Food & Drink - 13 December 2006

2006-12-13 09:11:52 · 8 answers · asked by Ryan 2 in Other - Food & Drink

personaly i think its better to be a good liver than have a good liver what about you?



Drive fast, live hard, and die young!

2006-12-13 09:10:56 · 16 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-13 09:10:50 · 3 answers · asked by Anonymous in Other - Food & Drink

Why did you choose to be a Vegan?... or Vegitarian?

And if you use to eat meat and became a vegan or vegitarian, what is one thing you miss the most? If anything.

2006-12-13 09:09:53 · 12 answers · asked by ...Tell Me 2 in Vegetarian & Vegan

If you had a cinnamon stick not to big or to small, how much would it be in teaspoons or tablespoons?

2006-12-13 09:05:45 · 1 answers · asked by asprinfree_braindamage_please 2 in Cooking & Recipes

2006-12-13 09:03:51 · 16 answers · asked by coobodt 3 in Vegetarian & Vegan

How do I adjust the temperature and the time?
I made a persimmon pudding, kind of like dessert bars; it was delicious but got burned around the edges in the glass pan. Do I have to buy a metal one, or can I adjust the time and temperature to make it turn out right?

2006-12-13 09:03:23 · 8 answers · asked by The First Dragon 7 in Cooking & Recipes

I live in Canada and want to mail a store bought plum pudding to my relatives in Virginia. Are there any restrictions at US Customs to sending the plum pudding by mail?
Thank you.

2006-12-13 09:02:10 · 2 answers · asked by wingsofadove@rogers.com 1 in Other - Food & Drink

2006-12-13 09:01:40 · 7 answers · asked by pamela 2 in Cooking & Recipes

I am feeding 3 adults and 2 children. I was wondering if anyone had some good recipes that are simple because I was trying to find something different than the normal dinners that I would usually make.

2006-12-13 09:00:49 · 11 answers · asked by ascheffer21 1 in Cooking & Recipes

I have had it twice in South Florida but I cannot find it in restaurants anymore. It is like a salad on a pizza, with dressing and pine nuts. Any one who can help???

Thanks :)

2006-12-13 08:58:57 · 3 answers · asked by Anonymous in Cooking & Recipes

2006-12-13 08:56:29 · 4 answers · asked by Gee-Gee 1 in Beer, Wine & Spirits

I am terrible at cooking meat. I once cooked a chicken breast to what I thought was done and realized after eating a bite that the middle had a pink tint. That made me really sick (not physically) and now I'm turned off of most meat in general. However, I really need to break my carb addiction and I'm going to need to be able to cook meat. Now if I cook meat, which is rare, my fear of undercooking leaves me with a dried-up piece of meat. Help???

2006-12-13 08:55:10 · 9 answers · asked by Kate 3 in Cooking & Recipes

Anyone have a terrific recipe for a sugar cookie?

2006-12-13 08:53:15 · 8 answers · asked by Anonymous in Cooking & Recipes

2006-12-13 08:49:04 · 10 answers · asked by lariru 2 in Other - Food & Drink

My favorite food is spagetti.My favorite desert is Chocolate Cheesecake.Yum!

2006-12-13 08:46:24 · 14 answers · asked by Anonymous in Other - Food & Drink

like in California. Should they mind their own business or do you think they're right ?

2006-12-13 08:43:06 · 14 answers · asked by Siobhan 3 in Other - Food & Drink

I'm looking for a recipe for authentic tacos. The recipe I saw called for peas to be mashed up in the meat mixture. Then the tortillas were softened in oil, filled and then baked in an oven. Does this sound familiar to anyone? PLEASE HELP! I need to know the spices for the meat mixture

2006-12-13 08:42:47 · 2 answers · asked by Cold Texan 2 in Cooking & Recipes

my oven has broken and I am very hungry

2006-12-13 08:41:42 · 27 answers · asked by Anonymous in Cooking & Recipes

2006-12-13 08:40:05 · 3 answers · asked by ALEX K 1 in Other - Food & Drink

i bought loose leaf green tea from www.grandtea.com and i use a ball wire mesh infuser. I use correct temp. water and I am using alot of tea leaves but when i put the tea into the water it barely even changes the waters color. and i brew for like 3 minutes. WHY wont this stuff brew. I never have problems with the disposable pouch ones u buy from the grocery store. What is the trick to loose leaf teas??

2006-12-13 08:38:34 · 5 answers · asked by Anonymous in Non-Alcoholic Drinks

Is there a good web site to get recepies from? I have 3 kids 6, 7, & 7. So i am usually running and dont have alot of time.

Where can i go to find some new meal ideas???

thanks!!

2006-12-13 08:35:55 · 5 answers · asked by lisamarie_625 1 in Other - Food & Drink

plzzzzzzzz help me!!! i would so love it!!!i want the best way!!

2006-12-13 08:34:23 · 5 answers · asked by celina 2 in Beer, Wine & Spirits

We found this amazing spice, but it was discontinued shortly after we bought it. Other similar spice mixes haven't been the same, so we're hoping to find a spice chef or some knowlegable person who can recreate it for us using the small sample we have left. I thought I heard of someone in Australia who did something like that, but I can't find her anywhere on line.

2006-12-13 08:33:44 · 3 answers · asked by Wonderland 3 in Other - Food & Drink

Does it have alcahol in it?

2006-12-13 08:30:42 · 7 answers · asked by cruise.light 2 in Beer, Wine & Spirits

2006-12-13 08:29:44 · 4 answers · asked by ohwiseone 3 in Other - Food & Drink

I'm not trying to offend anyone here. I just want to know something. I have met many people who say they love animals and they say this while eating their salmon or steak. This to me is a contradiction. Please explain the psychology involved. Is it that you don't know the cruelty behind meat, or don't care, or don't want to know, or what?

And to vegetarians/vegans, do you think this is a contradiction?

2006-12-13 08:27:02 · 13 answers · asked by Anonymous in Vegetarian & Vegan

i like pieeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee dude

2006-12-13 08:26:36 · 11 answers · asked by ALEX K 1 in Other - Food & Drink

I need a recipe for royal icing (used on sugar cookies). It hardens after decorating.

2006-12-13 08:26:03 · 6 answers · asked by beneicey 1 in Cooking & Recipes

2006-12-13 08:25:53 · 5 answers · asked by ? 4 in Cooking & Recipes