk when it is backed into a pastry or some form of bread product.

2007-03-10 03:23:50 · 24 answers · asked by don't ask 2 in Vegetarian & Vegan

2007-03-10 03:21:17 · 15 answers · asked by tray312003 1 in Other - Food & Drink

I am hosting a baby shower and there is this game where you freeze plastic babies in ice. In the game, you give all your guests an ice cube with a plastic baby in the middle. The first cube to melt, releasing their baby, yells "my water broke". Last night I tried freezing my plastic babies and they just kept floating to the top. So I froze a tray of 1/2 filled water. Once frozen, I put the babies in an empty slot covered by a hardened cube and then refilled with water. This worked somewhat. But the cubes looked deformed. There must be a better way. Anyone have any suggestions?

2007-03-10 03:18:33 · 7 answers · asked by Dmcmama 2 in Other - Food & Drink

Please,if you live in Iowa,show me some recipes.

2007-03-10 03:18:04 · 4 answers · asked by Dog-Lover 1 in Other - Food & Drink

2007-03-10 03:17:52 · 39 answers · asked by Anonymous in Beer, Wine & Spirits

Sparkling sugarless flavored Water!

Can we drink that water often?

What could be the side effect if we drink too much of it>

2007-03-10 03:13:02 · 6 answers · asked by Meemee 3 in Other - Food & Drink

2007-03-10 03:12:37 · 7 answers · asked by bigblackandbeautiful99 2 in Cooking & Recipes

It's actually a fabulous pudding. Reputedly, Princess Di's favorite. I've tasted many variations over the years, in Great Britain and down South, but never got the recipe. I would like to try and make one myself to surprise my family. Thanks.

2007-03-10 03:10:00 · 3 answers · asked by Anonymous in Cooking & Recipes

we are having family gathering on my niece birthday!!! we are going to have chicken and ribs barbecue, potatoe salad, baked bean and other food. I want to make something for appetizer. what should I make?

2007-03-10 03:07:44 · 10 answers · asked by Anonymous in Entertaining

Or better yet what kinds of fruits and cookies, cakes ect.

2007-03-10 03:00:38 · 15 answers · asked by Poptart 5 in Entertaining

Was served these over the Christmas Holidays but can't find a recipe, help!

2007-03-10 02:59:39 · 12 answers · asked by wineduchess 6 in Cooking & Recipes

2007-03-10 02:58:11 · 2 answers · asked by ashley a 1 in Other - Food & Drink

I was at Albertson's yesterday, and they were selling 2 lb. bags of frozen "on-the-shell" shrimp for $2.99. I bought two of the 3 remaining bags, because it was such a great deal. So now, I have 4 lbs. of frozen shrimp, and now all I need is the perfect recipe(s). Thanks!

2007-03-10 02:56:05 · 9 answers · asked by Anonymous in Other - Food & Drink

2007-03-10 02:55:39 · 8 answers · asked by Anonymous in Non-Alcoholic Drinks

I have heard that tesco have such products. i just don't know how to go about doing the shopping. how will i know what to buy and what not to buy? do i have to check the label of every product, or is there a easier way ?

2007-03-10 02:50:49 · 5 answers · asked by Nirmala 4 in Beer, Wine & Spirits

I am looking for new recipes.
Thank you!

2007-03-10 02:46:23 · 8 answers · asked by Anonymous in Cooking & Recipes

Is there anything special you do to make it taste great and a little different from other banana puddings?

2007-03-10 02:44:33 · 8 answers · asked by Anonymous in Cooking & Recipes

kind of a stupid question, but its just one of those things that i've never been too sure of.

2007-03-10 02:41:27 · 13 answers · asked by what's that noise???? 2 in Vegetarian & Vegan

Please help there are so many different brands and flavors. I always freak out when I go shopping.

2007-03-10 02:40:57 · 13 answers · asked by Samantha 6 in Other - Food & Drink

I was making this vietnamese beef stock called Pho and after I was done, I tasted it and it tasted like WATER! I added so many bones...probably about 5 pounds of them. The stock was rich as hell...it turned into an almost rock hard jelly when I chilled it. I keep hearing that you should add more bones to the stock to make it more flavorful but my theory is that the richness suppresses the flavor of the stock. I use ginger, oxtails, onions, bay leaf, and various spices to flavor my stock...what should I do to make a stock that tastes AND feels good?

2007-03-10 02:39:44 · 5 answers · asked by BUNguyenI 2 in Other - Food & Drink

How do they compete like that ?

2007-03-10 02:35:25 · 8 answers · asked by Samantha 6 in Non-Alcoholic Drinks

Chicken breasts
sour cream
soft tortilla
half a bottle of salsa
green onions
cheese
jalapeno chiles

How do I put it all togethr properly? thanks for any input...

2007-03-10 02:28:43 · 6 answers · asked by Sexy_Momma 2 in Cooking & Recipes

2007-03-10 02:27:50 · 2 answers · asked by jim p 2 in Cooking & Recipes

2007-03-10 02:21:41 · 14 answers · asked by dohm84 4 in Cooking & Recipes

2007-03-10 02:16:28 · 18 answers · asked by David D 2 in Entertaining

2007-03-10 02:07:19 · 3 answers · asked by monu 1 in Vegetarian & Vegan

Im tired of buying maltesers, kinder bueno's and twix all the time!

2007-03-10 02:04:34 · 54 answers · asked by Anonymous in Other - Food & Drink

I am in the mood for Hoppin' John! I know how to make it, and have made it previously. What I am in search of here is something different or new, some little ingredient your family may use that I hadn't thought of. Can you help? I want to rev this up some tonight!

2007-03-10 02:04:24 · 1 answers · asked by themom 6 in Cooking & Recipes

i am doing a vanilla milk project. help me people plz.

2007-03-10 02:02:17 · 3 answers · asked by Anonymous in Non-Alcoholic Drinks