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Food & Drink - 21 March 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

I have to make a dessert for a church event this weekend, and I have lots of packages of Jello and Jello pudding in my pantry that I want to use up. Any ideas?

2007-03-21 03:38:15 · 15 answers · asked by Anonymous in Cooking & Recipes

I know it a strange requiest just wondering how close they where

2007-03-21 03:37:58 · 26 answers · asked by chris b 1 in Non-Alcoholic Drinks

something not too messy that the kids can do them selves
like..make your own pizzas or whatever
its a girls party age 7
thanx

2007-03-21 03:37:29 · 18 answers · asked by Anonymous in Entertaining

hiya guys just lookd at my salmon 4 2nite and its the 20th on the use by date would u eat it or not is it safe

2007-03-21 03:35:44 · 10 answers · asked by ♥ღ☆ shoesaholic ☆ღ♥ 4 in Other - Food & Drink

I make good tomato soup but it has kind of an acidy taste, I notice canned stuff dosen't.........

2007-03-21 03:33:37 · 9 answers · asked by cliff m 1 in Cooking & Recipes

I've never really boiled eggs before and I am completely clueless!

2007-03-21 03:29:25 · 14 answers · asked by McKenna 1 in Cooking & Recipes

Ok this never happened to me before, but now does every time. Everytime before I begin to drink, I start getting an acidy feeling in my stomach, and feel like I must throw up. This is not even after my first drink, this is before when I know I am going to the bar or something. Why does my body automatically want to throw up when it knows it will be drinking in the near future?

This never used to happen, but now it does. I have even had to run to the bathroom and throw up just by the thought of drinking.

But I enjoy drinking, its not like I hate it. I think this is all mental? Cause as soon as I throw up and then take a drink I am fine the rest of the night and never throw up after drinking, its only before I take that first drink.

2007-03-21 03:27:32 · 3 answers · asked by stephenryanpresents 1 in Beer, Wine & Spirits

I want to know because I just started drinking and so far I've tried Old English, 211,Colt 45, and Budwieser... I want to try Heiken and Millers but I want to get hammered so which one does the best?

2007-03-21 03:10:53 · 16 answers · asked by BGi 1 in Beer, Wine & Spirits

Hey I wanna know

2007-03-21 03:08:53 · 12 answers · asked by BGi 1 in Non-Alcoholic Drinks

I would like to make my own soy nut butter at home just not sure how to do it!

2007-03-21 03:07:32 · 8 answers · asked by hugz4planetearth 1 in Vegetarian & Vegan

I live in the Boise Idaho area.

2007-03-21 03:04:50 · 3 answers · asked by skater chick 3 in Other - Food & Drink

2007-03-21 02:58:27 · 4 answers · asked by Anonymous in Other - Food & Drink

or a clapboard cake

2007-03-21 02:56:00 · 5 answers · asked by mustang_dimples 1 in Cooking & Recipes

I tried to find it in Sainsburys the other day but it was'nt there.

2007-03-21 02:54:42 · 7 answers · asked by Anonymous in Other - Food & Drink

2007-03-21 02:54:40 · 3 answers · asked by james B 3 in Cooking & Recipes

My fiance is going on tour there and he wants to know if the food there is good. Give me some examples of the food. What not to eat and what to eat. Thanks!

2007-03-21 02:50:29 · 5 answers · asked by crystal lee 5 in Ethnic Cuisine

Who ever you are, Where ever you are. If you like iced coffee go there. I am not a sponsor for DD, but I think it's a cool idea.

2007-03-21 02:47:17 · 11 answers · asked by no way out 1 in Non-Alcoholic Drinks

2007-03-21 02:46:22 · 21 answers · asked by Anonymous in Other - Food & Drink

And can you really taste the difference between pure vanilla extract and vanilla flavouring?

2007-03-21 02:45:45 · 8 answers · asked by cigaro19 5 in Other - Food & Drink

2007-03-21 02:34:12 · 15 answers · asked by stranger 292929 3 in Vegetarian & Vegan

After browning the meatballs, how long should they cook in the sauce for?

We made some the other day, browned them and then cooked them for a good 2 hours in the sauce but they were still pink in the middle.

2007-03-21 02:33:31 · 8 answers · asked by dansolo2000uk 2 in Cooking & Recipes

If so, how? I got a small steaming stand but not big enough to hold a whole chicken or pork chop, what should I do?

2007-03-21 02:32:04 · 4 answers · asked by Kevinlad 3 in Cooking & Recipes

2007-03-21 02:29:41 · 21 answers · asked by stranger 292929 3 in Vegetarian & Vegan

What I wanna know is are these illegal or not?! Also is it easy to grow your own magic mushrooms? where would you recommend I buy a kit from?

2007-03-21 02:29:08 · 9 answers · asked by Lu G 1 in Other - Food & Drink

Why would you need anything else?

2007-03-21 02:23:18 · 24 answers · asked by Anonymous in Beer, Wine & Spirits

2007-03-21 02:22:07 · 19 answers · asked by LOUISE M 1 in Cooking & Recipes

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