Food & Drink - 23 October 2006

2006-10-23 21:05:29 · 12 answers · asked by johanvantromp 1 in Other - Food & Drink

preferably at the a retail store?

2006-10-23 21:04:44 · 6 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 20:58:48 · 13 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 20:38:28 · 30 answers · asked by brainlady 6 in Other - Food & Drink

2006-10-23 20:37:29 · 14 answers · asked by ecarlos19 2 in Other - Food & Drink

2006-10-23 20:35:55 · 8 answers · asked by dervin 3 in Cooking & Recipes

2006-10-23 20:35:32 · 6 answers · asked by himariano20 1 in Cooking & Recipes

Have not used appliance for ages and I'm not sure

2006-10-23 20:34:11 · 10 answers · asked by kevin d 4 in Cooking & Recipes

I hear it always on American tv...peanut butter and jello??

2006-10-23 20:31:21 · 9 answers · asked by ally g 2 in Other - Food & Drink

Well, I've been hearing that you can make those little breakfast burritoes for breakfast. But like, how do I warm the burritoe in the oven? For how long? and should I do it 'til it's crispy?
I was thinking about slabbering melted cheese all over the warmed burrito and put in bacon, and scrammbled in the middle..........

2006-10-23 20:26:08 · 14 answers · asked by I'm a HBIC 1 in Cooking & Recipes

2006-10-23 20:18:46 · 6 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 20:12:53 · 7 answers · asked by Anonymous in Other - Food & Drink

2006-10-23 20:03:58 · 23 answers · asked by euphony 3 in Cooking & Recipes

i bought 2 mangoes today, one ripe and one green. it was $1.29 each or 2 for $2

so i thought why not, i asked the lady will it ripen. and she said it can be eaten now. but she was an asian and i couldnt really understand what else she said.

2006-10-23 20:00:18 · 10 answers · asked by huney_mumi 3 in Other - Food & Drink

2006-10-23 19:46:51 · 11 answers · asked by Sue C 1 in Cooking & Recipes

2006-10-23 19:43:11 · 4 answers · asked by kidio 1 in Cooking & Recipes

which is better?

2006-10-23 19:34:22 · 10 answers · asked by Ricky 5 in Other - Food & Drink

2006-10-23 19:32:19 · 11 answers · asked by kidio 1 in Other - Food & Drink

2006-10-23 19:22:17 · 15 answers · asked by Anonymous in Other - Food & Drink

I'm having a halloween party and I want some sort of food items that are also scary or festive like...help please.

2006-10-23 19:22:01 · 12 answers · asked by ~p♥kes~ 5 in Entertaining

What were those dinners that somehow were automatically hot when you peeled back the cover? Are they still around?

2006-10-23 19:21:19 · 5 answers · asked by Sweetie1204 2 in Other - Food & Drink

not just the taste, diff ingredients? Im lost

2006-10-23 19:18:13 · 15 answers · asked by username 2 in Non-Alcoholic Drinks

I used to have this recipe and I lost it. It is like a shortbread cookie, it does not have IMO or sour cream in it.
I would appreciate it very much!!

2006-10-23 19:14:42 · 3 answers · asked by nevada nomad 6 in Cooking & Recipes

2006-10-23 19:09:46 · 4 answers · asked by sommerlayne 1 in Other - Food & Drink

2006-10-23 19:08:53 · 5 answers · asked by jessiejag2003 2 in Other - Food & Drink

2006-10-23 18:59:02 · 49 answers · asked by primamaria04 5 in Beer, Wine & Spirits

What kind of liquor has the most alcohol content?

2006-10-23 18:45:44 · 26 answers · asked by primamaria04 5 in Beer, Wine & Spirits

Veggie if you have one.

2006-10-23 18:43:22 · 13 answers · asked by Soph 2 in Vegetarian & Vegan

2006-10-23 18:41:39 · 17 answers · asked by JIVE TURKEY 2 in Beer, Wine & Spirits

I've breaded thawed chicken by dipping the chicken breasts in egg and then mashing them around in a pile of breadcrumbs. I cook in a non-stick frying pan, in oil and some salad dressing for taste. When flipping the chicken breasts, some of the breadcrumb layer always peels or falls off. How to prevent this?

2006-10-23 18:35:02 · 13 answers · asked by mjfly 2 in Cooking & Recipes