For example, hot orange juice?
2007-01-28 15:41:14 · 6 answers · asked by presidentrichardnixon 3 in Food & Drink ➔ Other - Food & Drink
Cause it will give you explosive diarrhea.
2007-02-01 10:28:35 · answer #1 · answered by Rosa 2 · 0⤊ 0⤋
hot citrus juice!cannot imagine the taste,but the Vitamin C content will be drastically reduced if not completely lost,flavour will change too.Many styles of cuisine call for the addition of lime or lemon juice,but juices i think are best drunk chilled.
2007-01-28 17:07:13 · answer #2 · answered by dee k 6 · 0⤊ 0⤋
heat does not destroy the flavor of citric acid, however it alters it. Sauce maltaise is a blood orange hollandaise and is very good and Duck goes well with orange. and Lemons!!! I am a chef and i put a squeeze of fresh lemon in a lot of my sauces and soups.
lemon butter sauce, lemon with fish..etc
2007-01-28 16:50:25 · answer #3 · answered by Anonymous · 0⤊ 0⤋
That's a great question! I think I will try it and see. I can't imagine it being bad because I've had an orange flavored tea before and it was terrific.
2007-01-28 15:48:44 · answer #4 · answered by TJTB 7 · 0⤊ 0⤋
if any citrus item or fruit is put into heat..it will loose its flavor. thats the whole part of citric acid
2007-01-28 16:05:18 · answer #5 · answered by Anthony T 2 · 0⤊ 1⤋
heating up just-squeezed orange juice is nice! but otherwise, i see why you shouldnt!
2007-01-28 18:15:51 · answer #6 · answered by yaheeuh 3 · 0⤊ 0⤋