Food & Drink - 19 November 2007

I'm making dinner on Wednesday for my family, and I'm having a bit of a hard time finding something really good to make, so I was wondering if anyone knew any good recipes or where to find some. I'm an intermediate level cook, so I can deal with slightly more interesting dishes, but I have difficulty timing things so they come out together. Are there any good resources that I could tap online, or do you know something that is a favorite of yours? Help please!

2007-11-19 09:13:41 · 8 answers · asked by Xinro 3 in Cooking & Recipes

JUST A RANDOM QUESTION!! LOL

2007-11-19 09:12:07 · 15 answers · asked by Sara B 1 in Other - Food & Drink

Other than stuffing.

2007-11-19 09:07:40 · 15 answers · asked by sue B 3 in Cooking & Recipes

How do we know if we are buying a dry Riesling or not?

My wife and I had a dry one that we thought was really good and then we tried another brand and it was way too sweet for us.

How can we know it is going to be dry before buying it?

2007-11-19 09:07:07 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

2007-11-19 09:06:42 · 25 answers · asked by suzywong 4 in Other - Food & Drink

Which do you pick or none at all?

2007-11-19 09:04:37 · 4 answers · asked by Pen 5 in Cooking & Recipes

2007-11-19 08:54:43 · 1 answers · asked by Jenny 2 in Cooking & Recipes

I need some good recipes ( ones that you have tried and liked) that are easy, quick and low budget. Almost anything that you can come up with will be good, I usually use hamburger or chicken.

2007-11-19 08:54:08 · 5 answers · asked by Ashley M 4 in Cooking & Recipes

I have a lb. of ground beef & need to know how to make a simple hamburger with some taste to it...

2007-11-19 08:53:22 · 8 answers · asked by adan_and_carrie 1 in Cooking & Recipes

turkey tips

2007-11-19 08:45:03 · 9 answers · asked by Jennifer A 1 in Cooking & Recipes

If you wouldnt mind posting the recipe, that would be great, thanks.

2007-11-19 08:40:32 · 5 answers · asked by wendyegypt 2 in Cooking & Recipes

2007-11-19 08:39:20 · 7 answers · asked by Anonymous in Cooking & Recipes

i am making snickerdoodles and the recipe calls for 1 tsp of baking soda. will not using it effect the sweetness of the cookie

2007-11-19 08:37:27 · 5 answers · asked by dmchest 2 in Cooking & Recipes

not the usuals like green bean casserole, potatoes, and stuffing. I already know about those. be creative

2007-11-19 08:32:35 · 14 answers · asked by Doctor Foo 5 in Cooking & Recipes

I love brocolli. Steamed, grilled, raw.. What's your favorite way to eat it? What's your all time best brocolli recipe?

2007-11-19 08:30:47 · 16 answers · asked by Anonymous in Cooking & Recipes

If you make gravy from pan drippings of brined turkey will it be to salty, also can you stuff a brined turkey.

2007-11-19 08:29:20 · 14 answers · asked by debrac 3 in Cooking & Recipes

OK..I know this sounds crazy, but I can tell you what I've eaten for every meal since I turned 13....As an example, on July 11th, 1999 I had chicken wings, sauteed in garlic sauce and chocolate pudding for dessert....

2007-11-19 08:26:04 · 6 answers · asked by MLA 6 in Other - Food & Drink

i want to know why Mexican food so spicy is there a historical reason or is it just because they like itif u know pls leave a anwer or a link

2007-11-19 08:23:25 · 23 answers · asked by lulufripouille2002 2 in Ethnic Cuisine

I was given a recipe the other day for a flat bread that called for one teaspoon of yeast along with the 4 teaspoons of baking powder. The wierd part is that it did not call for any sugar. Isnt sugar what causes the yeast to come alive or to grow?
I have searched the recipe several times and have not found any others that cal for yeast, any opinions?

2007-11-19 08:22:37 · 8 answers · asked by Anonymous in Cooking & Recipes

I borrowed a friends nice shiny silver round cake pans for a cake and washed them in the dishwasher which turned them a dull gray. Is there any thing I can use to polish/clean them to return them to the shiny silver?

2007-11-19 08:20:13 · 2 answers · asked by Sarah Beth 2 in Cooking & Recipes

2007-11-19 08:16:41 · 7 answers · asked by Sugarcookie 5 in Cooking & Recipes

you pour some vodka out of a bottle...then fill it with water? Does it still taste the same if you shake it up...i know that if you put it in the freezer the water will freeze but vodka doesnt...but i mean does it still taste the same?

2007-11-19 08:16:18 · 12 answers · asked by no name 3 in Beer, Wine & Spirits

hello, i have alast another question about seasoning the turkey.
I am going to put butter on the underneath of the skin on the turkey, can i do that the day before and marinate it? or should i do that like an hour before hand? will the seasons drip off of the turkey cuz of the butter? of last, but not least, should i add any water to my seasoning? or use water when i baste it and make juice from there?

2007-11-19 08:12:58 · 8 answers · asked by kittenthemagician 2 in Cooking & Recipes

i was too lazy to make the flan from scratch, so is there anyway i can make it from the package, but thick? can i add anything to make it thicker?

2007-11-19 08:12:01 · 2 answers · asked by Jennifer 2 in Cooking & Recipes

I've got numerous recipes - from jotted down family recipes, to article cut-outs, to recipe cards. I want to organize them but I'm not sure how or where to begin. Should I organize them alphabetically, based on the type of meal/dessert it's for, cuisine, etc... And how should I organize them? In folders, albums, etc....I'd like to be able to find the recipe I'm looking for quickly and easily. Any suggestions?

2007-11-19 08:11:20 · 9 answers · asked by Angie A 3 in Cooking & Recipes

okay i jsut pened a jones soda and my fortune says you will participate in a gala affair. what does that mean?

2007-11-19 08:06:50 · 6 answers · asked by Marisa♥Cody 3 in Other - Food & Drink

Having my birthday party, since the majority of you guys like ______, then I'll serve it. :P

2007-11-19 08:03:27 · 40 answers · asked by ツ 3 in Entertaining

What's that one thing that you're always asked to make for the holidays, or the one thing that everyone knows you'll be bringing?

Mine is a Double Layer Pumpkin Pie.

2007-11-19 07:59:16 · 18 answers · asked by Dyanna M 2 in Cooking & Recipes

2007-11-19 07:57:19 · 16 answers · asked by Fedup Veteran 6 in Beer, Wine & Spirits

2007-11-19 07:53:20 · 5 answers · asked by Debra W 1 in Cooking & Recipes