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Food & Drink - 14 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I heard for the 2nd time in my life today that someone died of water intoxication. I never thought anyone could ever die of drinking to much water at one time before.

2007-01-14 07:27:05 · 15 answers · asked by eyepopping hideous female troll 4 in Non-Alcoholic Drinks

Why do they say that saf-t-pops are safe? How are they more safe than regular suckers?

2007-01-14 07:22:33 · 3 answers · asked by Anonymous in Other - Food & Drink

I want a pie crust thats I can use for every dish, mine always turns out just a little bit to dry

2007-01-14 07:20:38 · 8 answers · asked by Anonymous in Cooking & Recipes

You can tell when you get good meat .. it cooks, looks and tastes better. What has happened? Now I can pay $20/lb and it still isn't that good.

2007-01-14 07:18:39 · 8 answers · asked by Texas Mike 7 in Other - Food & Drink

Instead of putting coke in whisky, can i put beer?, Any reaction could this cause?

Apart from getting drunk Duh !

2007-01-14 07:18:19 · 37 answers · asked by Anonymous in Beer, Wine & Spirits

My regular milk expires in 2 weeks after I get it usually, but my Nesquick chocolate milk expires in 2 months. Can it really keep that long I mean there is still milk in there?

2007-01-14 07:16:54 · 11 answers · asked by Anonymous in Other - Food & Drink

I bought many packet of speical K, but does any1 know how to use it?? Do i eat it for every meal?? As much as i want?

2007-01-14 07:16:46 · 11 answers · asked by Boffin 2 in Other - Food & Drink

Out of 10 would be a good guide. e.g. 2004 = 8/10, 2001 = 7/10, 1990 = 10/10

2007-01-14 07:14:09 · 1 answers · asked by Scamp 2 in Beer, Wine & Spirits

2007-01-14 07:10:45 · 13 answers · asked by maddielexi4 2 in Cooking & Recipes

How long does it keep? Is the stuff from October still edible?

2007-01-14 07:10:05 · 3 answers · asked by Anonymous in Vegetarian & Vegan

There's wa-a-ay too many to use at once... Fridge? for how long? Freeze? for how long?

2007-01-14 07:07:15 · 4 answers · asked by Freakgirl 7 in Other - Food & Drink

I am going to make a spicy shrimp that calls for 2 tablespoons White Wine .. I am soo clueless when it comes to wines .. Can someone help me out? I want some thing that I can find in a small bottle .. .thanks in avance :)

2007-01-14 07:06:53 · 7 answers · asked by 05&08 Mommy 3 in Cooking & Recipes

Besides ebay please. Any specialty sites online? I've checked 4 different supermarkets and they all sell glass bottled Coca-Cola and Diet Coke, but not Sprite. About 2 years ago, I found a store that sold it, but they discontinued it. Did Coca-Cola stop making the glass bottled Sprite or is it just that rare??

2007-01-14 07:04:41 · 7 answers · asked by Liz B 1 in Other - Food & Drink

I need a recipe that actually works. The last two I got off of websites were no good. The cookies didn't harden at all.

Thanks!!!

2007-01-14 07:03:23 · 3 answers · asked by Ash 1 in Cooking & Recipes

if u dont know any can u give any simple easy delicious cake recipe

2007-01-14 07:00:00 · 6 answers · asked by sweetngel 1 in Cooking & Recipes

I am going to try making my own iceing for my b-day cake this year how do I make it?

2007-01-14 06:58:32 · 13 answers · asked by Anonymous in Cooking & Recipes

Can Parmesean cheese be substituted for this cheese? Is there a huge taste difference? I am needing this ingredient to make Fried Ravioli for the first time.

2007-01-14 06:56:26 · 9 answers · asked by Ms. Northerner 1 in Cooking & Recipes

Don't think I had it in the fridge too long has it gone off or can I use it? It's a normal brown um 'cooking' onion. Cheers!

2007-01-14 06:55:24 · 3 answers · asked by Anonymous in Other - Food & Drink

I have decided to give vegetarianism a try for the apparent health benefits, but whenever I go to the local health food stores, I'm amazed at how much sodium many vegetarian and vegan products contain. I saw a package of vegan cheese yesterday that had 990mg of sodium per serving. With my high blood pressure, that one slice of cheese has exceeded my sodium intake for the entire day. I can understand common commercial foods having so much salt, but I thought vegetarians would be a little more concerned about such things.

2007-01-14 06:52:16 · 6 answers · asked by JPInquisitive 4 in Vegetarian & Vegan

2007-01-14 06:51:43 · 29 answers · asked by Rachel T. 2 in Other - Food & Drink

ok. well i am going on my senior spring break this year. i will probably go to a beach in florida like panama city, miami or daytona beach. the thing is i will only be 18 which means that i cannot drink. Do you think that it would be easy to get alchol there and another thing...have any of you ever taken liquor in your luggage for an airplane before. i know you can do it but i just dont want to get carded for it

2007-01-14 06:51:33 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-14 06:47:06 · 13 answers · asked by plepster1 1 in Cooking & Recipes

I am Puerto Rican and my boyfriend is Mexican. From the DF to be more specific. He is wonderful and I want to surprise with some home exican cooking:) HELP!!!! Any recipes will be appreciated....

2007-01-14 06:45:43 · 6 answers · asked by amiguita_malu 2 in Ethnic Cuisine

Evening all,
I recently bought this fantastic rum whilst travelling in Venezuela. Unfortunately, it's so good, it has now all gone. Would love to know if there is anywhere I can buy this the UK? I currently live in London, and my but so far my search has been unsuccessful.

Thanks

2007-01-14 06:42:35 · 5 answers · asked by ackey5 2 in Beer, Wine & Spirits

I live in Kentucky. I know there was a recent Supreme Court decision that should have helped clear the way for this, but I haven't seen many state laws change, and I have a hard time finding details on state web sites. Help is appreciated!

2007-01-14 06:41:30 · 3 answers · asked by Gnat 2 in Beer, Wine & Spirits

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