Food & Drink - 16 January 2007

people think just cuz im Irish that Guinness is gonna be my beer of choice...why. I do like it but just because I have irish blood doesnt make me that narrow minded on brands of beer it just makes my love of beer stronger.lol Why is this?

2007-01-16 16:59:52 · 5 answers · asked by irishdragon 1 in Beer, Wine & Spirits

2007-01-16 16:56:48 · 15 answers · asked by Eric 1 in Other - Food & Drink

2007-01-16 16:54:27 · 8 answers · asked by Direktor 5 in Cooking & Recipes

2007-01-16 16:53:48 · 11 answers · asked by Anonymous in Cooking & Recipes

2007-01-16 16:52:04 · 2 answers · asked by Anonymous in Beer, Wine & Spirits

Ello everybody. My boyfriend is beginning to get more into his asian culture and wants a wok for his birthday.
ANyway, I’ve been looking around and haven’t made a decision yet as to what is a good long lasting Wok that is big but also a big bargain. I'll will continue to look around but could possibly some of you cool chiefs out there give me some good pointers as to what’s the best wok to use. Any information is good information... unless you’re here to hate. If that’s the case dont expect me to respond to your immaturity.

Thanks!

2007-01-16 16:49:29 · 6 answers · asked by smellydanie 1 in Ethnic Cuisine

2007-01-16 16:48:12 · 14 answers · asked by phillybusinesswoman 1 in Other - Food & Drink

Please add in things like your general area (urban, rural etc), how many people in the area, and what country you live in. I am trying to figure out if what I spend is normal.

2007-01-16 16:45:37 · 15 answers · asked by Anonymous in Other - Food & Drink

2007-01-16 16:44:08 · 3 answers · asked by Feras 1 in Cooking & Recipes

I have friends coming over tonight (regular thing) for coffee and I usually do a dip and chips or some cookies. Anyone have any new ideas??? Adult and kid friendly. I have to race home from work and prepare it in between dinner and before they come... so something quick.

2007-01-16 16:40:12 · 11 answers · asked by Anonymous in Cooking & Recipes

any idea?? it has to have a purpose why i research this food.. i havent thought one yet!!

2007-01-16 16:36:39 · 7 answers · asked by jennifer 3 in Cooking & Recipes

2007-01-16 16:30:39 · 6 answers · asked by Anonymous in Other - Food & Drink

Do I have to store it in the fridge in a bowl full of water so it does not get brown?

2007-01-16 16:28:07 · 15 answers · asked by Yanie 1 in Other - Food & Drink

Any one know how to make them??

2007-01-16 16:27:42 · 3 answers · asked by Barbara 4 in Cooking & Recipes

i wanna make a special dinner w/ my 2 sons ages 7 and 9. I want them to help make it be creative and do most of it so they can feel like it was all them,l any ideas?

2007-01-16 16:25:58 · 7 answers · asked by Dianna 4 in Cooking & Recipes

Ive only ever really drunk smirnoff, pulse and cruizers, what should i try next? Possibly still along the lines of vodka because i dont like beer, rum etc

I am still not old enough to go to bars or clubs so if that helps. Possibly something pre mixed to take to partys.

2007-01-16 16:24:21 · 12 answers · asked by Anonymous in Beer, Wine & Spirits

Well, I've been wanting to be a vegetarian for a while, simply because I don't like to eat a lot of calories, but everyone I ask says it's not good for me. What does it mean anyway? That you strictly only eat vegetables, or that you strictly don't eat any meat?

2007-01-16 16:23:01 · 20 answers · asked by Crissy C 3 in Vegetarian & Vegan

What's something quick but kinda filling?

2007-01-16 16:15:34 · 18 answers · asked by Anonymous in Other - Food & Drink

2007-01-16 16:15:30 · 3 answers · asked by Anonymous in Other - Food & Drink

2007-01-16 16:15:27 · 10 answers · asked by Anonymous in Vegetarian & Vegan

2007-01-16 16:13:45 · 8 answers · asked by Anonymous in Cooking & Recipes

I just wanna know.......

I dont have one yet....

2007-01-16 16:11:49 · 27 answers · asked by Anonymous in Other - Food & Drink

I need to send a personal thanks to them, belated of course...

2007-01-16 16:10:36 · 5 answers · asked by Anonymous in Beer, Wine & Spirits

Starbucks Corp. on Tuesday said it is aiming to make the milk and other dairy products it serves in its U.S. coffee houses free of a controversial artificial growth hormone used in dairies to increase milk production.

The move comes after Starbucks was targeted in a campaign by consumer groups critical of the use of an artificial hormone known as rBGH, which is given as a supplement to dairy cows to increase milk production.

The dairy products involved include fluid milk, half-and-half, whipping cream and eggnog.

There is no similar move for overseas locations because the supplement is not allowed in most other nations.

Are you happy with this change or not bothered? I reckon it's about time!

2007-01-16 16:09:40 · 13 answers · asked by Faceless 4 in Non-Alcoholic Drinks

how to make crisky french fries

2007-01-16 16:09:04 · 21 answers · asked by i m ur fren 1 in Cooking & Recipes

2007-01-16 16:07:17 · 18 answers · asked by negusma2000 3 in Other - Food & Drink

I want to serve my guests with hot plates (keeping the main dish on the plates in the oven so food doesn't cool) how do I know if my plates can resist the heat? I don't think the oven would be on any higher than 150 or whatever necessary to keep the food warm while the soup/salad is served....

2007-01-16 16:04:21 · 7 answers · asked by Some1girl 2 in Entertaining

2007-01-16 16:01:08 · 14 answers · asked by Anonymous in Other - Food & Drink

2007-01-16 15:59:47 · 8 answers · asked by asphaltkicker 1 in Other - Food & Drink

2007-01-16 15:57:01 · 7 answers · asked by negusma2000 3 in Other - Food & Drink