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Food & Drink - 27 December 2006

[Selected]: All categories Food & Drink

Beer, Wine & Spirits · Cooking & Recipes · Entertaining · Ethnic Cuisine · Non-Alcoholic Drinks · Other - Food & Drink · Vegetarian & Vegan

The Cheetos company stopped making cheetos brand flaming hot puffs a long time ago.

2006-12-27 10:28:44 · 4 answers · asked by Jennifergir 1 in Other - Food & Drink

Does anyone have any good recipes or know of any good websites that ave healthy recipes? I dont like veggies - i tried some but really dont like most of them - so i am looking more at fruit or any good meat recipes. Things that are easy and quite quick to prepare - like snacks or smoothies etc...

2006-12-27 10:27:53 · 10 answers · asked by Anonymous in Cooking & Recipes

i was thinking about trying bacardi limon tonight with some lemonade or snapple...heard both were pretty good

but anyway, in your opinion, what is the best tasting bacardi out there?

2006-12-27 10:27:28 · 8 answers · asked by Anonymous in Beer, Wine & Spirits

I don't have a tea maker and would prefer not to buy one if I can use my coffee maker.

2006-12-27 10:25:05 · 13 answers · asked by veola1975 1 in Non-Alcoholic Drinks

I don’t know what kind of tea to try or what to try them with.

I don’t want to by a bunch of expensive tea I wont like but I don’t want to buy a bunch of cheep tea that wont give me a good idea of what it should taste like.

I don’t know what “condiments?” to offer with tea! I don’t know which tea’s you should offer cream with, which teas are you should offer sugar with or which teas you should offer lemon with. I am guessing you would not put cream in green tea and you wouldn’t put lemon in lemon tea?

I am searching the web and I am finding a lot of answers to questions I don’t have so any guide would be greatly appreciated

2006-12-27 10:23:43 · 8 answers · asked by Anonymous in Non-Alcoholic Drinks

would you put in your currys.......i hear aldi has a good one for a madras

2006-12-27 10:22:54 · 5 answers · asked by abdul m 1 in Cooking & Recipes

I just read some recipes for using one but I have two questions: can it be used on an electric burner? And does it fill your kitchen with smoke?

The kind of stove top smoker I saw looked like a lasagna pan with a rack inside and a lid that slides over the top. The wood chips go in the bottom of the pan, then the rack with the food on it, then close the lid.

I'd appreciate any comments on using one of these before I decide whether or not to buy one. Thanks!

2006-12-27 10:20:37 · 3 answers · asked by macc_1957 3 in Cooking & Recipes

2006-12-27 10:19:31 · 20 answers · asked by Dr. Mojo 3 in Other - Food & Drink

i have a huge stack of tortillas that i bought at costco and when I used them the first time (a couple weeks ago) i threw away the original bag... im planning on making tacos tonight... are they bad? how do I know? I can't see any mold or gross stuff on them... but Im not sure if I should eat them...

what do you know? :)

Thanks in advance!

2006-12-27 10:19:20 · 14 answers · asked by lucy lu 3 in Cooking & Recipes

what is the secret? is it the skillet? the brand of rice? chicken broth.....what?, only respond if you have had compliments on your rice.

2006-12-27 10:18:14 · 6 answers · asked by freckleface 1 in Ethnic Cuisine

2006-12-27 10:17:31 · 8 answers · asked by teeyodi 2 in Beer, Wine & Spirits

It's a bit embarrasing when I'm travelling and I go to a club/bar and ask for e.g. margarita and they say that they don't make cocktails. This happened a lot in London.

2006-12-27 10:16:38 · 5 answers · asked by bug m 2 in Beer, Wine & Spirits

2006-12-27 10:13:18 · 13 answers · asked by Anonymous in Entertaining

i want weird pocky flavors like sweet potato and black seseme

2006-12-27 10:12:10 · 6 answers · asked by squee 2 in Ethnic Cuisine

I made them before from a recipes from a chocolate cake box did any one eles do that before and know how to?

2006-12-27 10:09:31 · 5 answers · asked by CALI GIRL 2 in Cooking & Recipes

I know you can get clear and around the holidays you can get red, does it come in any other colors?

2006-12-27 10:09:03 · 7 answers · asked by Skittles 4 in Other - Food & Drink

It really was an oops when the cap came off the shaker and not just a measuring mistake.

2006-12-27 10:06:56 · 28 answers · asked by Anonymous in Cooking & Recipes

I mean alcoholic beverages. If it is a beer, please list what kind...ect.

2006-12-27 10:05:50 · 28 answers · asked by Destiny 3 in Beer, Wine & Spirits

In an era when one end of the planet is starving to death and another is killing itself with a headlong rush toward obesity, this network seems to be devoted to excess and garish over-consumption. Rachael Ray seems like she's had one too many B-12 shots and Emeril Lagasse, in contrast, comports himself like a refugee from a home for the severely depressed. What is going on??

2006-12-27 10:05:41 · 8 answers · asked by nenahk 2 in Ethnic Cuisine

we are having my sweet 16 real soon and i was wondering what went good with prime rib?

2006-12-27 10:03:57 · 14 answers · asked by Mandi L 1 in Cooking & Recipes

Just watching Paul McCartney on tv & I feel that it may not be Pauls natural hair colour. Should he let it go naturally grey?

2006-12-27 10:01:19 · 13 answers · asked by georgiebuzz 2 in Other - Food & Drink

I am currently in Chicago. I feel that I have been here too long to get the results and motivation I need to open my completely *vegan* bakery, Sweet Cakes Bakery. I have a comfortable job and living situation, so I find myself not being as active as I believe I would be if I were to start it somewhere else. I have been thinking about heading west. Specifically Portland, San Francisco or Seattle. Any suggestions on where to go? I am also looking for a job and a place for myself and my dog to call home. I don't know much about the sketchy neighborhoods to stay away from. I am vegan, and would prefer to work in at least a vegetarian friendly space before I open my own.

2006-12-27 09:54:56 · 6 answers · asked by puppymowmow 1 in Vegetarian & Vegan

i don't know the diffrence between whipped cream and whipped topping, is there really a diffrence besides the thickness of the product

2006-12-27 09:54:04 · 6 answers · asked by Baby_girl_J 1 in Cooking & Recipes

the one's like the Tasty Bakery made in Thomasville NC

2006-12-27 09:53:55 · 2 answers · asked by candygirl 1 in Cooking & Recipes

2006-12-27 09:53:15 · 13 answers · asked by prelude girl 2 in Other - Food & Drink

I'm looking for a simple recipe for ground turkey. I don't want to make run of the mill spaghetti, burgers or tacos/burritos and I don't have much in the fridge/pantry at home. Looking for a quick recipe with not too many other ingredients since I won't have much time to cook and stop at the store tonight.

2006-12-27 09:48:59 · 19 answers · asked by Jennifer T 3 in Cooking & Recipes

If i see another chocolate i'll get sick , but i would like something with my tea . any suggestion's .

2006-12-27 09:47:43 · 38 answers · asked by MILLION DOLLAR QUESTION 5 in Other - Food & Drink

I'm not looking for Dom Perignon or anything in that price range if I can help it. I don't really drink champagne so I'm clueless! I don't care for wine so I'm hoping there is something out there that doesn't have that after taste.

2006-12-27 09:42:50 · 11 answers · asked by Jennifer T 3 in Beer, Wine & Spirits

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