Food & Drink - 30 October 2006

A friend of mine made home made "pop-tart" like pies. I woulden't like to necessarily duplicate it...just looking for something that is like it.

2006-10-30 06:45:13 · 5 answers · asked by ? 6 in Cooking & Recipes

I am having a baby shower at a community center for like 3 hours and I need to find insurance to cover those 3 hours asap.

2006-10-30 06:44:02 · 2 answers · asked by flamdes 1 in Entertaining

I need a recipe for homemade spaggatti sauce pllleeeeaaaassse.

2006-10-30 06:43:38 · 21 answers · asked by Anonymous in Cooking & Recipes

2006-10-30 06:43:33 · 14 answers · asked by samantha 3 in Vegetarian & Vegan

I am hosting my first family dinner party to celebrate my kid's B-Day...Any ideas on what to serve?Should I do a buffet type thing {there's going to be around 12 ppl.}Thanks.

2006-10-30 06:42:49 · 5 answers · asked by tequillajenny 2 in Entertaining

Where's the BEEF.....lol

2006-10-30 06:39:21 · 7 answers · asked by just wondering 2 in Cooking & Recipes

2006-10-30 06:35:45 · 9 answers · asked by www.treasuretrooper.com/186861 4 in Cooking & Recipes

I make awesome beef jerky,but I am always trying new flavors.Has anyone tried adding whisky,or do you know if this will work or taste good.

2006-10-30 06:33:40 · 9 answers · asked by salgal 2 in Cooking & Recipes

2006-10-30 06:33:39 · 10 answers · asked by www.treasuretrooper.com/186861 4 in Other - Food & Drink

I want to make a thick chili soup recipe that is not neccessarily thick with ingredients, but that has a thick sauce. Does anyone have any ideas. I use tomatoe juice and crushed tomatoes as a base.. Should I also use tomatoe sauce? Or should i use a roux? Any suggestions please.

2006-10-30 06:31:14 · 20 answers · asked by ladynredisme 1 in Cooking & Recipes

I want to make a thick chili soup recipe that is not neccessarily thick with ingredients, but that has a thick sauce. Does anyone have any ideas. I use tomatoe juice and crushed tomatoes as a base.. Should I also use tomatoe sauce? Or should i use a roux? Any suggestions please.

2006-10-30 06:30:44 · 5 answers · asked by ladynredisme 1 in Cooking & Recipes

I am talking about by hand not useing a bread machine.

2006-10-30 06:30:07 · 9 answers · asked by foxfire 5 in Cooking & Recipes

2006-10-30 06:26:24 · 7 answers · asked by Marcos B 2 in Cooking & Recipes

Halloween inspired even better!

2006-10-30 06:25:16 · 5 answers · asked by sarahjane1973 3 in Cooking & Recipes

and you could have anything you wanted, what would you choose

2006-10-30 06:24:27 · 39 answers · asked by maria s 2 in Other - Food & Drink

YOUR HELP IS VERY APPRECIATED

2006-10-30 06:19:15 · 9 answers · asked by monchichi19@sbcglobal.net 1 in Cooking & Recipes

I have 2 children that will eat just about anything, however my husband is a bit more picky! I need some new ideas! We always have the same things over and over. They need to be easy because when my husband gets home from work, I leave a half hour later to go to work, so it needs to be ready to eat when he gets home! Here is the hard part....He doesn't like pork, or steak! Mostly just chicken!

2006-10-30 06:16:07 · 8 answers · asked by Torri P 3 in Cooking & Recipes

2006-10-30 06:14:49 · 13 answers · asked by Anonymous in Entertaining

Just sitting here eating a Toffee Apple! reminds me of fun fairs and candy floss and winning crap prizes on the shooting gallery!
(i bought mine at the Farmers market)!

2006-10-30 06:13:57 · 9 answers · asked by puffy 6 in Other - Food & Drink

Rice is most popular crop in India but its not originate in India.

2006-10-30 06:07:02 · 8 answers · asked by sangeeta k 1 in Ethnic Cuisine

2006-10-30 06:06:56 · 26 answers · asked by chojin 1 1 in Other - Food & Drink

2006-10-30 06:04:04 · 3 answers · asked by Anonymous in Cooking & Recipes

Sounds delicious to me and my fiance, but since brats are much bigger than hot dogs we don't know how to go about it. Any suggestions?

2006-10-30 06:02:02 · 3 answers · asked by keeperofella 2 in Cooking & Recipes

2006-10-30 06:00:15 · 20 answers · asked by coffeekowboy 1 in Cooking & Recipes

I wanted to know if anyone out there had a potatoe recipe that is extremely great. I want something wonderful and different to go with Ribs tonight and can't find anything. Do one of you have a recipe and please tell me how you do it step to step. The one with the best to me I will reward with the 10 points.

2006-10-30 06:00:08 · 14 answers · asked by Ashley F.M. 2 in Cooking & Recipes

I mean particuarly in London. Why does our bread taste so bland. I just want to buy a decent sandwich not take over the world!!

2006-10-30 05:54:15 · 14 answers · asked by alec c 4 in Other - Food & Drink

this recipe must be very spicy its for my family we like to eat very spicy food on hollowen and it is my turn to chosse and make the meal, i want to impress them

2006-10-30 05:50:41 · 10 answers · asked by Anonymous in Cooking & Recipes

I'm grillin' some ribeye on a charcoal grill & I need some suggestions on how to grill them without them ending up too tough

2006-10-30 05:50:11 · 11 answers · asked by Cracklin' Crotch 2 in Cooking & Recipes

I am making a big batch of Betty Crocker 7 layer bars and was wondering if I can freeze them, and if so for how long. They have Graham cracker, sweetened condensed milk, coconut, choc chips, and walnuts in it.

2006-10-30 05:49:25 · 8 answers · asked by Kelli H 2 in Cooking & Recipes

2006-10-30 05:46:55 · 7 answers · asked by Gary B 1 in Cooking & Recipes