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Food & Drink - 30 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-01-30 12:03:04 · 6 answers · asked by D 3 in Cooking & Recipes

When I first became a vegetarian, I was all into cooking for myself and everything...But now I'm getting lazy. There are times where I wont eat even when I'm hungry because I have nothing instant to make, and I don't feel like cooking. All of the vegetables I eat are instant enough, but for substitute protein I actually have to cook. I can tell the smaller amount of protein I'm getting is also contributing to my already lazy nature...

Is there anything I can do to either motivate myself to cook, or else anything instant available that gives me a good source of protein but is still vegetarian?

Don't suggest to start eating meat again. It isn't an option, simply because I don't like meat. The taste revolts me. Besides, you still have to prepare meat. Any instant meat would be bad for me, like beef jerky. Yuck.

2007-01-30 12:03:00 · 17 answers · asked by Eri 3 in Vegetarian & Vegan

The beans need to be cooked perfectly southern style, with perfect seasoning. I love to add raw finely chopped onion. Does anyone have any secret tips on how to make this dish even better?

2007-01-30 11:56:15 · 12 answers · asked by Parercut Faint 7 in Cooking & Recipes

I trying not to eat meat anymore because I think that eating meat meat is murder. I think that any vegetarian would agree with me there! But sometimes just sometimes I end up eating chicken. Can someone tell me how to avoid eating meat?

P.S. I would rather have a vegetarian person answer this question! It will make it easier for me. No hard feelings!

2007-01-30 11:52:13 · 20 answers · asked by Hi 2 in Vegetarian & Vegan

any of these
Blue potato
Purple potato
and/or a Delta potato

2007-01-30 11:52:10 · 11 answers · asked by blue october 3 in Other - Food & Drink

what's your favorite way to make them or put on them?

2007-01-30 11:51:50 · 26 answers · asked by Mystee_Rain 5 in Other - Food & Drink

I accidently put way to many chili peppers in, what can I do to fix this? or am I having a spicy sauce tonight???

2007-01-30 11:47:52 · 15 answers · asked by ♥ღαмαиdα♥ღ 7 in Cooking & Recipes

I'm thinking about eating a dish of liver with boiled broad fava beans washed down with a nice chianti red wine. Would this be agreeable to me?

2007-01-30 11:46:33 · 9 answers · asked by Anonymous in Other - Food & Drink

I used to love ketchup/catsup on lots of stuff hotdogs etc, when I was younger but now the thought of it on some things ,,,, just yuck...

2007-01-30 11:46:16 · 18 answers · asked by Mystee_Rain 5 in Other - Food & Drink

Does anyone know how to make this without it tasting tart..when I make it it seems a bit tart .. thanks!!!

2007-01-30 11:45:50 · 7 answers · asked by iamblessed 6 in Cooking & Recipes

This will be for a large dinner party so I want something besides a plain dish, but not something that will over do the main course.

2007-01-30 11:43:03 · 11 answers · asked by Southerngirl 2 in Entertaining

It is just a simple question. Plz help me.

2007-01-30 11:42:58 · 12 answers · asked by amateurwriter 1 in Cooking & Recipes

I am doing a 6th grade story on why you shoudnt test drugs on animals


will choose best answer

2007-01-30 11:42:33 · 9 answers · asked by emme_adies 1 in Vegetarian & Vegan

I just can't help buying a packet of crisps with a beer. Does anyone have any tips?

2007-01-30 11:41:27 · 7 answers · asked by Anonymous in Beer, Wine & Spirits

2007-01-30 11:39:15 · 10 answers · asked by JACQUELINE T 6 in Cooking & Recipes

I am trying to find a really good recipe for sheppards pie.. can anyone help?

2007-01-30 11:37:49 · 8 answers · asked by nurse_driller 3 in Cooking & Recipes

Some like the taste.
Some like the high alcohol content.
Some like a smooth beer.
Some like the richness.
Some dark and some like the light.
Give me some good info. I know alot of people hate Corona with lime, but out of every beer this tends to be my favourite.

2007-01-30 11:28:56 · 16 answers · asked by Parercut Faint 7 in Beer, Wine & Spirits

The other patrons at the bar tell me it comes from a place called "Gringo Loco," but I can't find that store. Please help! It's really tasty!

2007-01-30 11:27:04 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

yes,i do like pie!what abiot you?

2007-01-30 11:25:50 · 16 answers · asked by celeste 2 in Entertaining

Hey. Just trying to get a new idea. I make pizza at home a lot, but usually go for the traditional stuff. Does anyone have something really original? No kids in my house, and the only thing I really hate are olives and jalepenos. Just looking for different, thanks for ideas!

2007-01-30 11:25:37 · 12 answers · asked by Anonymous in Cooking & Recipes

8

2007-01-30 11:13:27 · 13 answers · asked by legionmober 2 in Cooking & Recipes

2007-01-30 11:07:03 · 19 answers · asked by created2worship1 2 in Other - Food & Drink

1

I have 1 inch thick pork chops with bone in and was wondering if anyone had some easy ideas of how to cook it. I want something simple... thanks!

2007-01-30 11:07:02 · 14 answers · asked by shugarmagnolia420 4 in Cooking & Recipes

Twice I have felt a wierd chest congestion in relation to drinking Parrot Bay, Captin Morgan flavored drink. First time I had 3x11 ounce bottles in an hour and on the last had very uncomfortable chest sensations. Second time I drank one bottle and I had to lay down on the floor and hope it would go away soon (~10 minutes), like a cold headache from ice cream there was nothing I could do. Are there any drugs or chemicals/ weird colorings in Parrot Bay that you know of?

2007-01-30 11:04:56 · 7 answers · asked by aarenb 2 in Other - Food & Drink

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