Food & Drink - 28 February 2007

ive bin tryign to eat a good diet but wenever i am BORED i eat food

i think i am gainin weight and runnin slower

i am growing aLOT of PImples that r REDD

is it cause of teh food ???

2007-02-28 13:15:59 · 8 answers · asked by Anonymous in Other - Food & Drink

its sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo good

2007-02-28 13:13:51 · 18 answers · asked by Anonymous in Vegetarian & Vegan

i have never tried it without at least diluting it with some distilled and fermented natural ingredient, just to be on the safe side.

2007-02-28 13:13:31 · 5 answers · asked by ixat02 2 in Beer, Wine & Spirits

what is a sand pie if u know answer

2007-02-28 13:12:37 · 5 answers · asked by Anonymous in Cooking & Recipes

?????? im serious.

2007-02-28 13:12:24 · 3 answers · asked by debbeh sexeh yeh! 1 in Other - Food & Drink

Hot or cold, prepackaged or made from scratch, the only rule is that it must be a real food.

2007-02-28 13:10:21 · 43 answers · asked by dannykel1 2 in Other - Food & Drink

help now please

2007-02-28 13:09:46 · 2 answers · asked by chef 2 in Other - Food & Drink

What are some good ideas for picnic food?

2007-02-28 13:08:26 · 15 answers · asked by sweetie 2 in Cooking & Recipes

At the moment I have been calculating how much carbs & calories I eat in a day Vs. my exercise routine.. and I eat way too many carbs, So I am trying to substitute my main ones with lower carb options (Goal is to lose 10kgs).. So if anyone can give me some tips on Low carb substitute for the High Carb foods I have listed that would be great!!
I am Making Tuna Patties for Dinner tonight & was wondering what I can use to Substitute the Mashed Potato in them??

Thanks in advance to everyone who answers :)

2007-02-28 13:01:38 · 11 answers · asked by channille 3 in Cooking & Recipes

What was the name of an Easter candy that came in a purple four pack of chocolate eggs. You popped off the top of the eggs and then you scooped out the mousse filling with a little spoon they gave you? And do you know if they still make them?

2007-02-28 12:59:00 · 3 answers · asked by LH 2 in Other - Food & Drink

I had them in Hawaii but haven't found them anywhere else so far.

2007-02-28 12:56:32 · 2 answers · asked by Vegan 7 in Other - Food & Drink

Or are they like a 24 hour thing?

2007-02-28 12:54:27 · 7 answers · asked by upirblood 1 in Beer, Wine & Spirits

i see so many recipes for caramel, with white sugar, with brown sugar. some of them say stir others shake the pan. which one would be best? i heard stirring caramel can truly F' it up. i watching cooking shows and they always seem to shake the pan but what if the recipe doesnt call for shaking, should i really risk stirring??

2007-02-28 12:42:44 · 6 answers · asked by Anonymous in Cooking & Recipes

2007-02-28 12:35:43 · 3 answers · asked by selenie3 1 in Other - Food & Drink

she called it stickies. a pastry and then a sugar mixture spread on it and then rolled up. sliced and cooked. the pastry had flour, crisco and milk (like basic bisquits) then 2 sticks butter, 5 cups sugar and powder cocoa - 2 tblspoon (- or +) creme sugar and butter then spread on dough, roll up and then slice and lay in 9 x 13 pan i think she cooked on 500 or that was what i found written down. she said she had these as a little girl but they were vanilla and she made them chocolate. i have tried so many times and i think the 500 is too high. it's like u have to cook fast to melt the sugar but then it burns. has anyone heard of this recipe? and does anyone have any suggestions to make it come out right. hers were always soft and melted. they did harden some when cool. our whole family loves them and i would love to give them this memory! any help appreciated thank u! T

2007-02-28 12:30:18 · 7 answers · asked by tthebone 1 in Cooking & Recipes

so i'm new to this whole vegitarian thing, my question is can I still have eggs and milk?

2007-02-28 12:27:11 · 16 answers · asked by Gurly 2 in Vegetarian & Vegan

@provide information
b@satisfy legal requiments
c@promote the product
d@encorage the proper use of the product.

2007-02-28 12:27:07 · 9 answers · asked by Anonymous in Other - Food & Drink

I have a few recipes, but I've never done this dish, first time. Hoping someone has made it and would share their recipe. Thanks

2007-02-28 12:24:58 · 7 answers · asked by bikergal34 3 in Cooking & Recipes

2007-02-28 12:24:08 · 8 answers · asked by Anonymous in Other - Food & Drink

2007-02-28 12:21:50 · 5 answers · asked by bbykat4 1 in Other - Food & Drink

Like eat those bars that are diet and so small supposedly a meal replacement but how can one survive on those tiny stuff...do you know anyone who has? i just wonder because my friends do it and it annoys me because i was under weight and they talk about diets in my face and it's poisening my mind......so yeah.

2007-02-28 12:17:21 · 2 answers · asked by Anonymous in Other - Food & Drink

example: fried pork blood soup, shark fins, jellyfish...... stuff like this...... i need ideas please!! and even better is the actual recipie for the suggestions!!!!!

2007-02-28 12:15:36 · 3 answers · asked by Stinky 3 in Cooking & Recipes

please thid due on the 1 of mayyyy!!!!!!!!

2007-02-28 12:14:24 · 3 answers · asked by Anonymous in Other - Food & Drink

Recipes are welcome.

2007-02-28 12:13:35 · 10 answers · asked by Knight 3 in Vegetarian & Vegan

I have to do a work flow plan as part of my hospitality course. If you can help e-mail me and i will send you the details of what things I have to include. Help would be much appreciated.

2007-02-28 12:12:53 · 1 answers · asked by Sarah . 2 in Cooking & Recipes

2007-02-28 12:04:31 · 6 answers · asked by kikidee 2 in Other - Food & Drink

ok i want to buy a champagne botel for my moms birthday coming up this weekend but i dont know what kind or dryness level to buy or if i should go for the expencive ones or cheap ones any suggestions?? please provide name n price of bottel

we went to brunch last week and had some kind of chamagne withorange juice but i never got the name please help thank you

2007-02-28 11:58:38 · 6 answers · asked by pelonmely 1 in Beer, Wine & Spirits

Is tuna a good diet? Tuna with mayo?
or
What are some great diet foods?

2007-02-28 11:48:02 · 6 answers · asked by <3 1 in Cooking & Recipes

2007-02-28 11:46:54 · 2 answers · asked by demonbeeme 1 in Beer, Wine & Spirits

i prefer salty, when im craving something

2007-02-28 11:43:39 · 20 answers · asked by Anonymous in Other - Food & Drink