Food & Drink - 25 October 2006

2006-10-25 08:04:37 · 8 answers · asked by premiercru 1 in Beer, Wine & Spirits

2006-10-25 08:03:25 · 24 answers · asked by http://hogshead.pokerknave.com/ 6 in Cooking & Recipes

Is it cup for cup? Any tips? I have never done it before. Is it good in any recipe?

2006-10-25 08:01:14 · 6 answers · asked by mountain_laurel1183 5 in Cooking & Recipes

2006-10-25 07:59:55 · 15 answers · asked by Aimee 1 in Entertaining

For me, I only eat it with chicken (fried chicken strips really) and on my cheeseburger.
What do you put it on?

2006-10-25 07:59:51 · 16 answers · asked by Meg ♥ 1 in Cooking & Recipes

Its my FAVORITE drink....but not alot of people know what they are.....

2006-10-25 07:56:13 · 9 answers · asked by luvbuggy!!!! 2 in Beer, Wine & Spirits

Not Halitosis that's a different word?
Haliotis the shell fish.

2006-10-25 07:54:48 · 4 answers · asked by position28 4 in Other - Food & Drink

I have read that if you want to keep meat frozen for a long time you should use freezer wrap. I prefer to just throw them into the freezer within a day of purchase. I have some beef that I purchased not two weeks ago and it's been in the freezer in the original packaging. It shouldn't hurt anything, should it?

I know this may seem like a boneheaded question but I also have my little boy to think of. I like to play it safe where he's concerned.

2006-10-25 07:53:21 · 16 answers · asked by ? 6 in Cooking & Recipes

2006-10-25 07:51:27 · 15 answers · asked by nothingnew4u 1 in Beer, Wine & Spirits

2006-10-25 07:50:49 · 17 answers · asked by Sneaky 2 in Beer, Wine & Spirits

2006-10-25 07:42:06 · 8 answers · asked by Rubber * Duckie 4 in Cooking & Recipes

I am throwing a lingerie shower in 2 weeks on Saturday afternoon. What kind of food should I serve? The shower is at 2:30 and will probably last 2 hours or so. Any ideas?

2006-10-25 07:41:19 · 8 answers · asked by Bridal Shower 1 in Entertaining

I want some new pans but not teflon it wears out to easliy and I need someting non stick I hate scrubbing pans!

2006-10-25 07:40:13 · 15 answers · asked by Anonymous 3 in Cooking & Recipes

We are having a birthday party for my son and expecting about 25 people to show, most of them adults. I want to serve lunch meat, ziti, meatballs, hot roast beef, with rolls of course, and deli salads. My question is, how much lunch meat to buy to serve our 25 guests?

2006-10-25 07:32:37 · 7 answers · asked by saratgoo 3 in Entertaining

And what should I do with it, drain it off or stir it back in?

2006-10-25 07:32:20 · 12 answers · asked by Anonymous in Other - Food & Drink

what country do thay come from and how do thay grow

2006-10-25 07:29:31 · 22 answers · asked by camvts 1 in Other - Food & Drink

2006-10-25 07:27:32 · 11 answers · asked by schmushe 6 in Cooking & Recipes

I herad Cacao Plants ( Chocolate ) need tropical Weather like the Countries it is originally from.

2006-10-25 07:25:49 · 4 answers · asked by Anonymous in Ethnic Cuisine

i recieved some as agift, and would like to use it creatively!

2006-10-25 07:24:12 · 5 answers · asked by Amy B 1 in Cooking & Recipes

I just think they tast to bland.

2006-10-25 07:23:31 · 36 answers · asked by PCFixr 2 in Cooking & Recipes

2006-10-25 07:23:27 · 7 answers · asked by Anonymous in Other - Food & Drink

2006-10-25 07:20:16 · 11 answers · asked by imix3 2 in Beer, Wine & Spirits

Does anyone know any or can direct me to any good tempeh recipies. I've never cooked with it before and wanted to give it a try. Also, it need to be really easy. Thanks!

2006-10-25 07:20:03 · 5 answers · asked by Annette J 4 in Vegetarian & Vegan

What ever happened to them? Are they still sold in a different part of the country? (I live in CT) They were my favorite growing up and I don't know why they stopped making them (if they did)

2006-10-25 07:19:28 · 8 answers · asked by Angelina 2 in Other - Food & Drink

I've seen it in receipes. I looked it up on wikipedia, but I was redirect to soy sauce. Is it the same thing?

2006-10-25 07:19:05 · 11 answers · asked by Annette J 4 in Cooking & Recipes

Other than my local sushi/thai/vietnamese restaurant, where can I get this? I would like to buy two large tubs of it for a party. Any help would be great thanks!

2006-10-25 07:17:34 · 9 answers · asked by k to the t 1 in Ethnic Cuisine

Just caught my first octopus today and would like a bit of info into how you prep and cook it. Please remember in my case simpicity is bliss !!!!
Oh it's about 1kilo not one of those things that get a hold of the Nautalis in 2000 fathoms below the sea with captain Nemo.

2006-10-25 07:17:09 · 13 answers · asked by Steven W 3 in Cooking & Recipes

My girlfriend loves broccoli, so we are cooking a broccoli-themed meal. I thought ice cream would be a good way to end it.

2006-10-25 07:16:06 · 10 answers · asked by leoplata 2 in Cooking & Recipes

Does anyone know any diets for a 13 year old girl without having to starve your self... I want to lose 5 punds...but I'm not fat at all....I'm 5'7 and 104 lbs....I just want to be in the high 90's or 100 lbs excactly...without feeling dizzy and still having 3 main meals with a snack I am a vegetarian - no fish, chicken or red meat or anything like that - yogurt and milk and butter and cheese is fine though

2006-10-25 07:15:45 · 18 answers · asked by Island Girl 1 in Vegetarian & Vegan

I'm 16 years old, 5"2' and I weigh just over 7 stone... Has getting drunk so quickly got anything to do with my weight? I also cry a lot when I'm drunk and feel depressed for days afterwards aswell as hungover! Please give me some advice? Thanks in advance!

2006-10-25 07:14:49 · 11 answers · asked by Anonymous in Beer, Wine & Spirits