Food & Drink - 1 December 2006

I'm looking for a recipe or link to find a salmon loaf recipe like my mom used to make. I know it has one can of canned salmon, and a can of cream of celery soup. I lost her recipe, and danged if I can find it searching the 'net. Can anyone with better search skills find something like this?

It must have at least those two ingredients. I'll take anything you all can find. Thanks!

2006-12-01 03:48:28 · 8 answers · asked by chefgrille 7 in Cooking & Recipes

I don't drink alcohol very often, but occasionally my husband and I will go out to an Italian restaurant and I will enjoy a glass or two of wine. I always order the same kind, though, which is white zinfandel. I drink things for taste and this wine is great to me because it isn't too strong and has a sweet taste to it. However, I would like to find out if there are any other wines that I might like, just to break routine. So, I am open to any suggestions. It doesn't have to be a blush wine, it can be red or white or whatever. But I do prefer a sweet tasting wine. Any thoughts?

2006-12-01 03:48:05 · 12 answers · asked by hwmabire3 3 in Beer, Wine & Spirits

i am hung over and im at work. i had too much gin last night. a couple gin and tonics. a few gin shots. some beers at the bar. i made out with some random girl too..... anyways, my question regards food. what should i have for lunch that will make me feel better? whats good food for a hangover?

2006-12-01 03:47:29 · 43 answers · asked by Anonymous in Beer, Wine & Spirits

2006-12-01 03:43:00 · 22 answers · asked by lucky 2 in Cooking & Recipes

Any websites? local places that sell them? please

2006-12-01 03:42:23 · 2 answers · asked by bubrub 2 in Vegetarian & Vegan

It comes in a blue can with some wonderland picture on it. The come in either chocolate or vanilla. They are like wafery kind of sticks with the cream in them? Can anyone help me? It isnt pepperidge farms... gosh it slipped my head!

2006-12-01 03:41:29 · 3 answers · asked by glorymomof3 6 in Cooking & Recipes

hey guys i am 14 and bored !! i want a really easy recipe to make !! somethin that doesnt have a lot of ingredeints and i want it to be fun. PLEASE HELP !!

2006-12-01 03:37:27 · 8 answers · asked by Anonymous in Cooking & Recipes

What are some good liqueurs that you have tried and recommend? I am trying to have a stock of some popular liqueurs on hand for the holiday season.

2006-12-01 03:33:20 · 19 answers · asked by Jo 4 in Entertaining

Because i've been travelling around and being a mexican i've been surprised of some very odd named Tequilas that i had not seen before or will ever see in México. Plus they are awful, really bad tequilas, if you could even name them that.

2006-12-01 03:32:44 · 5 answers · asked by Ayax 2 in Beer, Wine & Spirits

2006-12-01 03:31:38 · 14 answers · asked by Jo 4 in Entertaining

2006-12-01 03:29:48 · 5 answers · asked by Anonymous in Other - Food & Drink

My roommate and I left a turkey out to thaw and ended up leaving it out overnight (for about 9 hours). Surprisingly it was still very cold this morning. I unwrapped it and it still smells ok. There was even a little bit of ice on part of it. Is it ok to use? we have to cook it tomorrow, so if it's not ok, i don't know what else to do.

2006-12-01 03:28:35 · 10 answers · asked by Kyle N 1 in Cooking & Recipes

I usually use Provolone cheese when I make pizza. But today I have in my fridge:

1) fresh mozzarela balls in brine
2) spreadable cream cheese with herbs

Do you think they would work if I put them on a pizza? Should I use regular tomatoe pizza sauce with them? For toppings I'm planning sausage, mushrooms and pepper.

2006-12-01 03:26:59 · 15 answers · asked by Kaytee 5 in Cooking & Recipes

And you don't want anyone else to use them?

2006-12-01 03:23:18 · 9 answers · asked by Anonymous in Other - Food & Drink

Im trying to eat healthier but i LOVE LOVE LOVE sushi and im crossing my fingers as to what the answer to this question will be. It doesnt seem very unhealthy. Rice, fish, avoacado, shrimp, none of these things sound too unhealthy to me

how about the average california roll

or something like a Dynamite Roll

any one have any clue what the nutritional facts would be

2006-12-01 03:22:27 · 7 answers · asked by Tiffany 2 in Other - Food & Drink

I'm looking for games, food ideas, gifting ideas, department challenge ideas for Christmas.

2006-12-01 03:13:42 · 11 answers · asked by Kim 1 in Entertaining

2006-12-01 03:13:41 · 8 answers · asked by Judee B 1 in Cooking & Recipes

Need a recipe as to make a gala pie

2006-12-01 03:11:59 · 4 answers · asked by longjohn 1 in Cooking & Recipes

f&b production in hotel management

2006-12-01 03:11:30 · 1 answers · asked by arshad tahir 1 in Other - Food & Drink

First off, cognac sure warms up the chest when you drink it, doesn't it?!? :D

Anyway, so what's involved in cognac drinking etiquette? I don't want to look foolish in front of sophisticated guests now...

Are there special cognac glasses? How do I pour it in? How much should I pour? How do I hold my glass? Does my pinky stick out? (just kidding)

Can I mix cognac with something else, or it strictly to be on its own?

What else should I know about becoming a more sophisticated cognac drinker?

Thanks!

2006-12-01 03:10:27 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

me and my friends boyfriend have a disagreement we'd like to have settled....anyone know if a fifteen-year-old can leagally buy alcoholic beverages in santiago, mexico?

2006-12-01 03:06:52 · 7 answers · asked by nanerz 2 in Beer, Wine & Spirits

I have a friend who one bought himself a cornish hen to prepare for Thanksgivng. Have you ever prepared Thanksgiving or Christmas meal especially for yourself that mimics a traditional holiday, but on a very small scale? If so, what did you make and did you have leftovers?

2006-12-01 02:58:29 · 2 answers · asked by BookLady 3 in Other - Food & Drink

2006-12-01 02:55:54 · 6 answers · asked by kylas_nana 2 in Cooking & Recipes

i need healthy ways to give brown and white rice some really nice flavor, without fat, trans fat and cholesterol. minimum salt as well.

anyone have any good ideas?

2006-12-01 02:55:24 · 8 answers · asked by Tiffany 2 in Cooking & Recipes

2006-12-01 02:54:35 · 29 answers · asked by Anonymous in Cooking & Recipes

I've noticed people putting 4 packets in a cup of coffee and I wonder if it really makes a difference or if they might as well have used sugar.

2006-12-01 02:51:54 · 5 answers · asked by ? 6 in Other - Food & Drink

2006-12-01 02:49:27 · 11 answers · asked by Anonymous in Cooking & Recipes

2006-12-01 02:48:37 · 21 answers · asked by Anonymous in Cooking & Recipes

Does anyone have the recipe to make Amarillo Sours I love them But cant find anywhere how to make one!!

2006-12-01 02:42:30 · 4 answers · asked by L R 1 in Beer, Wine & Spirits

we opened a bar business a couple of months ago. At first, business is good but lately, people coming in the bar gets fewer. What do you suggest? Any new idea for promotions, gimmick or advertisements? What do people really want in a bar? What do they enjoy most in a bar?

2006-12-01 02:40:46 · 12 answers · asked by katie 1 in Entertaining