I remember my grandmother and my mother making what they called "Sour Potato Soup." It was a German recipe that they made from memory, and they are gone now & so is the recipe. It was made with fried bacon, diced potatoes, I think diced onion, vinegar, maybe a little cream. The broth was clear, the cream just curdled a bit on the potatoes. They also made something they called "Wilted Lettuce," made with bacon and leaf lettuce and vinegar. Does anyone know how to make these old recipes?
2007-02-22
14:24:55
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8 answers
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asked by
harlowtoo
5
in
Cooking & Recipes