English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 28 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-03-28 09:17:01 · 17 answers · asked by pegleg 1 in Non-Alcoholic Drinks

2007-03-28 09:16:05 · 12 answers · asked by Anonymous in Non-Alcoholic Drinks

I am opening up a taco shop and I am having trouble trying to find a special scoop that is used to fill taco shells with the meat filling. I've talked to several people that worked at taco bell that said that they used these trough shaped scoops that premeasured the amount to fill the taco. I have been on hundreds of websites. I dont know the proper name of such a scoop and where I can purchase such an item. Please help!!!

2007-03-28 09:13:48 · 8 answers · asked by Samual Adams 1 in Other - Food & Drink

I am in search of a casserole recipe that has chicken, corn tortillas (broken into pieces) spinich, cheese, etc. Does anyone have a recipe similar to this you would like to share with me? I need to feed approximately 50 people. Thanks!

2007-03-28 09:12:32 · 7 answers · asked by Anonymous in Cooking & Recipes

I have a ribeye steak in the fridge and can't really be bothered to do anything fancy with. (As it's so late) Can anyone suggest a quick and easy recipe other than steak mushrooms and onions?
Thanx

2007-03-28 09:12:11 · 14 answers · asked by louloubelle2006 2 in Cooking & Recipes

A color that relaxes people?
A color that gets them hungry?
A color that makes them happy?

2007-03-28 09:10:27 · 13 answers · asked by GM 3 in Non-Alcoholic Drinks

2007-03-28 09:09:36 · 22 answers · asked by Anonymous in Cooking & Recipes

I'm looking for your recipes...I can search the internet all day for recipes (and I have lol) I want different stuff. Thanks

2007-03-28 09:06:26 · 13 answers · asked by chesney 3 in Cooking & Recipes

2007-03-28 09:06:25 · 9 answers · asked by smittenkitten1021 2 in Entertaining

I loved it, it was my fave Coke beverage. Its been off the market or rather I haven't been able to find it for about 2 years now.

2007-03-28 09:03:05 · 5 answers · asked by perfecttenn86 3 in Non-Alcoholic Drinks

I understand that if it is 98º outside, then an egg will cook on the sidewalk. That's the same temperature as inside of your body! So, is it possible to scramble eggs inside of your body?

2007-03-28 09:02:03 · 15 answers · asked by Anonymous in Cooking & Recipes

2007-03-28 08:58:32 · 15 answers · asked by Magical-Wand 2 in Vegetarian & Vegan

whats your speciality and what time should i come over?

2007-03-28 08:58:30 · 19 answers · asked by Biggy smalls 2 in Cooking & Recipes

why is it that when you neck a packet of extra strong mints, not XXX urgh, they tend to burn your tongue?! kinda spoils the enjoyment

2007-03-28 08:57:44 · 10 answers · asked by juejua 5 in Other - Food & Drink

I dont want to spend a lot of money on making a salad, I just want it to be simple, cheap and different. Something that I will look foward to eating rather than a big nice slice of pizza or a big juicy steak, ya know what i mean?? THANKS every1

2007-03-28 08:54:32 · 11 answers · asked by DeAnna 2 in Cooking & Recipes

I would really like to get a good cook book with Vietnamese Recipes that is authentic and has a fair amount of Vegetarian dishes. Does anyone have a suggestion?

2007-03-28 08:53:40 · 4 answers · asked by plaidplaty 1 in Cooking & Recipes

I need ideas please

2007-03-28 08:53:07 · 16 answers · asked by Anonymous in Cooking & Recipes

and tell a little about it, like a short description, thanx

2007-03-28 08:53:06 · 21 answers · asked by island girl!! 5 in Other - Food & Drink

I once made a lovely pasta dish with porchinni mushrooms, but I no longer have the recipie.

I have pasta (the curly twisty kind) and a pack of dried porchinni mushrooms, any ideas?

Thanks.

2007-03-28 08:52:21 · 4 answers · asked by Keiko 2 in Cooking & Recipes

A friend and I are trying to pull a prank on someone. We want to put an egg into their lunch and hope that it begins to smell. However, we do not want it to crack open. Hardboiled eggs do not tend to smell after a period of time. 10 points will be awarded to a best answer. Thanks. (I know that this question must have sounded ridiculous; so thanks for anyone who can answer it)

2007-03-28 08:51:09 · 6 answers · asked by Anonymous in Cooking & Recipes

Hello everyone, I was just wondering if anyone knew a good recipe for a gingerbread cake glaze...I just baked some, and I realized it would taste a whole lot better with something sweet drizzled over it...

Any help appreciated!

2007-03-28 08:49:05 · 5 answers · asked by The Phantomess of the Opera . 1 in Cooking & Recipes

Mine are Macadamia, Pistachio, Salted Almonds, (can't have them anymore though :()

2007-03-28 08:42:52 · 21 answers · asked by momof3 5 in Other - Food & Drink

Im cooking a rump roast in a pan in the oven and it says cover. do i just use tin foil or what?

2007-03-28 08:41:59 · 4 answers · asked by Anonymous in Cooking & Recipes

Not restaurants!

2007-03-28 08:41:42 · 7 answers · asked by Anonymous in Ethnic Cuisine

I am looking for a recipe that approximates this. They had a cream sauce.

2007-03-28 08:40:36 · 4 answers · asked by edrakeley 1 in Cooking & Recipes

Pinot noir,zinfandel or merlot from california and the name of the wine?

2007-03-28 08:40:07 · 14 answers · asked by Mr Christian Ct 4 in Beer, Wine & Spirits

NO links, please. I've probably already seen them. I'm cooking Easter dinner for the first time this year for myself, hubby, and my two brothers-in-law. We have already purchased a large ham, so I'm looking for side dish ideas. What does your family have with Easter Dinner?

Thanks!

2007-03-28 08:37:23 · 13 answers · asked by Anna 3 in Cooking & Recipes

2007-03-28 08:31:07 · 6 answers · asked by Ricky Littlewater 1 in Other - Food & Drink

fedest.com, questions and answers