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Food & Drink - 4 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

is their sauce genetically modified.
are there tomatoes genetically modifed
or is the food oraganic.
nothing with scorpian dna right!??

2007-02-04 07:46:59 · 7 answers · asked by TheDarkness 1 in Cooking & Recipes

I guess theres a new bar open that has arcade games, and a bouncy jumping house, its an arcade bar. I guess its not an arcade or a bar its both. Anyone know what or where it is, ive been searching but no luck

2007-02-04 07:45:40 · 1 answers · asked by fuzzy_peach_15 2 in Beer, Wine & Spirits

You can tell a lot about a person by the way they eat. what do you think it says about you?

2007-02-04 07:41:18 · 29 answers · asked by kiscool34 1 in Other - Food & Drink

0

Who agrees that the best way to watch the superbowl is at hooters with ya boys watchin the game and eating hot wings and sipping pinia coladas, shots of cuervo, corona, and when the bears win a bottle of Don P?

2007-02-04 07:34:29 · 11 answers · asked by Q-Tip M 2 in Beer, Wine & Spirits

2007-02-04 07:31:05 · 4 answers · asked by CHELLE BELLE 5 in Cooking & Recipes

recipes for guacamole always say you need to mash everything in a mortar and pestle, but won't it taste the same if you use a fork and bowl?

2007-02-04 07:28:36 · 15 answers · asked by Anonymous in Cooking & Recipes

2007-02-04 07:25:32 · 23 answers · asked by Bignizz66 5 in Non-Alcoholic Drinks

I love salsa, but I do not like the chunky type that the grocery stores have. Can anyone recommend one sold at the grocery store that is not chunky. Amd I would rather buy some than make it at home if possible.

Thanks.

2007-02-04 07:19:18 · 14 answers · asked by jerry m 1 in Other - Food & Drink

I am going to go with the Mint Julep....

4 fresh mint sprigs
2 1/2 oz bourbon whiskey
1 tsp powdered sugar
2 tsp water

Muddle mint leaves, powdered sugar, and water in a collins glass. Fill the glass with shaved or crushed ice and add bourbon. Top with more ice and garnish with a mint sprig. Serve with a straw.

2007-02-04 07:18:52 · 18 answers · asked by Led*Zep*Babe 5 in Beer, Wine & Spirits

got no oven. only 2 burners and a grill

2007-02-04 07:18:11 · 23 answers · asked by Anonymous in Cooking & Recipes

need a couple dishes for the game please help

2007-02-04 07:17:00 · 10 answers · asked by Anonymous in Entertaining

and drink it without getting sick?

2007-02-04 07:16:12 · 9 answers · asked by Anonymous in Non-Alcoholic Drinks

The can says in small letters "For best results, use within two weeks." If I keep it in the fridge, will it be all right to keep using it until it is gone?

2007-02-04 07:15:53 · 6 answers · asked by Anonymous in Non-Alcoholic Drinks

What qualities does the hershey's chocolate bar represent? Like when you look at a hershey's chocolate bar what does it mean to you? I am trying to prove that they are american icons. thanks!

2007-02-04 07:13:05 · 6 answers · asked by aslhjsd 1 in Other - Food & Drink

I have a Little Dipper & it came with a GREAT recipe for Spinach & Artichoke dip. I do know it had cream cheese in it. Lost the box & need the recipe which was on the Box. The instruction manual has 2 different recipes... one is for spinach dip & one is for artichoke dip... neither are the one I need. Have tried the Rival website with no success! Hoping someone has a Little Dipper box out there with the recipe on it!

Thanks!

2007-02-04 07:12:13 · 3 answers · asked by Anonymous in Cooking & Recipes

eg: Mr Noodles

2007-02-04 07:11:17 · 18 answers · asked by Anonymous in Other - Food & Drink

1. Cookies or Bar Cookies ________
2. Pie ________
3. Cake ________

*I will choose a "BEST ANSWER" before the time runs out!!!

2007-02-04 07:08:49 · 21 answers · asked by “Mouse Potato” 6 in Cooking & Recipes

you hardly ever see beef heart in display case ,at the grocery store .because it's ground in with the other ground beef . you don't know it unless you see it being ground up for your self . it's meat too!

2007-02-04 07:08:36 · 5 answers · asked by dirtdevil215 3 in Cooking & Recipes

we have tried sealing the meat by flash frying but after it has been in the slow cooker the meat is always dry

2007-02-04 07:08:31 · 15 answers · asked by Anonymous in Other - Food & Drink

2007-02-04 07:07:08 · 3 answers · asked by luvmeambre 1 in Cooking & Recipes

2007-02-04 07:06:00 · 8 answers · asked by Anonymous in Cooking & Recipes

2007-02-04 07:04:34 · 12 answers · asked by pinkfariey 2 in Beer, Wine & Spirits

I made stew from stew meat, potatoes, carrots and beans yesterday. Last night I poured it up in a big bowl and left it out on the counter all night. Is it okay to eat? It was about 68 degrees in here last night. Thanks for your help.

2007-02-04 06:58:47 · 12 answers · asked by Sharlett C 1 in Cooking & Recipes

Can anyone please tell me what that might be in tablespoons or teaspoons. Thanks so much

2007-02-04 06:57:26 · 15 answers · asked by jhash61 3 in Cooking & Recipes

2007-02-04 06:56:57 · 13 answers · asked by marshawag@sbcglobal.net 1 in Other - Food & Drink

.... i went to a post office a while back now, and noticed like 3 plastic jars of sweets, whereas when i was young (im 25 now) there were shelves of jars!!!!! oh the days!!!!!!!!!!!!!!!!!!!

Enjoy!!!

Thanx in advance!!

-San

2007-02-04 06:56:34 · 40 answers · asked by "THE GOLDEN NUGGET!!" 1 in Other - Food & Drink

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