English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

Food & Drink - 24 February 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

0

A couple questions:

1) Is trout caviar normal and/or dangerous to eat?

2) Does the size of the egg effect their price? (ex: Big eggs are more expensive)estions:

2007-02-24 14:22:10 · 1 answers · asked by Will Bleed For Kicks 3 in Other - Food & Drink

I collected a jar of grease from the melted fat content off of cooking bacon, ground beef, etc. I was wondering if there is any good uses for it.

2007-02-24 14:22:01 · 14 answers · asked by Anonymous in Cooking & Recipes

For a birthday party I am serving Chicken Salad on croissants, what should I serve with it instead of chips? I would like it to be more elegant than chips.
The chicken salad is made with chicken, of course, herb cream cheese, mayo, dried cranberries, green onions, sliced water chestnuts, lemon pepper, hard boiled eggs. Think that is about it from my memory!

2007-02-24 14:18:18 · 14 answers · asked by Lisa C 1 in Cooking & Recipes

Before you get cranberries or cranberry juice at the store, they are flouting in the water. Why?

2007-02-24 14:17:06 · 11 answers · asked by Anonymous in Other - Food & Drink

2007-02-24 14:09:34 · 15 answers · asked by Mystee_Rain 5 in Other - Food & Drink

In all my years of cooking this has never happend before.

2007-02-24 14:09:04 · 6 answers · asked by Mystee_Rain 5 in Other - Food & Drink

i had an italian b.m.t sub for the first time today.. and it was amazing lol. how do i make it? i wanna see if i can make it too. thanks!


ps; please dont tell me subway sucks and quiznos is better

2007-02-24 14:05:48 · 3 answers · asked by cocomademoiselle 5 in Cooking & Recipes

i have to write a paragragh on it and i don't know what it is or does??? help!

2007-02-24 14:02:42 · 5 answers · asked by <3 4 in Non-Alcoholic Drinks

0

Anybody ever been to Panama City Beach Winery? They have the BEST wine and such a cool store!

2007-02-24 14:00:56 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

I need ideas for a french themed kids' birthday party. age range:10-14. kid-friendly lunch food, GAMES, decorations, anything?
thanks! :]

2007-02-24 13:59:48 · 17 answers · asked by Sugarberry73 3 in Entertaining

Will anything bad happen to you if you eat raw spring rolls? like we didn't know they were not cooked and ate them!!!! serious aswers please.

♥Thanks♥

2007-02-24 13:56:04 · 5 answers · asked by Brandy A.K.A butterfly eyes 1 in Cooking & Recipes

Im serious, was just thinking surely people dont do this as a job?

2007-02-24 13:55:30 · 3 answers · asked by kermarek 2 in Other - Food & Drink

meatloaf, hamburger helper, and we had spagetti tonight. Any fun and interesting meal suggestions? If so, please also include the recipe. Thanks so much!!!

2007-02-24 13:54:48 · 23 answers · asked by bratsk13 4 in Cooking & Recipes

.. I have a few.. would like some more... how do You do Yours?

2007-02-24 13:48:58 · 4 answers · asked by BIGUS_RICKUS 4 in Cooking & Recipes

of course iam talking about making it at home ,,are there any carnations to add ? and how long should it be ****** and at what teperatuer ?,,,,,,,,thanks

2007-02-24 13:46:14 · 7 answers · asked by vanish 5 1 in Cooking & Recipes

whenever I make lasagna, the top layer always turns out to be hard and dry, and I dont know how to keep it moist for periods of time.

2007-02-24 13:43:16 · 9 answers · asked by PK 3 in Cooking & Recipes

2007-02-24 13:40:01 · 11 answers · asked by Hot Clarinets 1 in Beer, Wine & Spirits

2007-02-24 13:39:44 · 11 answers · asked by glenoftheglens 1 in Other - Food & Drink

2007-02-24 13:39:35 · 5 answers · asked by Anonymous in Cooking & Recipes

mine always comes out tasting weak and too watery. I try recipes online all the time and always taste limp and weak

2007-02-24 13:38:10 · 2 answers · asked by Anonymous in Cooking & Recipes

I'm having a party and I need a kickass name but I can't think of anything. It's gonna be an all out crazy party with at least a million people.........probably. Any ideas for a good title? I don't want to just call it "St. Patrick's Day Party," that's lame. I wouldn't want to go to that party.

2007-02-24 13:31:08 · 16 answers · asked by Anonymous in Entertaining

Y?

2007-02-24 13:30:29 · 16 answers · asked by regors1 2 in Other - Food & Drink

When you look at the ingredients on the back of the jar, the main ingredient is -- whey, canola oil, milk, milk protien concentrate, salt, lactic acid, sodium aldinate, mustard, flour, worchestershire sauce, sorbic acid as a preservative, milkfat, cheese culture, oledresin paprika, annato, natural flavor and enzymes. My feeling is that if it is cheese, it should be the dominant ingredient.

2007-02-24 13:26:28 · 5 answers · asked by John A 1 in Cooking & Recipes

Just dreaming as I look out my window at the snow...

2007-02-24 13:26:09 · 31 answers · asked by MaryBeth 7 in Beer, Wine & Spirits

I just ate at The Saltlick in Driftwood, Texas and I think I have ate the best pecan pie in the world. The all you can eat BBQ there is great but the pecan pie takes the cake, literally. If you've ever eaten there you know what I'm talking about and if you haven't you need to go if you're ever in Texas. They also have one in Austin and a new one in VEGAS! Anyway I was wondering if you guys out there knew a recipe that is comparable to that of the Saltlick's?(it is fluffy and not too sweet)

2007-02-24 13:24:25 · 6 answers · asked by reyes 4 in Cooking & Recipes

He told me he passed out for 12 hours because his BAL was so high is that possible to be 2.5

2007-02-24 13:23:05 · 12 answers · asked by steelercity36 2 in Beer, Wine & Spirits

what kind of drink will be perfect with those shot?

2007-02-24 13:22:53 · 3 answers · asked by Anonymous in Beer, Wine & Spirits

What is your favorite beer!

2007-02-24 13:17:40 · 21 answers · asked by LedZeppelin4ever1955 3 in Beer, Wine & Spirits

fedest.com, questions and answers