Ethnic Cuisine

2007-01-22 06:17:58 · 2 answers · asked by hany m 1

2007-01-22 06:01:52 · 9 answers · asked by pinklady 1

2007-01-22 05:53:24 · 8 answers · asked by tik-tak 1

2007-01-22 05:43:20 · 36 answers · asked by CJ 3

Does anyone know how to make mexican spaghetti? I'm sure it has a different name but I don't know what. The sauce is white and tastes kind of like it has parmesan cheese in it. A few times I've had it the sauce had a pinkish color like there were tomatoes in it or something. Please help!

2007-01-22 05:40:09 · 8 answers · asked by d_hawa2003 2

Pico De gallo type. w/avacado

2007-01-22 04:28:00 · 7 answers · asked by Hsc 1

2007-01-22 03:26:38 · 1 answers · asked by QUETZAL 1

2007-01-22 02:56:05 · 27 answers · asked by suzanne_mcgann 1

2007-01-22 02:33:14 · 22 answers · asked by Anonymous

I end up spitting the pits out and was curious if there was another way.

2007-01-22 01:20:46 · 5 answers · asked by shadouse 6

It would be nice to know if you have a set meal for Sundays.

2007-01-22 01:11:28 · 16 answers · asked by ? 6

2007-01-22 00:20:09 · 5 answers · asked by Anonymous

2007-01-22 00:18:56 · 11 answers · asked by Anonymous

I LIKE IT FROM THE STORE ALBERTSON'S AND IT IS COOKED CRAB.

2007-01-22 00:08:21 · 7 answers · asked by Anonymous

Have you heard of a bread from northwest China (north of Tibet) called nan or nang? It is flat and round & supposed to taste a bit like pizza. Do you know how it is made (ingredients, method of cooking) or how one could make something like it?

2007-01-21 20:03:01 · 4 answers · asked by Anonymous

2007-01-21 19:27:07 · 3 answers · asked by Teri P 1

My two-year-old loves sushi. We only give her the kinds with cooked fish or veggies. She also likes the roe a lot.

2007-01-21 16:40:17 · 12 answers · asked by GeminiVirgo1971 5

Do you have any favourite asian cuisine? And what are the food that you have tried, if that is your favourite cuisine?

2007-01-21 14:55:03 · 13 answers · asked by Hidaya(0504570C) 2

Answer ASAP

2007-01-21 14:39:04 · 12 answers · asked by Psyche 3

2007-01-21 13:32:44 · 4 answers · asked by Vicki D 1

2007-01-21 12:31:45 · 4 answers · asked by tan c 1

2007-01-21 12:29:17 · 4 answers · asked by groovychica1999 3

2007-01-21 10:52:01 · 6 answers · asked by ciscosys411 2

2007-01-21 10:44:26 · 21 answers · asked by dogtreats100 2

2007-01-21 10:42:57 · 2 answers · asked by QUETZAL 1

...hips and bellys

2007-01-21 10:15:51 · 31 answers · asked by ANN-MARIE P 2

I would like to make vietnamese egg rolls. I know you add ground pork/beef and clear noodles not sure what seasoning to use. Please help. Thank you

2007-01-21 09:38:18 · 6 answers · asked by rma2ks 3

2007-01-21 09:30:14 · 14 answers · asked by Anonymous

chinese fried bananas/rolled in frozen spring roll wrap

2007-01-21 08:52:51 · 3 answers · asked by jollygreen 1

I like Penne (tubes) and I think it WRONG to mix

2007-01-21 07:54:10 · 19 answers · asked by The don 2