Food & Drink - 6 November 2006

2006-11-06 11:21:19 · 8 answers · asked by soo 1 in Other - Food & Drink

2006-11-06 11:15:23 · 2 answers · asked by Anonymous in Ethnic Cuisine

My wife just took some steaks out of the refrigerator that have a few brownish spots on them. Are they OK to eat? The sell by date is today but I duinno...

2006-11-06 11:10:11 · 8 answers · asked by Anonymous in Cooking & Recipes

2006-11-06 11:06:25 · 17 answers · asked by chro144 1 in Ethnic Cuisine

the reason im saying top ten meals,is im hopeing not every one will have the same ideas each year.turkey,ham,and mash poto's don't count.what would you make that's quick and easy,but is a thanksgiveing meal?

2006-11-06 11:04:07 · 7 answers · asked by sherrieyahrmatter 1 in Cooking & Recipes

Don't ask why...

2006-11-06 11:02:28 · 11 answers · asked by Anonymous in Other - Food & Drink

Can I freeze left over soup beans / brown beans with ham

2006-11-06 10:58:19 · 10 answers · asked by mmotherchick 1 in Cooking & Recipes

What grade of olive oil comes from the first cold pressing, and has less that one percent acidity?

2006-11-06 10:58:13 · 8 answers · asked by lasfklaf; 1 in Other - Food & Drink

2006-11-06 10:51:15 · 5 answers · asked by JIMBO 4 in Beer, Wine & Spirits

price?

2006-11-06 10:49:05 · 7 answers · asked by theman 2 in Beer, Wine & Spirits

what is this food called in english what is it

2006-11-06 10:48:58 · 12 answers · asked by Anonymous in Cooking & Recipes

I roasted a turkey yesterday (no, I am not confused about Thanksgiving). I'd like some recipes for leftover turkey. I would love to have something besides the same old left over turkey dishes (you know the type that Mom made that seemed to last for ever).

Please, serious cooks only, no "add a can of soup" type cooks

2006-11-06 10:45:40 · 11 answers · asked by jack b 2 in Cooking & Recipes

Can I use imitation crab in recipies that call for "shredded lump crab"? Should I use real seafood crab in a can as subtition for shredded lump crab? Any websites I can go to for recipies? Thanks!

2006-11-06 10:45:18 · 12 answers · asked by nicegal36 2 in Cooking & Recipes

2006-11-06 10:43:57 · 4 answers · asked by curious in ct 1 in Other - Food & Drink

Looking for oyster recipes that aren't your run of the mill fried, soup, etc.

2006-11-06 10:36:58 · 4 answers · asked by momcat 4 in Cooking & Recipes

chocolate white chocolate chip cookies

2006-11-06 10:36:15 · 6 answers · asked by Mud 3 in Cooking & Recipes

What would be a good substitute for my boxed organic mac n' cheese?

2006-11-06 10:35:54 · 20 answers · asked by Vicki 2 in Other - Food & Drink

Is it possibel to make decent pizza at home? I have tried different recipes, using a pizza stone, a baking tray, let my dough prove/not, and the best one that I made was made with a packet from sainsbury's. Whats that all about? The crust on my pizza is always rubbish/average and after a year on and off messing about do I admit defeat and give up?

2006-11-06 10:35:12 · 23 answers · asked by Anonymous in Cooking & Recipes

The soup is made with carrots, chicken stock, onion, garlic, and salt and pepper to taste. It lacks flavor. Any suggestions would be appreciated.

2006-11-06 10:33:28 · 18 answers · asked by hotandcoldwolf 2 in Cooking & Recipes

I also need to know how many days I can keep cooked chopsuey (boiled vegetables) in the fridge before it goes bad.

2006-11-06 10:32:37 · 11 answers · asked by Arun K 1 in Other - Food & Drink

The next time the neighbor girl flirts with me by asking which song I'm listening to on my iPod, I want to be prepared for grossing her out.

As jelly is safe to eat, I'm sure it's safe to stuff in my ears...

2006-11-06 10:30:39 · 22 answers · asked by aanstalokaniskiodov_nikolai 5 in Other - Food & Drink

can anyone tell me how to keep cauliflower white when cooking please mine often turn a dark color help!!! thanks

2006-11-06 10:30:31 · 26 answers · asked by mitch 1 in Cooking & Recipes

I am measuring the chicken but I only have measuring cups.

2006-11-06 10:28:25 · 4 answers · asked by mrs.rios 1 in Other - Food & Drink

2006-11-06 10:26:15 · 10 answers · asked by erfthe2nd 1 in Cooking & Recipes

I am throwing myself a small birthday get together. There will be about 20 people or a little less. I need ideas on inexpensive food to serve.

2006-11-06 10:24:03 · 16 answers · asked by csucutie03 1 in Entertaining

Swizzles quiz bars sherbet dip to start you off.

2006-11-06 10:23:32 · 37 answers · asked by Alicat 6 in Other - Food & Drink

after u make the mac & cheese, do you add anything to it, if so, let me know. looking for receipes. after i make it with 2 boxes, i add a can of tuna and a can of chickpeas (or can of corn). lots of black pepper. very yummy. tell me yours.

2006-11-06 10:21:46 · 25 answers · asked by havingfun 4 in Cooking & Recipes

I have only a stove top to work with, and limited cooking ability being another handicap, tell me i wont have to eat another stirfry ..........tonight at least.

2006-11-06 10:20:32 · 9 answers · asked by vanessa p 1 in Cooking & Recipes

baking a pie thing

2006-11-06 10:20:26 · 9 answers · asked by Chandra 2 in Cooking & Recipes

2006-11-06 10:20:11 · 5 answers · asked by Top B 1 in Other - Food & Drink