Food & Drink - 28 February 2007

If yes pls do mention those Chinese foods that you like,
& if not, why?
Thanks (-- ,)

2007-02-28 21:09:03 · 16 answers · asked by Anonymous in Ethnic Cuisine

Mine was, when cooking most meats, (not fish) to put the meat directly on to the oven rack, and then put a roasting tin underneath to catch the fat. This way, it bastes itself, and the fat left over can be soaked in stale bread and fed to the birds.

2007-02-28 21:03:38 · 2 answers · asked by Anonymous in Other - Food & Drink

I have 14 bottles of Martell Cognac Cordon Bleu. All un-open in it's original box. The liquor is 17 years old. If i want to sell it at all one go, where can I sell it beside yahoo auction or ebay? Is there any liquor shop willing to buy? Thank you for your answer.

2007-02-28 21:00:54 · 3 answers · asked by jasperapi 1 in Beer, Wine & Spirits

2007-02-28 20:50:23 · 5 answers · asked by vinsha_goldie 3 in Non-Alcoholic Drinks

2007-02-28 20:40:51 · 8 answers · asked by michbarci 2 in Other - Food & Drink

Other than meat and tomatoe sauce?

2007-02-28 20:36:48 · 15 answers · asked by Direktor 5 in Cooking & Recipes

can u tell me what is the recipe for "Famous Amos Cookie?" I want "chocolate chips".. Well actually, im addicted to the cookie base.. very nice!
Thank Uuu!

2007-02-28 20:26:14 · 3 answers · asked by Its me! 3 in Cooking & Recipes

i bought these camembert cheese a months ago,when i looked at again it will expire nearly this month.i dont have any recipe to cook it.but i like to eat it. help me pls

2007-02-28 20:22:01 · 6 answers · asked by Eds 2 in Cooking & Recipes

2007-02-28 20:10:43 · 3 answers · asked by Anonymous in Other - Food & Drink

Any idea where Pepsi is manufactured? and how many plants are there?
Is there 1 in Cork, Ireland and 1 in Tampa, Florida?

I need this info for a research i must do..

2007-02-28 20:01:27 · 7 answers · asked by Anonymous in Non-Alcoholic Drinks

I need a simple recipe for an appetizer or a dip that I can do in 10-15 minutes. Here's the catch...

I have to demonstrate how to make this in a classroom. I'll have no stove or microwave. I have to use all cold or canned ingredients.

I'd like to do something that I can serve with crackers or chips.

And remember, it has to take at least 10 minutes to prepare, because that's how long the demonstration has to be.

Thanks!

2007-02-28 20:01:17 · 14 answers · asked by Anonymous in Cooking & Recipes

Thanks in advance!

2007-02-28 20:00:49 · 5 answers · asked by femme 2 in Cooking & Recipes

include recipes please!!!!!!!!!!!

2007-02-28 19:54:13 · 9 answers · asked by Anonymous in Cooking & Recipes

And would you like one?

2007-02-28 19:31:46 · 6 answers · asked by Anonymous in Other - Food & Drink

please feel free to include and drunkin nights ....slammin shots of JD right nowwwww

2007-02-28 19:29:55 · 3 answers · asked by Bob S 1 in Beer, Wine & Spirits

Either with or without meat?

2007-02-28 19:17:41 · 8 answers · asked by femme 2 in Cooking & Recipes

i would like to make some dish in garlic sauce...veg balls in garlic sauce etc...any recipies?

2007-02-28 18:58:35 · 6 answers · asked by kallootty 1 in Cooking & Recipes

2007-02-28 18:56:52 · 10 answers · asked by mala 3 in Other - Food & Drink

2007-02-28 18:45:06 · 10 answers · asked by lakshika 1 in Cooking & Recipes

how can i avoid it?Tomorrow i am going to Las Vegas.It would've been very nice ,if i didn't have to deal with my headache.Is there a sicret that i don't know?Tell me my friends.

2007-02-28 18:43:25 · 18 answers · asked by avavu 5 in Other - Food & Drink

I'm looking for a refreshing drink recepie to make with Baileys Irish Cream for St Patties Day. :)

2007-02-28 18:28:12 · 12 answers · asked by Phillip 4 in Beer, Wine & Spirits

i ould make the cupcake one day and bring it to school the next day. but by around noon, the frosting on the cup cakes start melting, and i dotn knwo why this happen, like how cna i stop it and why is it happening. the frosting start melting and get all over my cup cake, not just on top, but around it also amd makes it sticky.

2007-02-28 18:14:25 · 9 answers · asked by Anonymous in Cooking & Recipes

I am trying to eat more beans for the health benefits but i dont really like eating just a big mouthful of beans, bean based recipes (like chili) or having the bean as the main flavor. I was wondering if anyone knew of any recipes that incorporated beans into hanbuger meat or something so i could eat them, without them being the main star of the meal.

2007-02-28 18:09:06 · 6 answers · asked by cero143_326 4 in Other - Food & Drink

2007-02-28 17:51:17 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-02-28 17:50:56 · 8 answers · asked by kelleygaither2000 1 in Cooking & Recipes

are there any tim horton's in singapore? I had a tim horton's coffee when i went to canada, it is quite good and it's CHEAP!

2007-02-28 17:48:04 · 4 answers · asked by tommot 1 in Non-Alcoholic Drinks

As a vegetarian I am trying to increase my protein intake and was told to try soy products. I'm not sure what to try first - soy milk, soy burgers, tofu, etc...

2007-02-28 17:44:05 · 7 answers · asked by sugarsweet 3 in Vegetarian & Vegan

2007-02-28 17:41:22 · 11 answers · asked by yio 2 in Beer, Wine & Spirits

2007-02-28 17:37:44 · 4 answers · asked by ssha16 1 in Other - Food & Drink

As in couscous? And since it's like a pasta why does it have high protein and low carbs while pasta is opposite? And one more...I'm making couscous and I added feta cheese and light greek dressing.. What else could I add for more protein particularly..what would taste ok with it?

2007-02-28 17:37:28 · 1 answers · asked by katalina 2 in Other - Food & Drink