Food & Drink - 22 November 2006

like do you put on the skin

2006-11-22 06:01:30 · 7 answers · asked by Anonymous in Other - Food & Drink

Is there such thing as a website with recipes based in a list of ingredients you have on hand?
I mean, you type what you have and it gives you a list of dishes you can make with em.

2006-11-22 05:59:54 · 4 answers · asked by Anonymous in Cooking & Recipes

I'm making my own bird. Any tips (yes, I know about allrecipes.com) to making a good (not thin) gravy?

2006-11-22 05:57:40 · 13 answers · asked by Valeria 4 in Cooking & Recipes

im makin a pot roast tonight n would like to know the best way to make it tender? ...can u put something on it?

2006-11-22 05:57:36 · 8 answers · asked by jeni b 1 in Cooking & Recipes

2006-11-22 05:53:28 · 13 answers · asked by Silly Jilli :) 4 in Other - Food & Drink

Going to get some Chinese food today. Anyone know which is better...brown rice or chow mein (the one w/ noodles/veggies)??
Thanks!

2006-11-22 05:52:35 · 12 answers · asked by Anonymous in Ethnic Cuisine

Do you think it would be okay to use a metal spoon at the very end of the cycle to get the batter from the bowl to the pan?

2006-11-22 05:52:01 · 5 answers · asked by Anonymous in Cooking & Recipes

well my dad always jokes around w/ me and he told me marshmellows grow in marshes (hence the name MARSHmellow).
hes are really smart guy and knows like everyting about anything. but i cant figure out if he ws kidding or not.

2006-11-22 05:51:55 · 13 answers · asked by Anonymous in Other - Food & Drink

How can i make this drink at home? I don't have a Jamba Juice or Trader joes around me.

2006-11-22 05:49:38 · 1 answers · asked by _chooly_ 2 in Cooking & Recipes

i need to know to make eggnog without alcohol

2006-11-22 05:48:10 · 5 answers · asked by gracie 2 in Non-Alcoholic Drinks

2006-11-22 05:47:17 · 7 answers · asked by timbuktu36 1 in Other - Food & Drink

This is something they have at one local winery here. I here it is very good.

2006-11-22 05:44:54 · 13 answers · asked by smoothsoullady 4 in Beer, Wine & Spirits

Is a tomato considered a fruit or a vegetable? Today I picked up a menu for a new local restaurant and they listed sun-dried tomato under meat! I say a tomato is a veggie? Any comments?

2006-11-22 05:44:32 · 21 answers · asked by Me, Myself & I 4 in Other - Food & Drink

My father- in- law hunts them and gives a few. I do pretty well with them, but would like something a little different to try.

2006-11-22 05:41:44 · 4 answers · asked by character 5 in Cooking & Recipes

I cannot locate it in any markets, specialty stores. I ordered on line but it will not get here in time for tomorrow. PLEASE HELP!!
Nancy

2006-11-22 05:37:54 · 5 answers · asked by Nancy O 1 in Cooking & Recipes

2006-11-22 05:37:06 · 49 answers · asked by garethjones1992 3 in Non-Alcoholic Drinks

I think that stuffing and random vegetables like carrots, celery, asparagus, etc. are good. What do you stuff the bird with, or do you just leave it empty and eat it the old-fashioned way?

2006-11-22 05:34:08 · 10 answers · asked by Anonymous in Cooking & Recipes

The Today show featured a pricy Blendtec at $399. Consumer Reports highly rates the Braun MX2050 PowerMax Jug Blender at $50.00.

2006-11-22 05:33:12 · 8 answers · asked by Debbk 4 in Other - Food & Drink

hi, just had quiche at my university for lunch-only one serving, but i was just wondering it it is healthy and if i am going to get fat from eating it?

2006-11-22 05:33:08 · 14 answers · asked by Anonymous in Other - Food & Drink

Seen one at the grocery store. I was wondering what it was. Anyone know?

2006-11-22 05:31:15 · 5 answers · asked by Belle 3 in Other - Food & Drink

My old Betty Crocker is fine, but do newer versions teach the "basics?" Need for Christmas present for daughter who is just beginning. (And she is 30!)

2006-11-22 05:31:08 · 11 answers · asked by Anonymous in Cooking & Recipes

How's it made?

2006-11-22 05:28:01 · 24 answers · asked by Maxximillion311 1 in Beer, Wine & Spirits

Yeah, I know it's a stupid question for a 22-year-old woman to ask, and that I should know better, and yadda yadda yadda, but Thanksgiving is tomorrow and I don't time to listen to somebody'd scolding. HOW do you cook, say, a 10-pound turkey? To how many degrees do you set the oven? For how long? What do you do with the bird after?

2006-11-22 05:26:51 · 13 answers · asked by heya 1 in Cooking & Recipes

since its the only thing im supposed to take tomorrow i want it to be good.

2006-11-22 05:26:47 · 9 answers · asked by nodumgys 7 in Cooking & Recipes

It was not a traditional recipe and I think it had Marsala Sherry in it, it was mentioned in a Womens Hour program on the radio, when it was still on in the afternoon.

2006-11-22 05:25:32 · 3 answers · asked by Anne 1 in Cooking & Recipes

This morning, for breakfast, I ate half of a Boca Lasagna dish, while my brother, who is FIVE years older than I am ate one slice of a bagel with cream cheese on it. I got pretty mad at him, because I probably had more calories than he did and he was making me feel bad. I kept telling him to eat another slice of a bagel, because I usually eat only one slice, too, but he refused, because "he wasn't hungry." I feel so bad and guilty, especially since I know we're going to eat lunch in a bit (curry and rice) and my brother won't come home till later so I don't know if he'll eat a lot or not. If he eats a lot, then I'll feel better about myself, but maybe he won't.... Tonight, we're going to Cici's Pizza to celebrate my parents' anniversary, so we're going to eat a lot there to get our money's worth and I don't want to eat too much throughout the day. I feel so guilty....

2006-11-22 05:25:00 · 9 answers · asked by Muffins 1 in Other - Food & Drink

I was wondering if there is a way to make pecan pie without corn syrup/ karo syrup? does anyone have a recipe???

2006-11-22 05:23:50 · 6 answers · asked by Em W. 4 in Cooking & Recipes

anything besides starbucks.... franchises or privately owned ones

2006-11-22 05:23:29 · 2 answers · asked by Anonymous in Non-Alcoholic Drinks

2006-11-22 05:22:28 · 6 answers · asked by $noopy 2 in Cooking & Recipes

After searching and looking at 2 million recipes online, (and looking up the dictionary 10,000 times) I need a recipe for roasting a thanksgiving turkey (10-15 lbs) from the scratch... Thank you in advance....

2006-11-22 05:21:59 · 10 answers · asked by shamruq 3 in Cooking & Recipes