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Food & Drink - 13 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

dinner for my Husaband and Son, we need some ideas. Geilling is not an option, we love seafood, but no shrimp. Any ideas?

2007-02-13 05:30:28 · 3 answers · asked by buggyx2 3 in Cooking & Recipes

I'm thinking of signing up for some cake decorating classes where you can become certified. It costs about $70 a class, but supplies are included. After watching Ace of Cakes on the Food Network channel, I think i've decided I want to do this as a sideline for extra money with my free time, it looks like a lot of fun, and you get to make other people happy with what you make. My question to you is would you do it at this cost for the reasons stated above? Why or why not? Thanks!

2007-02-13 05:29:54 · 3 answers · asked by atlantagal 5 in Cooking & Recipes

Thought that this would be a fun question to ask.

As for me, I would choose chocolate chip cookie dough ice cream.

2007-02-13 05:29:29 · 30 answers · asked by Randy Johnson's Mullet 5 in Other - Food & Drink

2007-02-13 05:29:28 · 6 answers · asked by kayaress 3 in Cooking & Recipes

2007-02-13 05:28:10 · 18 answers · asked by Anonymous in Other - Food & Drink

we are redoing our kiychen and the only way i can cook is using my slow cooker so i need recipes that i can use that don't require browning hambuger first

2007-02-13 05:13:35 · 5 answers · asked by mandypegibson 1 in Cooking & Recipes

ok the hershey hugs dident the used to have a almond in the middle? now they have chocolate. are they still the same?

2007-02-13 05:09:12 · 5 answers · asked by bunnie 1 in Other - Food & Drink

What kind of training do you need to be a chef???????

2007-02-13 05:08:12 · 5 answers · asked by 666SheaKiller666 2 in Other - Food & Drink

for me, it's a tie between ketchup and worcestershire sauce

2007-02-13 05:07:15 · 17 answers · asked by theycallmefantastic 1 in Other - Food & Drink

Sell by: 0301107. It looks like a month (03) and day (01)but because of the (107) I'm not sure how to read it. It's a great product and I just want to make sure I don't hold it for longer than I should. Thanks

2007-02-13 05:03:56 · 6 answers · asked by Dolores T 1 in Cooking & Recipes

Some say the Irish can drink more, some will say that the Scottish or Germans can drink more. What culture do you think can drink the most and why?

2007-02-13 04:57:33 · 19 answers · asked by Arizona Irish 3 in Beer, Wine & Spirits

Just wondered....

2007-02-13 04:51:09 · 5 answers · asked by Anonymous in Other - Food & Drink

Besides the obvious White Russian, Guinness, Mudslides..
Also any food ideas would be awesome.

2007-02-13 04:50:16 · 10 answers · asked by jackoesco 1 in Entertaining

im a drunk

2007-02-13 04:48:53 · 5 answers · asked by crossfire666666 1 in Beer, Wine & Spirits

The last time my husband used my B.C. cookbook to cook, he removed the page (the book is a three ring binder) and the page was lost. The recipe I always used for Chicken Pot Pie was on the other side of the page. I've found some recipes online that are similar, but *not quite* the same as Betty's recipe.

My book is a three ring binder with a picture of a roast chicken on the front (it's about 10ish years old). Does anyone have this book who would be willing to type the recipe out for me? PLEASE! I'm tired of making chicken pot pie with mushroom soup and all kinds of weird stuff--I want to make it the way I used to--the real thing with chicken stock, milk, peas and carrots, etc.. Thank you!

2007-02-13 04:48:23 · 2 answers · asked by brevejunkie 7 in Cooking & Recipes

is crab leggs , lobster tails and shrimp fattening
because i loaded up this weekend

2007-02-13 04:44:55 · 12 answers · asked by slpry L 2 in Other - Food & Drink

2007-02-13 04:42:58 · 9 answers · asked by Sanju Wasa 1 in Non-Alcoholic Drinks

2007-02-13 04:42:50 · 18 answers · asked by Anonymous in Beer, Wine & Spirits

this gets me going, ive done this in about 6 hours in addition to everclear, jack, wild turkey, 151, etc.

My question is ive never had a hangover but how do i get one. again you probably wont believe the consuming and i wouldnt either. But we never quit drinking.

so what is the best way to get a hangover i want one ive had about every booze there is and have extremely high tolerance

2007-02-13 04:40:19 · 11 answers · asked by crossfire666666 1 in Beer, Wine & Spirits

Anyone have any good eggnog recipies? I want one that tasts like store bought egg nog, real creamy..

2007-02-13 04:36:22 · 5 answers · asked by Anonymous in Cooking & Recipes

I used to make a carrot bread that used shredded carrot,flour, oil, and sugar and cinammon and was baked in a bread loaf pan. It was delicious but I lost the recipe some time ago. Does anyone have a similar recipe?

2007-02-13 04:36:17 · 5 answers · asked by kayaress 3 in Cooking & Recipes

I was blown away by Puerto Rican Yauco Selecto
Guatemalan Antigua was also good...
but have yet to try Blue Mountain.

2007-02-13 04:34:42 · 5 answers · asked by Anonymous in Non-Alcoholic Drinks

for example, what vitamins/foods/drinks are best for making your skin healthy and clear? i am a vegetarian, and have noticed my skin is not clear anymore since becoming veggie. im wondering if because im lacking protein this is why my skin is getting bad.

2007-02-13 04:29:29 · 8 answers · asked by Andre 4 in Vegetarian & Vegan

2007-02-13 04:27:10 · 3 answers · asked by ireallycantbelievethat 2 in Ethnic Cuisine

I'm 13 years old

2007-02-13 04:27:07 · 18 answers · asked by sadi carnot 1 in Beer, Wine & Spirits

tommorows valintines day and i have no gift for my mom! I am 13 and wanna make her a gift i would go to the store and buy her a gift but i have no one to take me to the store any one have any ideas to make a homemade gift with materials from home or even cook sumthin i dont have a lot of stuff and need sumthin QUICK! also nothing to do with cleaning the house i already did that! thx! i need ideas ASAP

2007-02-13 04:24:53 · 5 answers · asked by cute babe 2 in Cooking & Recipes

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