English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 9 August 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-08-09 05:08:27 · 9 answers · asked by sassylilb68 2 in Other - Food & Drink

My friends and I went to a resterant in chicago and they had "fried" raviolli as one of the appetizers. I bought some frozen raviolli, but does anyone have a recipe??

2007-08-09 05:02:43 · 10 answers · asked by SB's cafe 3 in Cooking & Recipes

2007-08-09 05:02:33 · 5 answers · asked by Anonymous in Ethnic Cuisine

http://www.olivioproducts.com/product_overview_buttery_spray.html
I have been using this product...I think it is a little questionable, but I don't know what else to flavor cooked veggies with - I really like the buttery flavor. Any good suggestions?

BTW, I'm a new vegan and this is the only product I'm using that I don't think is vegan.

2007-08-09 04:54:40 · 14 answers · asked by Anonymous in Vegetarian & Vegan

I'm trying to bake a hacksaw blade into a cake for my friend. The problem is that the blade keeps settling to the bottom of the pan. How do I prepare this dessert so that the blade is in the middle?

2007-08-09 04:50:35 · 10 answers · asked by paul67337 7 in Cooking & Recipes

I will be making sauerbraten this weekend. I have not done this before and have no idea "how" it should taste. What type of taste am I looking for here? Does the meat have to be cooked in a closed lid pot as compared to a roasting pan.

Should the gravy/sauce be thick or thin? I will not be doing any veggies as I cannot eat them, BUT, do I need to put some in just for the flavor.

If this meat is sitting in wine and vinegar for two/three days, won't the meat turn out to be very mushy. I over-marinated meat once and it was all mushy.

Can I use red wine vinegar? Again, please tell me what type of flavor I will be looking. Should it be sour?? I don't know.

Thank you

2007-08-09 04:49:35 · 5 answers · asked by ? 2 in Ethnic Cuisine

i have a popsicle maker and ive made lots of popsicles, including a salsa popsicle, and i was just wondering if peanut butter could possible freeze so i could make a popsizle out of it

2007-08-09 04:41:27 · 6 answers · asked by wakeupcall4 3 in Other - Food & Drink

She's going to be 15 and I want to do something special just.. Because really. I need to do something she'd really like but I have no ideas. She will be having a party already so I need to do something different. I don't know whether to do something really simple and just have a theme to it or what? Please help. =[

2007-08-09 04:19:19 · 4 answers · asked by Karweee 1 in Entertaining

A few of ours are: bread, milk, eggs, sugar...etc.

2007-08-09 04:18:50 · 30 answers · asked by honeybear 5 in Other - Food & Drink

please make it fast.
thanks.!

2007-08-09 04:17:05 · 4 answers · asked by katie 1 in Other - Food & Drink

Salt water then fresh water

Mine= Catfish / Flounder

2007-08-09 03:56:01 · 18 answers · asked by Anonymous in Cooking & Recipes

It's an Exotic Asian fruit called "Durian". Here's a picture of it:
http://www.durianss2.com/durians_files/DURIAN-RAJA-KUNYIT_big.jpg

After seeing the pic, would you like a bite of the "fruit"? :D

2007-08-09 03:44:51 · 15 answers · asked by Ms Ghost 6 in Other - Food & Drink

I want to use dijon mustard so something that would work well with that...

2007-08-09 03:34:32 · 54 answers · asked by j~h~c~s 2 in Cooking & Recipes

i think beer is bad for health
but something like wine, is it healthy to drink (not to get drunk though)

2007-08-09 03:23:53 · 14 answers · asked by Luby 5 in Beer, Wine & Spirits

Hey ! please help I really need some Hawaiian recipes that are like a meal with meat and I can't really have a meal that will have to stay sitting for a long time like I need it for tonight quick and I can't be cooking for a long time plz! help!

2007-08-09 03:22:43 · 7 answers · asked by Wasabi 3 in Cooking & Recipes

it's a mexican dip. it's brown dip with beans in it. IT'S NOT ROTEL. I think it's called EL CHARRITO. i don't know for sure. that might be the company that makes it.

2007-08-09 03:14:47 · 4 answers · asked by Anonymous in Ethnic Cuisine

i always feel so out of place there

2007-08-09 03:08:12 · 9 answers · asked by pinhed_1976 6 in Non-Alcoholic Drinks

Im 13 years old and I decided to become a vegetarian,but my mom doesnt let me.
She sais if I become I vegetarian I need a special diet,and its not good for my healt,at least not in this age.Is that true?

2007-08-09 02:59:50 · 21 answers · asked by Tina L 1 in Vegetarian & Vegan

I'm making something called an eclair cake, and it asks for "graham cracker squares". Now, I live in a place where graham crackers does not exist =DDDD, so are there any substitutes?

Oh, and if you could be so kind, my mom's birthday is tomorrow, and I want to bake her something, and I'm baking her a chocolate cake but I want to do something more. Something more special. Anybody got any recipe ideas for desserts that adults like? My mom's a fruit-freak =D. She doesn't like sweet stuff. She likes fruit, and fruitcake is out of the question.

2007-08-09 02:56:37 · 12 answers · asked by Anonymous in Cooking & Recipes

giraffe
elephant
seahorse
octopus
:D

2007-08-09 02:51:26 · 13 answers · asked by Anonymous in Non-Alcoholic Drinks

I love steamed crab legs in a restaurant. How can I fix them at home?

2007-08-09 02:48:02 · 8 answers · asked by hunny2robert 1 in Cooking & Recipes

2007-08-09 02:45:40 · 13 answers · asked by minnie mouse 1 in Cooking & Recipes

2007-08-09 02:42:35 · 20 answers · asked by Dr OXO 2 in Other - Food & Drink

2007-08-09 02:38:33 · 9 answers · asked by Willow 5 in Cooking & Recipes

Dallas is my team we are haveing a few ppl over to watch the game tonight what should i cook ?

2007-08-09 02:36:16 · 11 answers · asked by Anonymous in Cooking & Recipes

How...whats the best recipe you got?

2007-08-09 02:29:27 · 5 answers · asked by Anonymous in Cooking & Recipes

i need some right away. plz help. thank you so much!!

2007-08-09 02:21:54 · 8 answers · asked by ? 6 in Cooking & Recipes

I dated this girl a long time ago and her grandma made the best goulash...all I remember is that it had brown Sugar in the recipe (along with the standard tomato base, mushrooms, ground beef etc)...Please help...I've got a hankerin over here...

2007-08-09 02:17:19 · 3 answers · asked by That Guy 3 in Cooking & Recipes

fedest.com, questions and answers