Food & Drink - 21 March 2007

Its a 1 pd pork roast, i cooked for an hour and 20 mins. they say to cook it for 30 mins per pound. I thought pork was white when done...Help?

2007-03-21 09:50:19 · 9 answers · asked by luv@1st site 1 in Cooking & Recipes

I used to find it as a guest ale about 10 years ago but haven't seen it for ages! anybody know?

2007-03-21 09:49:53 · 7 answers · asked by Samantha T 2 in Beer, Wine & Spirits

2007-03-21 09:48:13 · 4 answers · asked by grammie 1 in Other - Food & Drink

2007-03-21 09:46:38 · 9 answers · asked by Anonymous in Other - Food & Drink

2007-03-21 09:46:34 · 15 answers · asked by matt p 1 in Ethnic Cuisine

2007-03-21 09:43:14 · 5 answers · asked by Free Advice 2 in Cooking & Recipes

2007-03-21 09:39:12 · 4 answers · asked by ThisSongsForYou 3 in Vegetarian & Vegan

What does grain alcohol, ex: everclear, taste like? Can you smell it? Does it burn? If mixed with punch, does it just taste like punch?

2007-03-21 09:38:33 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

can anyone tell me the easiest way to cook these 2 (w/out microwaving)? no flavoring necessary. i want to eat them healthy and plain.

2007-03-21 09:36:26 · 2 answers · asked by Anonymous in Cooking & Recipes

it yourself, and then will it be better for you? And can i add suger to it or should i drink it like it is? Someone give me advice please!

2007-03-21 09:32:00 · 9 answers · asked by FiahRed 2 in Non-Alcoholic Drinks

tell me your misfortune ...for me....1 pice of wood (big one!!!)
hair from a famouse buffet, and the most disgustin 2 fly in an pasta dishes on an opening day for a classy resturant!!!

2007-03-21 09:31:27 · 10 answers · asked by semplicemente_io1999 3 in Other - Food & Drink

2007-03-21 09:31:01 · 12 answers · asked by Anonymous in Other - Food & Drink

2007-03-21 09:29:53 · 11 answers · asked by mary h 1 in Cooking & Recipes

2007-03-21 09:29:18 · 8 answers · asked by Anonymous in Cooking & Recipes

does ice coffee make you short...or effect your growth rate?

2007-03-21 09:28:49 · 6 answers · asked by Kristen M 1 in Other - Food & Drink

I'm eating some right now! They're expensive but yummy IMHO.

2007-03-21 09:28:15 · 20 answers · asked by Ally O 3 in Other - Food & Drink

can somebody give me a simple cupcake not using flour rise up by your self. nothing fancy just a simple plane recipe for a cupcake

2007-03-21 09:27:26 · 6 answers · asked by awsomedee 2 in Cooking & Recipes

OK this may be a really stupid question but I dont know how to cook at all. I want to make a salad with grilled chicken strips in it. I have two raw chicken breasts. So... how do I do it? Do I cut the breasts into strips while the chicken is raw or do I cook it first and then cut into strips? Thanks for any help.

2007-03-21 09:25:46 · 6 answers · asked by subra55118 3 in Cooking & Recipes

2007-03-21 09:25:44 · 3 answers · asked by Binnur A 1 in Cooking & Recipes

2007-03-21 09:22:35 · 3 answers · asked by AbbyKate 2 in Other - Food & Drink

I can't stand the taste of lo salt, but have noticed sea salt in a lot of recipes. I don't dislike the taste of it, but wondered if it was better than using ordinary table salt.

2007-03-21 09:20:16 · 17 answers · asked by Rachael H 5 in Other - Food & Drink

http://baking.about.com/cs/rolledcookies/a/sugar_3.htm

I made this stupid recipe ^, and it better come out good or else I'm going to be very, very angry. In any case, I would like for them to be done in exactly 1.5 hours. I already made the dough, rolled it into a ball, and have it wrapped in plastic wrap in the refrigerator. Since I like them very soft, they'll only have to cook for like 6-8 minutes, therefore much of that 1.5 hours can be refrigerator time. Anyway, the recipe says to keep it refrigerated for 2-3 hours. Will it really make a difference if I cook it a half hour sooner? If so, what will happen? Thanks!

2007-03-21 09:16:09 · 20 answers · asked by Happy 3 in Cooking & Recipes

Like friuts, veggies, things with lots of good vitamines or desease fighting foods?

2007-03-21 09:14:10 · 5 answers · asked by Jenna 4 in Other - Food & Drink

can i melt chocolate in microwave for the chocolate coating on eggs?

2007-03-21 09:13:52 · 8 answers · asked by Anonymous in Cooking & Recipes

What ingredients do you keep on hand in your kitchen, just in case you decide to cook? Spices, Soups, Meats?

2007-03-21 09:12:59 · 11 answers · asked by deeshair 5 in Cooking & Recipes

2007-03-21 09:11:56 · 3 answers · asked by Anonymous in Other - Food & Drink

2007-03-21 09:07:09 · 4 answers · asked by pechototos 1 in Other - Food & Drink

you know that saying that says "do vegitarians eat animal crackers?" .....well do they?

2007-03-21 09:06:37 · 17 answers · asked by Anonymous in Vegetarian & Vegan

List atleast five and list your source as well!

2007-03-21 09:05:42 · 9 answers · asked by THe wonderful gal 2 in Cooking & Recipes

List your source!

2007-03-21 09:03:03 · 2 answers · asked by THe wonderful gal 2 in Cooking & Recipes