Food & Drink - 10 February 2007

2007-02-10 14:11:07 · 17 answers · asked by Andrew F 2 in Other - Food & Drink

2007-02-10 14:06:14 · 46 answers · asked by mika4577 1 in Ethnic Cuisine

2007-02-10 14:01:21 · 28 answers · asked by nemesis 5 in Other - Food & Drink

2007-02-10 13:56:35 · 12 answers · asked by Matt: aka; Edge is world champ!! 6 in Cooking & Recipes

I would have some buttered lobster tail with shrimp scampi. I LOVE seafood! And for dessert, I would have some chocolate!

2007-02-10 13:54:15 · 38 answers · asked by Prayer Warrior 5 in Other - Food & Drink

I do have eggs, sugar, just no milk! and no canned milk, or cream. THANKS :)

2007-02-10 13:53:21 · 5 answers · asked by sapphirecatzeye 1 in Cooking & Recipes

2007-02-10 13:47:37 · 33 answers · asked by Anonymous in Other - Food & Drink

Does anyone know of a great one? I'm trying to get him to cook at home/prepare veggies and all that, and stop going out and binging on fast food whenever he's hungry! (He doesn't even keep food at home right now.) What I'm looking for specifically is something that will be realistic for a GUY who doesn't really care or want to spend a lot of time or effort on food preparation. Something that he'll actually use, that starts with the basics, and is healthy.

Thanks soooo much! :D

2007-02-10 13:38:14 · 9 answers · asked by melon_rose 2 in Cooking & Recipes

The main ingredients are hamburger, mixed vegtables, beef broth, dash of garlic, & etc. It was published in the magazine "Taste of Home" about 5 - 6 years ago.

2007-02-10 13:37:30 · 5 answers · asked by Betty S 1 in Cooking & Recipes

2007-02-10 13:29:32 · 7 answers · asked by ? 1 in Cooking & Recipes

2007-02-10 13:26:05 · 3 answers · asked by bella b 1 in Other - Food & Drink

I just made lemon bars for the first time. I cooked them at the right temp for the right amount of time and when I took them out of the oven, they were still undone. The filling was still a little runny even after i cooled it. I had to pop it in the oven for another 15 minutes. How can you tell when lemon bars are done?

2007-02-10 13:22:22 · 5 answers · asked by curious_cat 2 in Cooking & Recipes

2007-02-10 13:21:30 · 21 answers · asked by Anonymous in Other - Food & Drink

Does anyone know any foods that start with the letter L?
Or animals.
But perferrbly foods:)

2007-02-10 13:16:14 · 11 answers · asked by sabrinashakedownn 2 in Vegetarian & Vegan

2007-02-10 13:12:34 · 17 answers · asked by My Poetry Is Deep I Neva Fail 4 in Other - Food & Drink

I love them I think they are so good. The syrup in the pancakes are soooooo good. Anyone else agree and please don't asnwer if you don't like them. I just want to see if there's anyone else on here who likes them as much as I do.

2007-02-10 13:12:30 · 16 answers · asked by Irish Girl 5 in Other - Food & Drink

2007-02-10 13:04:30 · 6 answers · asked by Anonymous in Cooking & Recipes

i heard of toad in a hole and some others but i want 2 know more.

2007-02-10 13:02:02 · 5 answers · asked by mkna4joy 1 in Cooking & Recipes

2007-02-10 12:59:05 · 6 answers · asked by Kels 1 in Other - Food & Drink

I don't need to know what year or where the wine is from. Yet. Just need to know the difference between Cab and Pinot, Sauvignon and Riesling, blah blah blah. Cheers.

2007-02-10 12:57:48 · 12 answers · asked by a11city 2 in Beer, Wine & Spirits

if you have any 12 pack cardboard around then please can i get the codes off of them ? its 15 characters long, and im really saving to get somethin nice on mycokerewards.com


thanks ~~! and please send them to my email please or babyphatgirl903@optonline.net

2007-02-10 12:54:20 · 3 answers · asked by teedrasgurl 1 in Other - Food & Drink

1) What are the original Fruit Loops colors?

According to Wikipedia, they are red, yellow, and orange. I would like to know if this is indeed true.

2) If this is true, when was the green fruit loop added?

Thank you!!

[Serious answers/guesses only please.]

2007-02-10 12:49:08 · 5 answers · asked by lostlittlegirl 2 in Other - Food & Drink

I've got the general idea as far as technique, but since I can't have a knowledgeable friend looking over my shoulder while I make my first attempt, can you give me your sure-fire tips--designed for beginners? Thanks.

2007-02-10 12:48:16 · 11 answers · asked by Leslie D 4 in Cooking & Recipes

a really hot girl i like invites me to her sweet sixteen and there is NO BEER!!! she said to make sure i drink BEFORE i get there so the parents dont get suspicuous and so me and her are both drunk enough for,....."stuff"

2007-02-10 12:47:00 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-10 12:46:39 · 37 answers · asked by stagger_lee1974 2 in Ethnic Cuisine

I have a problem with any kind of rice... Especially Jasmin!

I think I am addicted?

Do they have a 12 step for rice?

2007-02-10 12:44:31 · 24 answers · asked by Anonymous in Other - Food & Drink

2007-02-10 12:43:08 · 25 answers · asked by mountain_laurel1183 5 in Vegetarian & Vegan

2007-02-10 12:40:12 · 12 answers · asked by kikidee 2 in Other - Food & Drink

2007-02-10 12:38:39 · 26 answers · asked by Olly S 2 in Cooking & Recipes

and have you ever heard of the cookie dough that you can eat right out of the tub?? i think they take out the raw eggs or something.

2007-02-10 12:38:20 · 7 answers · asked by Anonymous in Other - Food & Drink