Food & Drink - 27 January 2007

Mine is Stoli.

2007-01-27 15:05:12 · 8 answers · asked by jdtal7570 2 in Beer, Wine & Spirits

I'm so tired of a re-inserted cork sometimes being near impossible to get out, the Vacuvin is not failsafe, and I'm not ready to buy the new vaccuum decanter with psi gauge.

Stelvins would make life so much simpler! If the Bordelais are still concerned about micro-oxygenation, I figure the majority of wine isn't intended for laying down anyway!!!!!!!

2007-01-27 15:04:42 · 4 answers · asked by Anonymous in Beer, Wine & Spirits

heavy cream, skim milk, coffee creamer,

ps preferably with whole eggs

2007-01-27 15:02:42 · 4 answers · asked by the5500 2 in Cooking & Recipes

2007-01-27 15:02:02 · 16 answers · asked by yogurt 2 in Beer, Wine & Spirits

Anyone have any good, simple, low calorie recipes? Thank you. :)

2007-01-27 15:01:45 · 3 answers · asked by Heart 1 in Cooking & Recipes

2007-01-27 14:54:03 · 9 answers · asked by liza 1 in Beer, Wine & Spirits

2007-01-27 14:53:32 · 16 answers · asked by venkas2001 2 in Other - Food & Drink

This is a serious question. I have seen it listed as a fruit, but it has the word "nut" in it, so do you know what it is? is it both? is that even possible?

2007-01-27 14:53:13 · 16 answers · asked by sunshine & summertime 3 in Other - Food & Drink

2007-01-27 14:52:04 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

My friend stores the extra flour w/ seasoning in a bowl with a lid and brings it out everytime he makes fried chicken. I thought eewww gross! I worried about the germs and food poisioning since it was left over, but he says since you fry the chicken at such high temps that it gets rid of any food poisioning and so on. Is this true?

2007-01-27 14:48:44 · 19 answers · asked by Anonymous in Cooking & Recipes

My Friends favorite is Pork and i know some christians and muslims don't eat it. I want to have an idea of the ratio of persons that eat pork. and do you like "Jerk Pork" Jamaican

2007-01-27 14:48:19 · 12 answers · asked by B.R.E 2 in Cooking & Recipes

I'm not sure if that's how you spell it but its that thing you make with crushed almonds and put on cakes. Does it taste sweet?

2007-01-27 14:47:30 · 9 answers · asked by Anonymous in Other - Food & Drink

2007-01-27 14:37:48 · 13 answers · asked by Anonymous in Cooking & Recipes

I'm feeling kind of bad for eating a whole slice of bread (80 calories) instead of eating a jalapeno popper (70 calories). Should I feel bad...are the poppers healthy?

2007-01-27 14:33:35 · 8 answers · asked by Muffins 1 in Other - Food & Drink

outdated or old, if not how can they sell these products so much cheaper then other stores

2007-01-27 14:32:02 · 13 answers · asked by Izzy 5 in Other - Food & Drink

2007-01-27 14:29:04 · 5 answers · asked by Anonymous in Other - Food & Drink

2007-01-27 14:27:56 · 8 answers · asked by Pauline 1 in Non-Alcoholic Drinks

As in flavors and/or styles

flavors: Homestyle, buttermilk, chocolate chip, etc.
styles: Minis, Frenchtoast shaped, circular, etc.

2007-01-27 14:25:53 · 16 answers · asked by Cuddly Lez 6 in Other - Food & Drink

I know alot of people who keep their baking chips frozen but I don't see the benefit...is there one?

2007-01-27 14:21:16 · 9 answers · asked by krisd 2 in Other - Food & Drink

I think it's a vegetable

2007-01-27 14:19:22 · 10 answers · asked by Theta40 7 in Other - Food & Drink

I am looking to make some better than normal fried chicken, I need a change.

What are some tips?
How to bread it?

2007-01-27 14:16:15 · 13 answers · asked by Anonymous in Cooking & Recipes

2007-01-27 14:15:48 · 9 answers · asked by toyotasam 1 in Beer, Wine & Spirits

every time i bake a cheesecake, it splits and cracks at the end of the process when i loosen the springform pan. does anyone else have this problem? am i over or under baking it? (i bake it according to the recipe, until it is "set."

2007-01-27 14:14:08 · 6 answers · asked by moondancer629 4 in Cooking & Recipes

2007-01-27 14:05:22 · 22 answers · asked by Rachel 7 in Other - Food & Drink

2007-01-27 14:04:44 · 18 answers · asked by chris 1 in Non-Alcoholic Drinks

hey..im having a superbowl party at my house

& its really hard to tell what we'll need

there are going to be 15 people (4 boys & 11 girls so far) and i have chips & dip, wings, and sandwhiches and soda on the list

but does anyone know:
how many wings to order?
how much soda to get?
what other food should i bring?
anything else i should do for the party?

any tips would be great!!
(its my first time having a superbowl party)

thank you!

2007-01-27 14:00:41 · 11 answers · asked by carly m 2 in Entertaining

do you guys know how to take a shot with rum besides with the salt and lemon...

2007-01-27 13:59:41 · 10 answers · asked by Anonymous in Beer, Wine & Spirits

Give me the best tips please, also if you have any other drinks I can make with vodka would be nice too. Thanks

2007-01-27 13:53:53 · 13 answers · asked by Truth 2 in Cooking & Recipes

2007-01-27 13:53:16 · 5 answers · asked by Yamilet h 1 in Other - Food & Drink

2007-01-27 13:52:30 · 31 answers · asked by Anonymous in Cooking & Recipes