Food & Drink - 26 October 2007

I am a meat eater, but I am also all for animal rights and against cruelty to animals. Recently (I dont know how old this really is) I read about some people from PETA who took baby animals from a no kill shelter, killed them, and dumped them in a dumpster... this sickened me and now I am completely anti-PETA, so as usual when I decide to hate someone I did my research and saw PETA is launching a campaign against KFC for the way the chicken farms that they use treat the chickens. If there is anyone else out there who knows about this, can you please tell me why they are so anti KFC and not Anti-tyson.. who is actually the sole provider of KFC chicken?

2007-10-26 06:09:00 · 18 answers · asked by Anonymous in Vegetarian & Vegan

Starters

Butternut Squash & Apple Cream Soup $5

Watercress Salad with Blue Cheese,

Hazelnuts and Sherry Vinaigrette $7

Smoked Salmon Potato Salad with a Dill Vinaigrette $7

Pan Seared Prawns & Sea Scallops with Tomato Butter Sauce $8

Dungeons Crab Cakes with Wild Rice $8

Main Course

Sautéed Halibut with Warm Apple & Cranberry Compote with Roasted Butternut Squash & Risotto with Wild Mushrooms $20

Grilled Tenderloin of Pork
with Grilled Potatoes and Apples $15

Hazelnut Encrusted Salmon with Strawberry Berry Blanc with Lentil Pilaf and Roasted Butternut Squash $14

Grilled Chicken with Apricot-Mustard Glaze
with Risotto with Wild mushrooms & Sautéed Spinach $13

Fillet of Beef Stuffed with Wild Mushrooms
with Lentil Pilaf and Butternut Squash $17

Desserts
Ameretti Blackberry Tart $5

Carrot cake with cream cheese frosting $5

Mocha Chocolate Cheese cake $5

Honey Crème Brule with Raspberries $5

Pumpkin Pie $5

2007-10-26 06:06:50 · 17 answers · asked by The Hippy Momma 4 in Other - Food & Drink

2007-10-26 05:58:36 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-10-26 05:54:29 · 9 answers · asked by Go Girl 4 in Beer, Wine & Spirits

2007-10-26 05:53:56 · 9 answers · asked by Go Girl 4 in Beer, Wine & Spirits

For three weeks now the Marlboro reds you buy do not burn properly -they smolder, and taste crappy.

2007-10-26 05:53:21 · 4 answers · asked by Robert US of A 2 in Beer, Wine & Spirits

2007-10-26 05:53:17 · 10 answers · asked by Go Girl 4 in Beer, Wine & Spirits

on the same principle,that in hot countries,you drink hot drinks,if you feeling are feeling the heat.
so if you are feeling cold should you eat/drink
cold things?

2007-10-26 05:49:29 · 12 answers · asked by I dont know 4 in Other - Food & Drink

2007-10-26 05:43:44 · 16 answers · asked by Anonymous in Cooking & Recipes

while your on your period? and I mean drink like getting DRUNK! :)

2007-10-26 05:33:08 · 16 answers · asked by RoXsTaRuh 1 in Beer, Wine & Spirits

2007-10-26 05:01:56 · 8 answers · asked by dave r 2 in Beer, Wine & Spirits

2007-10-26 04:52:09 · 6 answers · asked by kareg 2 in Entertaining

sweet,sour, or salty what do you crave and why?

2007-10-26 04:42:02 · 16 answers · asked by @NGEL B@BY 7 in Other - Food & Drink

2007-10-26 04:40:09 · 14 answers · asked by mahharty 1 in Cooking & Recipes

I had baked a cake for my sons birthday. I set it in the fridge overnight with a wrapped cover. This morning I woke up to a ruined cake. My son had got up at who knows when in the morning and helped himself to some cake. He dig his hands into the lower corner, all the way to the middle. All I have left is icing, sprinkles, candy decor, and a big "4" candle.

Any creative tips on how to make this better?

2007-10-26 04:39:55 · 6 answers · asked by Lisu Kitty 2 in Cooking & Recipes

Could someone please tell me what kind of pork to use for pulled pork sandwiches?

2007-10-26 04:39:26 · 8 answers · asked by gtahvfaith 5 in Cooking & Recipes

My grocery store is offering fresh Alaska King Crab legs for sale this weekend. Ive never bought or prepared it but would love to try an easy recipe. The legs are fresh not frozen but already cooked, if that makes a difference. Also, how much would I buy to feed two people? The recipe can be an appetizer or entree or just something that brings out the natural flavor of the crab. I am excited to try the best recipe! Thanks!

2007-10-26 04:36:04 · 6 answers · asked by hollyberry 5 in Cooking & Recipes

I love cooking turkeys in my crock pot. They turn out so tender and juicy. Well, this one just doesn't quite fit. The lid is about a half inch up from the crock pot. Would it be safe to put aluminum foil around the outside of the crock pot to complete the seal?

2007-10-26 04:32:23 · 4 answers · asked by Anonymous in Cooking & Recipes

or doesn't it matter that much.

2007-10-26 04:32:21 · 6 answers · asked by Anonymous in Cooking & Recipes

Help!!

This will take place in los angeles, she is a woman, and loves to party drink dance etc etc. Probably 100 people guest list. I have some ideas but I would like more since I want to give her options. Budget can be extended to 8000. Please help thank yoU!

2007-10-26 04:13:49 · 5 answers · asked by Anonymous in Entertaining

my partner is back from work in an hour i have to small children and want to make them all somethin quick easy but tasty any ideas any one? asap!!

2007-10-26 04:10:50 · 14 answers · asked by lisa w 1 in Cooking & Recipes

2007-10-26 04:05:03 · 10 answers · asked by jimfalcon 2 in Cooking & Recipes

Chicken breast prefferbly.
Something healthy?

2007-10-26 03:59:03 · 17 answers · asked by Anonymous in Cooking & Recipes

2007-10-26 03:56:46 · 17 answers · asked by Anonymous in Cooking & Recipes

This is a reality show gross-out eating contest staple, but they alway eat them with the downy feathers on. Have you ever had balut? It looks awful.

http://en.wikipedia.org/wiki/Balut

2007-10-26 03:52:49 · 15 answers · asked by your_dear_old_mother 5 in Ethnic Cuisine

2007-10-26 03:52:02 · 8 answers · asked by hurricane30 2 in Cooking & Recipes

2007-10-26 03:49:02 · 12 answers · asked by Chimera's Song 6 in Ethnic Cuisine

2007-10-26 03:46:05 · 3 answers · asked by Jess B 3 in Cooking & Recipes

okay so i posted this yesterday but i only got 54 people. so far its 33 vegetarians to 21 meat eaters.
my teache ris wrong so far
anyways i need 46 more people to answer

thanks!!

heres what i posted yesterday....

me and my friend have a project for entreptrenuer class. and we have to start our own resturaunt and we are deciding to do a seafood place..but im a vegetarian and dont want to have to cook ONLY fish and meat..and would like a vegetarian menu.. (these plans are something we actually want to do in a few years) so for research i need to find out how well we would do if we did risk putting a vegetarian menu on our restaurant
my teacher thinks we could lose alot of profit becuase there arent alot of vegetarians (he says)
so i need people letting me know
i need 100 people.

vegetarians from the meat eaters

2007-10-26 03:45:20 · 40 answers · asked by badfish 1 in Vegetarian & Vegan

Or to deteriated your health.why?

2007-10-26 03:42:36 · 12 answers · asked by @NGEL B@BY 7 in Beer, Wine & Spirits