Food & Drink - 17 October 2007

is ampalaya is much more better than broccoli for diabetic person and for the high blood sugar?

2007-10-17 23:30:56 · 5 answers · asked by Anonymous in Other - Food & Drink

It's an Italian food, right? What does it look like, smell like, etc. Is it an casual everyday food, or is it something you only eat at parties and special occasions? Also, if you know, please tell me briefly how to make it. Thank you so much!!

2007-10-17 23:17:55 · 7 answers · asked by Anonymous in Other - Food & Drink

Having one now, there so nice!

2007-10-17 23:10:29 · 17 answers · asked by Anonymous in Other - Food & Drink

Would someone please tell me what Grits are and how they are used in cuisine?

2007-10-17 22:32:27 · 15 answers · asked by Kay P 3 in Ethnic Cuisine

2007-10-17 22:22:19 · 6 answers · asked by baba buttons 2 in Other - Food & Drink

What size cup is that? Can anyone tell me how I can measure it accurately (I have measuring sppons if that helps)

Thanks so much

2007-10-17 22:15:11 · 11 answers · asked by LadyRebecca 6 in Cooking & Recipes

2007-10-17 21:55:53 · 34 answers · asked by Anonymous in Other - Food & Drink

2007-10-17 21:46:36 · 23 answers · asked by sun 1 in Vegetarian & Vegan

Not an accounting term used in the real world but maybe in veggie land accounting is done differently

2007-10-17 21:03:23 · 7 answers · asked by David V 3 in Vegetarian & Vegan

Supposing I didnt have castor sugar and couldnt be bothered getting any...? :)
Used in muffin mixture or in a teacake...

2007-10-17 20:47:01 · 6 answers · asked by ? 2 in Cooking & Recipes

These are two things I'm trying to cut out of my diet as much as possible (and I recommend you do the same). I went to the grocery store the other day and couldn't find one of the 3 or 4 brands they carried without one of those two ingedients.

2007-10-17 20:30:54 · 11 answers · asked by Anonymous in Other - Food & Drink

Same batter, different shape. Think it really matters?

2007-10-17 20:29:14 · 6 answers · asked by ? 6 in Other - Food & Drink

2007-10-17 20:15:37 · 4 answers · asked by chanti 1 in Cooking & Recipes

2007-10-17 19:44:12 · 2 answers · asked by Lorraine 1 in Other - Food & Drink

I sat down at a restaurant the other evening, and as I was enjoying my grits and hog jowls, out of nowhere, someone walked up to my table, grabbed one of my jowls, and started rubbing it in my hair, then put it back on my plate, and said...."That's what I think of your friggin jowl"
You know, that really upset me, I should have reported it, but I didn't. I can't get it off my mind!
I have really bad dandruff you know, and I was forced to waste my perfectly good jowl, darn that guy! I don't like wasting such good chow!
what should I do? If I just didn't have this darn dandruff!!!

2007-10-17 19:37:46 · 15 answers · asked by musicman4.geo 2 in Entertaining

The recipe I use calls for canned, and instructs to add them for the last hour of cooking time. If I add uncooked before the 8 hour process will they be tender and good?

2007-10-17 19:22:08 · 11 answers · asked by staceyajen 1 in Cooking & Recipes

and when do you eat it most?

2007-10-17 19:15:53 · 24 answers · asked by Anonymous in Other - Food & Drink

Why? / Price / And what do you recommend to eat it with
(the coffee or drink)?

2007-10-17 19:11:00 · 14 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-10-17 19:04:28 · 20 answers · asked by delosreyes33 1 in Vegetarian & Vegan

2007-10-17 18:53:27 · 32 answers · asked by Anonymous in Other - Food & Drink

What brand / style do you smoke, and how long have you smoked?

Myself, Marlboro Mediums, and about 4 years... unfortunately. (I'm 19)

2007-10-17 18:53:25 · 22 answers · asked by Anonymous in Beer, Wine & Spirits

The bread gets burned and the cheese doen't melt all the way. And the sandwich gets very very flattened!

The butter is right out of the fridge, and so is the cheese.

2007-10-17 18:13:32 · 18 answers · asked by NavySEALs 1 in Cooking & Recipes

I cooked lasagna and I used some shredded cheese. When I finished cooking I found some cheese mold in the bag of cheese ( in remaining cheese ). Can I still eat this lasagna?

2007-10-17 18:11:25 · 13 answers · asked by Negar S 1 in Cooking & Recipes

2007-10-17 18:04:35 · 13 answers · asked by S i r i 1 in Entertaining

No "Smellies" I havent! darn it! I cant seem to get this baby going! any suggestions on starting it? thanks!

2007-10-17 17:41:36 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

I've been drinking alot of Monsters lately and been getting alot of comments on how bad they are for me...

2007-10-17 17:38:29 · 20 answers · asked by Anonymous in Non-Alcoholic Drinks

2007-10-17 17:34:38 · 18 answers · asked by gadde 3 in Other - Food & Drink

I know you know!

2007-10-17 17:34:27 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

did you?

2007-10-17 17:32:40 · 9 answers · asked by Anonymous in Beer, Wine & Spirits

What is your diet? or just simple.. what do you like to eat? that sounds so I dont know. can I say, "what does your diet consist of"? but not that I want to talk about dieting.... please help.

2007-10-17 17:12:44 · 4 answers · asked by シ Pete 4 in Other - Food & Drink