Food & Drink - 26 January 2007

2007-01-26 10:24:04 · 1 answers · asked by Lyn Chuah 1 in Ethnic Cuisine

2007-01-26 10:23:12 · 4 answers · asked by Anonymous in Other - Food & Drink

your favorite drink?

2007-01-26 10:22:13 · 12 answers · asked by missmozee 3 in Beer, Wine & Spirits

2007-01-26 10:18:20 · 10 answers · asked by Tori L 1 in Cooking & Recipes

2007-01-26 10:16:04 · 10 answers · asked by Anonymous in Ethnic Cuisine

i would prefer moist muffins then dry.

2007-01-26 10:14:58 · 2 answers · asked by cindy loo 6 in Cooking & Recipes

I've heard Wolfgang Puck's are good...

2007-01-26 10:14:21 · 2 answers · asked by ReggieBushFan 2 in Other - Food & Drink

2007-01-26 10:13:29 · 22 answers · asked by Soundguy 2 in Non-Alcoholic Drinks

2007-01-26 10:12:01 · 11 answers · asked by Alexandra j 1 in Cooking & Recipes

This recipe is in layers, with the chili brick over the top. I just don't remember if any thing else goes in it or not..
Any help would be appreciated. Thank you so much, my familiar will be forever gratefull

2007-01-26 10:11:45 · 5 answers · asked by Vivian O 1 in Cooking & Recipes

Why isn't a banana called a bendy or a pineapple called a spikey?
Life would be so much easier if things were called after there apperance.

2007-01-26 10:10:01 · 21 answers · asked by trickyrick32 4 in Other - Food & Drink

Deep-fried is SO good! BUT, for health I'd choose grilled more often.

What about you? Do you try to eat healthfully by sticking to non-greasy chicken, or can you just not help yourself?

2007-01-26 10:04:44 · 7 answers · asked by Lilly S 3 in Other - Food & Drink

2007-01-26 10:04:13 · 5 answers · asked by Yeeeeezzzzz 1 in Cooking & Recipes

I'm working with a bag of perdue frozen ready to cook wings, kc masterpiece barbecue sauce, franks redhot buffalo sauce and anything else common that i could need...

2007-01-26 10:02:36 · 7 answers · asked by Run_For_President 4 in Cooking & Recipes

2007-01-26 10:00:59 · 4 answers · asked by Ed G 1 in Cooking & Recipes

2007-01-26 09:57:56 · 19 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-26 09:55:43 · 7 answers · asked by Amanda B 1 in Cooking & Recipes

2007-01-26 09:55:14 · 29 answers · asked by Anonymous in Other - Food & Drink

i'm always fasinated in having mushroom in big breakfast everytime when I have it in the restaurant. Ingredients such as black puddings, baked beans, hush brown are easy to cook. When it comes to mushroom, sadly I have tried to cook but no success yet. Anyone can tell me how to cook mushroom that tastes exactly like what it's like in the restaurant?

2007-01-26 09:51:07 · 21 answers · asked by naomi 1 in Cooking & Recipes

2007-01-26 09:49:55 · 4 answers · asked by elasceta_777 2 in Other - Food & Drink

To make chicken, I tried making it from the recipes but it doesn't work

2007-01-26 09:49:33 · 7 answers · asked by flightpillow 6 in Cooking & Recipes

2007-01-26 09:47:25 · 12 answers · asked by boytrev 1 in Beer, Wine & Spirits

2007-01-26 09:47:08 · 18 answers · asked by Tikimaskedman 7 in Other - Food & Drink

2007-01-26 09:46:43 · 7 answers · asked by SFAcoustic 1 in Non-Alcoholic Drinks

2007-01-26 09:46:16 · 14 answers · asked by boytrev 1 in Beer, Wine & Spirits

A friend told me that she recently had a merlot that was a white wine, but she could not remember the brand. Does anyone know what it is? Thanks

2007-01-26 09:45:57 · 10 answers · asked by Nancy W 3 in Beer, Wine & Spirits

Dessert whatever comes to mind. Right naw a pizza sounds good to me

2007-01-26 09:45:51 · 36 answers · asked by Anonymous in Other - Food & Drink

does any one have the recipe? thanks !!!
10 point for the best

2007-01-26 09:44:36 · 4 answers · asked by sirena 1 in Other - Food & Drink

This may should stupid but are there any places that I could buy alcohol online?

2007-01-26 09:43:30 · 6 answers · asked by Traci 1 in Beer, Wine & Spirits

my fav is filet mignon medium well.

2007-01-26 09:43:22 · 16 answers · asked by Anonymous in Other - Food & Drink