Ethnic Cuisine

2006-07-16 06:18:57 · 11 answers · asked by barbaradjt 5

Does anyone else besides me have an addiction to wanting to eat chinese food at least maybe 3-4 times a week on their lunch break? I usually go to one of the all you can eat buffets.

2006-07-16 04:15:58 · 29 answers · asked by Anonymous

2006-07-16 02:43:48 · 38 answers · asked by Anonymous

2006-07-16 02:07:53 · 23 answers · asked by Anonymous

2006-07-15 22:58:59 · 14 answers · asked by Anonymous

iam haitian hubby from india i love his indian dishes buut he dont like mine he wants me to cook indian dishes 5 days aweek but only have mine 1 day out the week thats so sad whay shall i do to make him see that all food is good

2006-07-15 19:16:12 · 12 answers · asked by blk_female_x 2

2006-07-15 17:37:55 · 10 answers · asked by toweroftusks 2

2006-07-15 16:30:21 · 6 answers · asked by Eika l 1

It's my boyfriend's birthday soon and I want to take him out to a very nice Japanese restaurant. I bought him a samurai style outfit, and had a dress sent overseas for myself, so obviously I'd like the restaurant to be a little more than a sit down and help yourself kind of place. I'm hoping for something as authentic as possible.

2006-07-15 15:10:52 · 5 answers · asked by immortal_angel_01 2

2006-07-15 14:41:16 · 6 answers · asked by Wena 1

I am looking for recommendations for hot salsa. No, no, hotter than what you're thinking. I have a high tolerance for spice and everything in the grocery store just tastes no hotter than ketchup. I want something really hot. But, I tried some Dave's Insanity Salsa and whoa, it burned my tongue off. So we're not looking for the highest end of the spectrum. Like Pace I don't want something made in New Jersey, I want something authentic. I suspect there is a circle of small manufacturers that sell to serious connoiseurs and not to the mass market, and I suspect something "hot" from this market would work.

So here are the requirements:

1) It has to be significantly hotter than the average person would be willing to tolerate
2) It can't be sold in a mainstream grocery store
3) It can't be as hot as Dave's Insanity Salsa or otherwise marketed as hotter than anything else
4) It has to taste good, not just be hot; preferably it should be plain, no fancy flavors or twists

2006-07-15 11:35:22 · 10 answers · asked by ? 4

or Rochester, NY? My sister and I want to take our mother out to lunch or dinner and she loves Lebanese but we are having trouble finding a restaurant to go to.

2006-07-15 11:34:49 · 2 answers · asked by Cat Loves Her Sabres 6

I like sushi. It feels great to try something new. Especially something that originated hundreds of years ago thousands of miles away, (from where I am anyway).

2006-07-15 10:04:19 · 33 answers · asked by Anonymous

I am going out with friends and I am going to try sushi for the first time what should I order, I have no idea what any of it is.

2006-07-15 09:48:08 · 27 answers · asked by javajunkie 3

2006-07-15 07:22:17 · 5 answers · asked by labiddle2007 1

are there any health benefits from eating the orangey egg stuff they put on top of a california roll called tobiko? just wondering, its tasty, but even cooler if its nutritious. i dont mean the big salmon eggs called ikura, i mean the tiny ones called tobiko.

2006-07-15 06:50:49 · 9 answers · asked by chocolate_cat 3

All recipes call for Tahini, can't find locally. Any substitutions?

2006-07-15 04:00:43 · 13 answers · asked by homelessgal2004 2

2006-07-14 19:46:16 · 9 answers · asked by donald d 1

Today i reached a harsh reality, some of kant's ( i think ) points rang true to my innerself. I had some meatless chicken. No i'm obviously not a vegetarian but this meatless chicken salad was euphoric in nature. and i swore that it was chicken in the salad, my taste buds were compleately fooled. have you ever had an experience like this?

2006-07-14 14:47:41 · 9 answers · asked by mojave_indigo 1

2006-07-14 14:45:57 · 14 answers · asked by JOEG 1

I don't eat dogs, but why are people so offended by that concept? Do the dogs taste bad? Why does the same thing go for eating things like snakes?

2006-07-14 12:11:05 · 21 answers · asked by Aloofly Goofy 6

2006-07-14 11:33:52 · 10 answers · asked by Sarah W 2

2006-07-14 11:25:39 · 9 answers · asked by Anonymous

Was this dish developed on the misunderstanding when a lonely sheep hearder remark "I would love to eat that out...mmmh"?

2006-07-14 11:18:18 · 3 answers · asked by Anonymous

:(

2006-07-14 10:48:32 · 22 answers · asked by Jenni 2

2006-07-14 10:35:11 · 8 answers · asked by Anonymous 20-Something 3

i had some really good fritters in jamaica, but i never see them here in the US....aslo, any ideas on an alternative for conch (it is very hard to find here)??

2006-07-14 10:05:08 · 6 answers · asked by andrea 5

I am looking for a recipe for Jamaican beef patties similar to the ones made at Randy's in Toronto.?
Is anyone familiar with this restaurant? They make the best beef patties. Since I moved to the USA, I have yet to find a Jamaican beef patty that I like. So, I decided to try making them myself. If you have a delicious beef patty recipe, please share.

2006-07-14 09:59:41 · 3 answers · asked by "Q" 1

i have an obsession with sushi..i eat it everday of the weeek!! for lunch and dinner. i am not sick of it..why is that!!??

2006-07-14 05:28:30 · 18 answers · asked by Anonymous

2006-07-14 03:34:56 · 16 answers · asked by provence t 1