Food & Drink - 28 October 2007

made in layers and topped with riccata cheese mixed with egg

2007-10-28 16:51:04 · 5 answers · asked by minnie malles 1 in Ethnic Cuisine

2007-10-28 16:40:40 · 10 answers · asked by himo9294 1 in Other - Food & Drink

Nothing too expensive, and I prefer merlot.

2007-10-28 16:24:19 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

2007-10-28 16:23:17 · 6 answers · asked by rajakumar i 1 in Non-Alcoholic Drinks

The best EFY I ever et was in Sweet Home Chicago, from the Rose Garden. Pork, BTW.

2007-10-28 16:20:39 · 3 answers · asked by Atomic Mama 3 in Other - Food & Drink

Like if I make a screwdriver and let it sit will the vodka sink or float after several, several minutes?

2007-10-28 16:20:25 · 10 answers · asked by Robert K2010 2 in Beer, Wine & Spirits

2007-10-28 16:20:07 · 6 answers · asked by aphrika 1 in Cooking & Recipes

I don't want to use Teflon or any of that stuff because I've heard it can wear off into food over time.

Any ideas on good pans that don't stick, but don't use Teflon or a similar material? Thanks in advance.

2007-10-28 16:19:13 · 13 answers · asked by Raging Hillbilly 3 in Cooking & Recipes

I would like to know if anyone know any recipe of how to make icing or frosting for a cake?

2007-10-28 16:11:19 · 5 answers · asked by jj1102 3 in Cooking & Recipes

2007-10-28 16:04:24 · 26 answers · asked by Anonymous in Cooking & Recipes

2007-10-28 16:03:33 · 3 answers · asked by Nurse, EMT-B 1 in Non-Alcoholic Drinks

Whats your recipe? I want to make one but do not know how =)

2007-10-28 16:02:09 · 17 answers · asked by Support Breast Cancer Research 4 in Cooking & Recipes

I have (what I assume is) a kitchen utensil. It is plastic and thin and flexible. It measures 6.5 inches wide and 4.5 inches tall. The top is curved and has 4 circles cut out of it along the top. The first circle is smaller than the rest and each cirlce to the right is a little larger.

Doesn anyone have an idea what it could be?

2007-10-28 15:56:10 · 8 answers · asked by Mark G 4 in Other - Food & Drink

How much do you like starbucks??? how many times a month do you go??? i love it soo much that i go about every week at the most. my family is saying that if i drink tooo much that it will stunt my growth. is that really true???? i just love the grande white chocolate mocha with hazelnut

2007-10-28 15:56:05 · 9 answers · asked by dangc_2010 2 in Other - Food & Drink

2007-10-28 15:50:02 · 10 answers · asked by Anonymous in Other - Food & Drink

that it is all cooked in an oven at 400* for like 6 hours? Someone told me this, and I don't know if it is true or not, also is canned salmon raw, or "curred" and what is curred? The rivetts in cans...for expansion in the oven?

2007-10-28 15:48:04 · 2 answers · asked by ? 1 in Other - Food & Drink

at work we are having a pot luck and needed some cool ideas to make for it... i have great halloween platter dishes and wanted to know cool recipes.... any ideas or websites i can look at?

2007-10-28 15:38:38 · 4 answers · asked by Shawn's mama 3 in Cooking & Recipes

2007-10-28 15:35:09 · 4 answers · asked by Anonymous in Cooking & Recipes

I've got like... 5-7 peeps i want to spend the day with on a friday night... this friday. $100 budget!

2007-10-28 15:28:48 · 25 answers · asked by Jess 2 in Entertaining

Im having some friends over tomorrow for dinner.....Im a pretty good cook, but I dont have that much money to go all out with an expensive dinner. There will be 4 of us all together.
I just need some good ideas on what I should make for dinner....Ill spend a little money, but not a lot?

By the way- I just had speghetti today, so we dont want that, and I dont really like hamburgers!

2007-10-28 15:23:20 · 13 answers · asked by Nicole S 1 in Entertaining

When boiling live lobster do they really scream with their mouth or does the steam flowing through the lobsters shell make a noise that sounds like a scream??

2007-10-28 15:12:54 · 5 answers · asked by Stario 2 in Cooking & Recipes

what is the rest of this song?

2007-10-28 15:11:31 · 4 answers · asked by Mystee_Rain 5 in Other - Food & Drink

There's a chinese takeout restaurant with a execlusive "No other Chinese restaurant within the same shopping center". But what is considered a Chinese Restaurant? Must be chinese to cook? Must have chinese writings? What is legally a chinese restaurant?

2007-10-28 15:06:03 · 4 answers · asked by Anonymous in Ethnic Cuisine

I have a fifth of Absolut vodka, and some Apple Cider, sitting in the fridge. No party, just me tonight playin some games figured i mine as well get drunk or borderline drunk (Army PT tomorrow cant get sh1tfaced and be hungover) anyway, what ratio would be good??? like 70/30, 70 being the apple cider? And should i add ice or what? i dont got much as far as flavoring goes, only vanilla syrup and, yuck no thank you, for coffee only. I have diet pepsi i guess that might work. Basically, im a guy and im use to drinking beer! beer beer BEER!!! Yummm, but i have vodka instead, couldnt pass up this deal from a friend, 10$ for a whole fifth! unopened plastic and everything attached!!! Any ideas???

2007-10-28 15:05:05 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

2007-10-28 14:58:30 · 7 answers · asked by Debi O 1 in Cooking & Recipes

When I was a child in the 1950 there were many more options to ground beef. I was wondering if there were any butchers around from that era who would have a recipe for either. I know the answer the FDA gives for the difference between ground beef and hamburger being the addition of fat and or seasonings but seem to remember it differently.

2007-10-28 14:57:13 · 2 answers · asked by Bill C 1 in Cooking & Recipes

Hi! I have made lasagna before but with jarred spagh. sauce ,,,I was wondering if anyone has a more flavorful way of making a lasagna? And must I use ricotta cheese as a binder or can I sub with something else? Thanks, have a great night!

2007-10-28 14:56:22 · 7 answers · asked by Anonymous in Cooking & Recipes

2007-10-28 14:54:59 · 32 answers · asked by Anonymous in Other - Food & Drink

normally at parties me and my friends drink shots of vodka how much could someone who id say wieghhs 95 lb at 5'5 drink?

2007-10-28 14:48:57 · 12 answers · asked by Trista M 1 in Beer, Wine & Spirits

I was wondering... Most people I know think vegetarians and vegans, (the few that know what a vegan is), can't handle anything gory. I'm a vegetarian, but I can still handle things gory. Only to a point, granted, but we all have our limits, eh?

I was wondering how many vegans and/or vegetarians can handle gore?

2007-10-28 14:40:57 · 17 answers · asked by Twili 6 in Vegetarian & Vegan