Dining Out - May 2007

There used to beone where I live, I'm not sure if it wasa chain or not but they had these pickle chips that were awesome and I am wondering if anyone who has one in their town, couldtry and help me get a recipe. Or al least tell me where I can call to talk to them. I am pregnant and craving these so bad, I NEED this recipe

2007-05-18 03:29:42 · 2 answers · asked by Tizzy 4 in Fast Food

We are Eating at Ryan's Family Steakhouse this Sunday and I was wondering how much money we should take with us

2007-05-18 03:18:56 · 7 answers · asked by Anna 1 in Other - US Dining Out

Viel is my friend

2007-05-18 02:42:55 · 3 answers · asked by xXx~*~k!m~*~xXx 3 in Fast Food

on ur browser,that is.a online food delivery menu directory that you would add as your favorite website.

2007-05-18 02:25:20 · 6 answers · asked by nycposer 2 in Fast Food

Please give the name and your reasson why

2007-05-17 23:50:14 · 7 answers · asked by Anonymous in Fast Food

If not,how bout drive thru,with no shoes in the car?

I have been in one without

2007-05-17 23:35:09 · 15 answers · asked by Anonymous in Fast Food

it is salty but it is more than salt

2007-05-17 22:02:02 · 7 answers · asked by billyboy 2 in Fast Food

They sued a local man whos burger place was called 'MacDonald's quality Hamburgers' and won and the poor amn has to change his shop name AND his Maccas special..it's so criminal...i hate you MCDONALDS!!

2007-05-17 21:50:20 · 10 answers · asked by Tabitha 3 in Fast Food

Hi,

My friend and I had recently tried to open up this little cafe selling smoothies and tea. We had gotten our floorplanes/blueprints drafted out, submitted to the heatlh department to get the 'okay'.

So after about a week, I got a call from the lady telling me I am missing a handsink and grease trap for the inside of the store. I made sure that's all that was needed.

So we went ahead with some small renovations, and now, I'm told we need a grease trap/interceptor that's for the OUTSIDE. Her supervisor said so.

Usually, when opening a smoothie store, not even cooking anything to have that much FOG to start with, is it required to have grease traps both in and out the perimeter of the shop? I mean, I know it'll narrow down to the city's code and such, but it's hair-pulling at the moment. I am told one way, and now another. What is this?

Lelia.

2007-05-17 20:33:29 · 5 answers · asked by Anonymous in Fast Food

2007-05-17 20:09:15 · 18 answers · asked by Anonymous in Fast Food

2007-05-17 19:30:40 · 2 answers · asked by Anonymous in Fast Food

we are thinking of opening a small mex resturant nothing to big, just want to focus on a limited amt of dishes what do you guys expect to see on a mex. menu.

2007-05-17 18:51:42 · 21 answers · asked by Anonymous in Other - Dining Out

Im sad that there are not many of these places left.
im just lucky to have one in my hometown!

2007-05-17 18:44:48 · 5 answers · asked by Howard Finkelstien 1 in Fast Food

If I found a bone in my taco bell steak casida i kept the recite and the rest of the food item can i sue?

2007-05-17 18:12:26 · 18 answers · asked by Anonymous in Fast Food

I ate 15 today. Haha just seeing what peoples most eaten are.

2007-05-17 17:36:24 · 9 answers · asked by Lenzy 2 in Fast Food

is it the law to give 10-15% tips after a meal at a restaurant even if they gave u really bad service?

2007-05-17 16:15:15 · 31 answers · asked by Anonymous in Other - Dining Out

2007-05-17 15:39:32 · 3 answers · asked by Anonymous in Seattle

2007-05-17 15:26:31 · 7 answers · asked by Anonymous in Fast Food

2007-05-17 14:34:29 · 5 answers · asked by rickytcraig 2 in Other - US Dining Out

any suggestions

2007-05-17 14:18:29 · 1 answers · asked by sligoman 4 in Other - US Dining Out

There was an article in the New Yorker several years ago that briefly mentioned an Asian food restaurant near La Jolla/UCSD with extremely spicy chiles. Dying to go, but I can't find the article and I can't find the restaurant. Thanks!

2007-05-17 13:32:03 · 4 answers · asked by df 2 in San Diego

2007-05-17 13:27:40 · 18 answers · asked by rbake 1 in Other - Dining Out

I am doing a debate on this topic in speech class and I have to argue that fast food is a health hazzard. I do agree that fast food is a health hazzard, but I'm having toruble narrowing my arguments down to 5 strong points. So can you please provide 5 good reasons why fast food should be considered a health hazzard

2007-05-17 13:06:13 · 11 answers · asked by aayybb 1 in Fast Food

2007-05-17 12:46:58 · 12 answers · asked by cubman 2 in New Orleans

I usually order about $15 worth of food at night. Delivery guy use a bicycle, not a car. I also wonder if delivery man also get money from restaurant too.

2007-05-17 12:43:26 · 20 answers · asked by rap1zip1 2 in New York City

what kind you like,or if you like quizno's

2007-05-17 12:40:42 · 9 answers · asked by Anonymous in Fast Food

Does anyone know a resturant in Houston Texas where you can get fried green tomatos?

2007-05-17 10:41:52 · 7 answers · asked by melp1010 4 in Houston

2007-05-17 10:03:41 · 12 answers · asked by Teddy Bear 2 in St. Louis

2007-05-17 09:00:47 · 9 answers · asked by brazos9 1 in Other - Dining Out

McDonalds? Carl's Jr.? Wendy's? Burger King? In and Out?

Me personally, I think In and Out, as they're burgers seem to be made naturally...without all the access oils and 'filler' that leaves you with a 'yucky stomach' feeling; or a feeling that leaves you still hungry.

Their fries (In and Out) seem to be made naturally as well....(McDonald's fries are still good, but sometimes they're lacking).

Your picks?

2007-05-17 08:40:52 · 26 answers · asked by anhjoel 3 in Fast Food