Food & Drink - 18 January 2007

i do

2007-01-18 09:57:01 · 17 answers · asked by ryan b 1 in Other - Food & Drink

2007-01-18 09:56:31 · 7 answers · asked by Lisa A 1 in Cooking & Recipes

I like to use the cornbread mixes because they're convenient, but they always seem a bit dry. What can I do, what can I add? Keep in mind that I'm at abou 7,000 ft in altitude if that matters.

2007-01-18 09:55:09 · 9 answers · asked by huntingrl 2 in Cooking & Recipes

does anyone remember the drink called pepsi blue??! omg i loved that pop soooo much but they dont sell it in america anymore? does anyone know of a place that still sells it? or a place i can buy it offline, i want some sooo bad.

2007-01-18 09:54:23 · 6 answers · asked by hotty 5 in Non-Alcoholic Drinks

Ok, I put some seasoning on the chops. Now, how do i cook them on the stove top. Do i fry them? Boil them? A little of both? THis is my first time making them?

2007-01-18 09:50:44 · 12 answers · asked by What_if 1 in Cooking & Recipes

2007-01-18 09:46:49 · 4 answers · asked by dltscyc 2 in Beer, Wine & Spirits

What are the top 20 essential (non-food) kitchen items?
What are the 20 least essential (non-food) kitchen items?

2007-01-18 09:46:32 · 3 answers · asked by Lizzy 2 in Cooking & Recipes

2007-01-18 09:45:02 · 4 answers · asked by alli 3 in Cooking & Recipes

i left my cookbook somewhere and i have a couple of recipes i want/need out of them really bad (before the meat i bought for them goes bad). the recipe is spicy pork packets. if someone could give me this recipe i would be eternally greatful! thanks!

2007-01-18 09:44:47 · 1 answers · asked by portuguese_tease 2 in Cooking & Recipes

I am hungry there is nothing else to eat. I am going to cook it. I am wondering if putting it in cold water is the fastest.

2007-01-18 09:41:40 · 12 answers · asked by Anonymous in Cooking & Recipes

My daughter is going to school very soon. Her school has a policy of no nuts/may contain traces of nuts in anything, because 3 children are allergic. Everything I can give her- besides fruit/yoghurt, contains nuts or may contain traces of nuts. I usually make muesli slice, fruit and nut cookies, muffins. Does anyone have recipies for nut-free food that are suitable for a 5 year olds lunchbox?

2007-01-18 09:38:33 · 4 answers · asked by animalluvr 2 in Cooking & Recipes

I'm baking cookies for my friends for all that they have done for me. I need a new cookie recipe(s) for either chocolate chip cookies or regular sugar cookies. I'm looking forward to hearing your answers. Thanx for all of your help guys!

2007-01-18 09:35:39 · 5 answers · asked by alli 3 in Cooking & Recipes

in the recipe, i know theres salt, and flour. but whats the name;s of the rest of the speces.
it would save ,money if we could fry it at home.s
thank you.

2007-01-18 09:31:53 · 8 answers · asked by Anonymous in Cooking & Recipes

so i have been a vegetarian for about 2 months now and its still kinda hard especially when i used to eat chicken like all the time and my mom keeps telling me i should eat meat and my friend is completely against it and everytime i talk about it she gives me this look that says "you are so stupid" she says im going to die if i dont eat meat im like "im going to live longer than you" haha anyway im having trouble finding good recipes i dont eat tofu by itself its gross....but what i have been eating is like organic stuff and fruits and vegetarian soups and stuff but my mom says i need to eat more but im not sure what to eat. help?

2007-01-18 09:30:55 · 20 answers · asked by rawrimadinosaur 1 in Vegetarian & Vegan

2007-01-18 09:27:48 · 22 answers · asked by Anonymous in Cooking & Recipes

WHO EATS FISH EGGS! (rich people!)

2007-01-18 09:25:01 · 13 answers · asked by this is me <3 2 in Other - Food & Drink

2007-01-18 09:15:08 · 14 answers · asked by Thad B 1 in Cooking & Recipes

i like to eat quinoa for my health being so high in protien and alcalizing. the problem is it has such a stong taste. i soak it over night and rince it well. i also keep it in the freezer to keep it from going bad. but still its a little strong any suggestions on spices i could add to it or other methods of preping it to soften the bitterness?
i like to eat quinoa for my health being so high in protien and alcalizing. the problem is it has such a stong taste. i soak it over night and rince it well. i also keep it in the freezer to keep it from going bad. but still its a little strong any suggestions on spices i could add to it or other methods of preping it to soften the bitterness?

2007-01-18 09:09:49 · 5 answers · asked by carol anne 5 in Ethnic Cuisine

i like to eat quinoa for my health being so high in protien and alcalizing. the problem is it has such a stong taste. i soak it over night and rince it well. i also keep it in the freezer to keep it from going bad. but still its a little strong any suggestions on spices i could add to it or other methods of preping it to soften the bitterness?
i like to eat quinoa for my health being so high in protien and alcalizing. the problem is it has such a stong taste. i soak it over night and rince it well. i also keep it in the freezer to keep it from going bad. but still its a little strong any suggestions on spices i could add to it or other methods of preping it to soften the bitterness?

2007-01-18 09:09:00 · 2 answers · asked by carol anne 5 in Cooking & Recipes

2007-01-18 09:08:53 · 5 answers · asked by nubian71 2 in Beer, Wine & Spirits

2007-01-18 09:08:53 · 19 answers · asked by mpdsrd 1 in Cooking & Recipes

i like to eat quinoa for my health being so high in protien and alcalizing. the problem is it has such a stong taste. i soak it over night and rince it well. i also keep it in the freezer to keep it from going bad. but still its a little strong any suggestions on spices i could add to it or other methods of preping it to soften the bitterness?

2007-01-18 09:07:18 · 4 answers · asked by carol anne 5 in Vegetarian & Vegan

I was told by someone I used to work with that England's food isn't too great. Is that true? I'm used to good food, b/c I live in New Orleans. What kind of cuisine can I expect over there?

2007-01-18 09:06:05 · 11 answers · asked by vmarie84 4 in Ethnic Cuisine

2007-01-18 09:04:56 · 6 answers · asked by nubian71 2 in Beer, Wine & Spirits

2007-01-18 09:04:11 · 19 answers · asked by jenny wren 1 in Beer, Wine & Spirits

I'm hosting book club for 7-10 woman at the end of January. We read Breathing Lessons by Anne Tyler. It's nice to have a few appetizers sitting out that don't need to be kept hot and won't go bad after 2 hours. I love to cook and would like something more unique than artichoke dip :) Also, any drink suggestions (I'm pregnant as is one other member, but the others love an alcoholic drink).

2007-01-18 09:00:06 · 11 answers · asked by bibliobethica 4 in Entertaining

2007-01-18 08:59:56 · 18 answers · asked by Lacey 4 in Other - Food & Drink

2007-01-18 08:55:32 · 4 answers · asked by Anonymous in Other - Food & Drink

2007-01-18 08:50:22 · 10 answers · asked by nubian71 2 in Beer, Wine & Spirits

speghetti O's or velvetta cheese?

help me!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

2007-01-18 08:49:23 · 19 answers · asked by tu madre 1 in Other - Food & Drink