Food & Drink - 26 January 2007

please and thanx
kendra

2007-01-26 09:40:59 · 3 answers · asked by Anonymous in Ethnic Cuisine

Were moving into our new home this weekend and he decided he wants to switch from being full time regular meat eater to my diet of strict vegetarian (no gelatin, broths, boulions, rennett. I bascially only eat SOME cheeses without rennett and organic freerange milk. (12 years veg now)
Hes all down for the switch (cause i wont be cooking it for him) but how do I ease him into this?
He seems nervous about it? What can I do for him to make this switch easy?

2007-01-26 09:39:53 · 16 answers · asked by Anonymous in Vegetarian & Vegan

2007-01-26 09:38:43 · 2 answers · asked by Anonymous in Vegetarian & Vegan

My Middle School class was discussing eggs and the various types of egg dishes. One of the students asked if anybody "ever ate baby chicks." I truly do not know, nor could I find any information that would support an answer either way. A Chinese girl in our class THOUGHT that her grandmother had told her something like that. But that was as close as we got. Any help would be appreciated.

2007-01-26 09:38:33 · 6 answers · asked by rhinojay 1 in Ethnic Cuisine

2007-01-26 09:37:00 · 7 answers · asked by Icefire 1 in Cooking & Recipes

2007-01-26 09:34:26 · 9 answers · asked by Anonymous in Other - Food & Drink

THANKS

2007-01-26 09:32:31 · 10 answers · asked by mess 1 in Cooking & Recipes

2007-01-26 09:31:54 · 10 answers · asked by Anonymous in Non-Alcoholic Drinks

hi, i got this one quick bread mix in a box, and i was wondering if i could mix some chocolate chips in with it before i cook it, its a cinnamon swirl bread mix. would it turn out right? and would it taste good? has anyone ever tried it? thanks

2007-01-26 09:31:52 · 3 answers · asked by hotty 5 in Other - Food & Drink

2007-01-26 09:31:36 · 14 answers · asked by kknights81 1 in Beer, Wine & Spirits

i need to know when its gone bad before we take it out of fridge and after when it has risen

2007-01-26 09:30:11 · 6 answers · asked by richard k 1 in Cooking & Recipes

I'm vegetarian and eat nuts to get some protein. Most are like 17 grams of fat. That seems really high. How can a plant produce so much fat?

2007-01-26 09:25:33 · 9 answers · asked by lilmama 4 in Vegetarian & Vegan

2007-01-26 09:25:08 · 6 answers · asked by Anonymous in Other - Food & Drink

I order Soy milk wiht my Starbucks drinks because they do not offer Lactaid milk. Soy milk is ok but there is nothing like regular milk. Would you like Starbucks to offer Lactaid milk too?

2007-01-26 09:22:49 · 3 answers · asked by mama 2 in Other - Food & Drink

I am doing a project and need to know the top 5 or 6 pop brands.
Thnx!

2007-01-26 09:22:36 · 46 answers · asked by Tallie 2 in Non-Alcoholic Drinks

2007-01-26 09:20:05 · 25 answers · asked by LIly 4 in Beer, Wine & Spirits

Any good receipies and side suggestions?

2007-01-26 09:19:35 · 4 answers · asked by elysialaw 6 in Cooking & Recipes

what do i need to make manicotti using chicken and manicotti shells.

2007-01-26 09:15:39 · 5 answers · asked by Anonymous in Cooking & Recipes

Usually it turns to be so dry!!

2007-01-26 09:10:35 · 22 answers · asked by Anonymous in Cooking & Recipes

I heard somewhere in Israel there's a farm where they eat pork that were raised without ever touching the ground, therefore, they become kosher. Is this true?

2007-01-26 09:09:18 · 9 answers · asked by ai_nacco_2000 5 in Ethnic Cuisine

2007-01-26 09:09:09 · 9 answers · asked by drd311 3 in Other - Food & Drink

2007-01-26 09:08:32 · 7 answers · asked by ncklpltd 1 in Cooking & Recipes

I heard that you have to let it simmer for days to get that deep rich red color and flavor

2007-01-26 09:01:36 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-01-26 09:01:30 · 9 answers · asked by RoyGBiv 2 in Other - Food & Drink

i know this is a stupid question but but i have to do it for a project so please help!! THANKS

2007-01-26 08:54:07 · 53 answers · asked by Anonymous in Other - Food & Drink

2007-01-26 08:53:18 · 7 answers · asked by DrOcean 1 in Ethnic Cuisine

Should you starve yourself the day of the contest or what?

2007-01-26 08:46:10 · 6 answers · asked by ruff1028 2 in Other - Food & Drink

2007-01-26 08:46:08 · 3 answers · asked by Sarah 2 in Vegetarian & Vegan

I never really thought in-depth about it, but it just occured to me this afternoon and I was intrigued. :P

"No added sugar" implies that there could be natural sugar in the product but no further sugar added,
but "Sugar free" indicates that there is absolutely no sugar in the product, natural or otherwise.

What are the facts? :-P

2007-01-26 08:44:28 · 33 answers · asked by splat626 2 in Other - Food & Drink

2007-01-26 08:44:21 · 12 answers · asked by Shawndu 1 in Other - Food & Drink