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Food & Drink - 28 January 2007

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

2007-01-28 15:54:33 · 10 answers · asked by Anonymous in Vegetarian & Vegan

im a 21 male and weigh about 105 pounds and drink every other day, i drink about 26 shots and 6 beers a week. I have been doing this for about 6 months and when i started i threw up alot but now i can handle it does that mean its not to bad for me now?

2007-01-28 15:53:35 · 14 answers · asked by lrgross_99 1 in Beer, Wine & Spirits

I don't mean rasp vodka + mixer. I mean vodka + raspberries + sugar let sit approx 6 months, strain, and drink. What I don't know is proportions, but damn its good!! Anyone know? Any other recipes like this would be appreciated too, if they're good.
thanks for your time!!

2007-01-28 15:51:15 · 4 answers · asked by alpha2 1 in Beer, Wine & Spirits

2007-01-28 15:50:52 · 3 answers · asked by yvonne t 1 in Other - Food & Drink

heres my first homemade wine batch, its peach and 10% ABV. go here http://s66.photobucket.com/albums/h277/shookmonster/?action=view¤t=s5000100.jpg

and tell me what you think about how it looks

2007-01-28 15:46:17 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

Do you like it black or with cream and sugar? Do you like flavored coffee?

2007-01-28 15:42:37 · 23 answers · asked by Married and loving it!!!! 3 in Non-Alcoholic Drinks

For example, hot orange juice?

2007-01-28 15:41:14 · 6 answers · asked by presidentrichardnixon 3 in Other - Food & Drink

I want to make a pastry with it.

2007-01-28 15:40:55 · 4 answers · asked by Diana J 5 in Cooking & Recipes

i m an asian n i have no idea on y i eat noodles.

2007-01-28 15:40:47 · 17 answers · asked by yvonne t 1 in Other - Food & Drink

2007-01-28 15:39:12 · 7 answers · asked by silver 1 in Cooking & Recipes

i cannot taste any food whatsoever, however i can taste soft drinks and peppermint candy only. I have experienced this condition for more than a month now.

2007-01-28 15:36:47 · 3 answers · asked by a.pierson@sbcglobal.net 1 in Other - Food & Drink

Could someone could tell me how to make my own Tapioca Pearls? NOT how to cook Tapioca Pearls, but how to actually make the Pearls themselves.

2007-01-28 15:33:50 · 3 answers · asked by stillafeminist87 2 in Cooking & Recipes

How do you make that old "hang-over cure drink" that is SUPPOST to make you feel better, and does it work?? How is it supposed to work? Anyone of y'all ever tried it?

2007-01-28 15:26:56 · 4 answers · asked by ♥femme fatale♥ 2 in Beer, Wine & Spirits

simple recipe pls.

2007-01-28 15:26:25 · 3 answers · asked by dancingwiththestars 4 in Cooking & Recipes

I have heard that drinking far better vodka would lead to a hangover free morning, but I hate to spend $35 more on a bottle of Ketel One if it isn't true.. any opinions? And now wiseass comments on drinking less please...

2007-01-28 15:26:16 · 8 answers · asked by thepfyffers 2 in Beer, Wine & Spirits

I love alcohol. I feel like it's my best friend, but because I'm studying to be a teacher, I realize that I have to stop getting drunk so much. I know that if I had kids, I would have second thoughts about someone teaching my kids if I knew he drank as much as I do. I never ever drink and drive. I sometimes drink alone, however. I was getting drunk almost every night for a while. I attended class drunk once. Help!

2007-01-28 15:19:33 · 14 answers · asked by Joseph B 1 in Beer, Wine & Spirits

We don't use that term here in Australia and I hear it all the time in American movies and always wondered what it means.
Thanks : )

2007-01-28 15:13:12 · 14 answers · asked by ? 5 in Other - Food & Drink

to use fresh or frozen blueberries?

2007-01-28 15:07:16 · 9 answers · asked by Anonymous in Cooking & Recipes

I know there are active bacteria in yogurt that aid in the process of digestion, but should I eat it before of after my meal for it to be most affective?

2007-01-28 15:01:12 · 11 answers · asked by heidi v 1 in Other - Food & Drink

2007-01-28 15:00:16 · 12 answers · asked by luvbabysky 3 in Cooking & Recipes

yuck.

2007-01-28 14:50:58 · 9 answers · asked by Derek D 1 in Other - Food & Drink

2007-01-28 14:42:23 · 13 answers · asked by primamaria04 5 in Beer, Wine & Spirits

I am thinking of turning vegan (again so shutup). I need some recipies and egg subustites. I am all set with vegan milk so i just need eggs

thx,

XxEmilyxX

2007-01-28 14:39:32 · 10 answers · asked by Emizzle 2 in Vegetarian & Vegan

I'm looking for something different and exciting... any ideas?

2007-01-28 14:38:51 · 4 answers · asked by kaaaarmen 1 in Beer, Wine & Spirits

A coworker made this fabulous looking cake and I'm wondering what the icing was made out of. It was very thick (1/4"), hard (almost like plastic) and tasted somewhat like licorice. It was just a normal white cake, does anyone know what this icing/frosting was?

2007-01-28 14:38:30 · 7 answers · asked by red_white_and_blue_kickers 2 in Cooking & Recipes

I'm vegetarian and I feel like I've fallen into a rut when it comes to preparing food. I feel like I'm eatting the same thing everyday. So can anyone recommend some good Vegetarian recipes-perferabley simple ones,but any suggestions you can give me are cool. Also are there any good cook books or web sites that I can get vegetarian recipes from?

2007-01-28 14:36:10 · 6 answers · asked by Haruhi_Host_16 2 in Vegetarian & Vegan

I would like to visit a local tea room. I live about an hour west of Philadelphia, and I've found information on several different tea rooms in my area, but I'm not sure what to expect when I go. How formal are tea room generally? Is there anything specific I need to know before I go?

2007-01-28 14:33:51 · 2 answers · asked by Shannon R 1 in Non-Alcoholic Drinks

2007-01-28 14:33:48 · 17 answers · asked by steelyvan1 2 in Other - Food & Drink

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