Food & Drink - 9 February 2007

(and don't say 'don't')

2007-02-09 14:41:46 · 11 answers · asked by Cliff C 2 in Vegetarian & Vegan

im making snickerdoodle cookies for the FIRST TIME. Are their any important things I need to know, including how long do you chill the dough ect, ect.

Also...some really good recipies or tips that have been tryed would be nice too!

Thanx

2007-02-09 14:41:38 · 9 answers · asked by CaLiFoRnIA GirL 1 in Cooking & Recipes

2007-02-09 14:40:19 · 5 answers · asked by ELISE DA BEAST! 2 in Other - Food & Drink

2007-02-09 14:35:49 · 14 answers · asked by stacephobia 2 in Other - Food & Drink

2007-02-09 14:35:15 · 17 answers · asked by oneblueanjel 3 in Other - Food & Drink

I know it is lame but my only two choices

2007-02-09 14:34:26 · 6 answers · asked by Anonymous in Beer, Wine & Spirits

My friend and I were looking around, and we found posted to his fridge an invitation to a wine tasting titled "Naked Wine Tasting" for his parents. We were in an argument weather it was a marketing gimik, or a nude wine testing party. We went to their website, but that didn't answer many questions. For every point for me, there was one for him. We're wondering, if anyone actually knows?

2007-02-09 14:27:10 · 2 answers · asked by drizzt_do_urden_7 1 in Beer, Wine & Spirits

. . . join me in a Pomirita? I made too much for myself for tonight.
2 parts 'any' tequila', 1 part sweet/sour, 1 part pure pomegranate juice.
Absolutely perfect and on the rocks!

2007-02-09 14:25:50 · 3 answers · asked by Freesumpin 7 in Other - Food & Drink

The back side of the meat is brownish when i cut it the center was brown slighty? Is it going to make someone sick if i cook it.

2007-02-09 14:25:21 · 7 answers · asked by Moi Michel 1 in Cooking & Recipes

What makes the store bought sugar cookies so soft and moist? I need to make some for an event tomorrow, and i would like the children eating them to enjoy them. Any other great cookie recipes would be great!
thanks

2007-02-09 14:22:27 · 9 answers · asked by may_lon_ee 2 in Cooking & Recipes

2007-02-09 14:21:57 · 11 answers · asked by Anonymous in Beer, Wine & Spirits

I have never been to the restaraunt PF Changs, but tomorrow I will be out of town and I'm thinking of going there. I love chinese food, but most chinese places I've been to have a buffet. Does Pf Changs have a buffet? If not, what are some good dishes to order?

2007-02-09 14:20:06 · 12 answers · asked by kc 2 in Ethnic Cuisine

2007-02-09 14:17:54 · 15 answers · asked by Skeeter 5 in Cooking & Recipes

2007-02-09 14:13:50 · 17 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-09 14:13:48 · 9 answers · asked by Anonymous in Cooking & Recipes

2007-02-09 14:05:50 · 3 answers · asked by Shivi 1 in Other - Food & Drink

There was a Fredericksburg bakery featured in a magazine that printed a copy of a cinnamon roll recipe . I'm thinking it was called jailhouse cinnamon roll. Does anyone know that recipe?

2007-02-09 14:02:21 · 1 answers · asked by sky 1 in Cooking & Recipes

I'm just watching Giava and Rachel Ray, and when they travel for TV they eat 3 meals a day, plus desserts and snacks and all that. How can they be so slim? They usually order a lot and seem to eat most of it too

2007-02-09 14:00:13 · 12 answers · asked by Sarah 4 in Cooking & Recipes

I know that pirates drink it but I would like to know what it is. Like if it like ice tea or wine or something like that. Please help me so I know what rum is when I watch PIRATES OF THE CARRIBEAN! (which I am in love with....LOL)

2007-02-09 13:58:24 · 26 answers · asked by Caitlyn C 2 in Beer, Wine & Spirits

pop sounds cute when people say it lol...but i say soda

2007-02-09 13:55:01 · 26 answers · asked by Remember Rio 2 in Non-Alcoholic Drinks

i need to decide what to drink tonight

2007-02-09 13:53:43 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

like the kind you get in crab salad

2007-02-09 13:51:59 · 9 answers · asked by SANCHA 2 in Other - Food & Drink

2007-02-09 13:50:58 · 9 answers · asked by littlemamma1977 2 in Cooking & Recipes

Okay , this is what I got.

Rice, spices, vegetables, chick peas.

Any creative ideas on how to cook flavorful rice?

2007-02-09 13:50:34 · 3 answers · asked by Anonymous in Vegetarian & Vegan

I was thinking of sending birthday cakes as a gift to family members by mail (out of state). I know fondant won't freeze well. So freezing a cake topped with it would be very bad. However, I know buttercream will freeze just fine. Is it possible to mail a cake without freezing it and it still be edible? If not, how would I freeze it (Just the freezer?) and who would I ship it through?

2007-02-09 13:49:20 · 9 answers · asked by cathy_cmr 3 in Cooking & Recipes

I heard on the Radio that instead of using Sugar to sweeten Tea or Coffee or anything else it would be better Healthwise to use Honey instead.As it is a natural Food and very good for you i decided to try it for awhile and bought a Jar. I have not tasted this Stuff in many years and it still tastes so good. My question is do you keep it in the Fridge or just leave it in the Cupboard. I have noticed on the Label that if it gets cloudy you heat it up in a bowel of warm water. Now if you kept it in the Fridge it would Cloud up in the Cold hence it is probably best kept out of the Fridge. It probably is an obvious thing to People who use Honey on a regular basis but I have not used the stuff in maybe 25 years. Also how long does it keep for when the jar has been opened. Thanks very much.

2007-02-09 13:47:50 · 11 answers · asked by janus 6 in Other - Food & Drink

I have seen alot of question and answers tonight about drinking.I'm drinking Bud Light----what is your drink of choice?

2007-02-09 13:43:51 · 36 answers · asked by Anonymous in Beer, Wine & Spirits

2007-02-09 13:43:04 · 4 answers · asked by sipppihercoldsaursasaurus 1 in Beer, Wine & Spirits

♠

2007-02-09 13:42:27 · 20 answers · asked by ♠Gotham♠ 3 in Vegetarian & Vegan

I know jello will not gel properly if pineapple is added but I would like to know the reason for this. What substance is in pineapple that makes it impossible to gel? Thanks for your help

2007-02-09 13:42:20 · 5 answers · asked by stevie 1 in Cooking & Recipes